4 S12A G5 Watermelon Final

Download as pdf or txt
Download as pdf or txt
You are on page 1of 67

CITRULLUS LANATUS (WATERMELON) SEEDS AS A PURIFIER FOR RAINWATER

A Research Presented to the Faculty of the Senior High School

University of the Southern Philippines Foundation

Salinas Drive, Lahug Cebu City

In Partial Fulfillment of the Requirements for the Subject,

Research Capstone

Research Team

JELLY ANNE D. BAGUIO; BEA JIANNA F. BONGCAYAO; MARY JANE ALEXA B.

BORRES; JANE ROSE N. CUEVA; KESIA KACHINE T. SARVIDA; ASHLEY V.

TANTING

STEM 12 A - Medallion

May 2023
ii

CITRULLUS LANATUS (WATERMELON) SEEDS AS A PURIFIER FOR RAINWATER

Jelly Anne D. Baguio; Bea Jianna F. Bongcayao; Mary Jane Alexa B. Borres; Jane Rose N.
Cueva; Kesia Kachine T. Sarvida; Ashley V. Tanting

ABSTRACT

This study investigated the potential of Citrullus lanatus (watermelon) seeds


as a sole purifier for rainwater. The growing issue of water scarcity has led people to
collect rainwater, but the need for purification arises due to sanitation concerns.
Previous studies have explored the use of watermelon seeds for water treatment and
found that they act as a coagulant and antimicrobial agent, enhancing the filtration
process during treatment. In this study, we aimed to gain a deeper understanding of
the effectiveness of watermelon seeds as a purifier for rainwater. Our results showed
that rainwater alone had a standard pH level of 7.0 for alkaline water, 0.75 NTU for
turbidity, less than one total suspended solids, and a 2.6 (MPN) coliform count.
However, when 5g and 10g of watermelon seeds were added to the rainwater, the pH
levels decreased significantly to 5.50 and 5.77, respectively, resulting in acidic water.
The turbidity levels also increased significantly to 605.0 NTU and 1245.0 NTU, with
1278 and 4410 total suspended solids present, a greater than 8.0 MPN coliform count.
These findings demonstrate that watermelon seeds have potential as a natural
purifier for rainwater, and further research is needed to optimize the purification
process.

Keywords: watermelon, seeds, purifier, rainwater


iii

APPROVAL SHEET

This research entitled “CITRULLUS LANATUS (WATERMELON) SEEDS AS A


PURIFIER FOR RAINWATER,” prepared and submitted by Jelly Anne D. Baguio, Bea
Jianna F. Bongcayao, Mary Jane Alexa B. Borres, Jane Rose N. Cueva, Kesia Kachine T.
Sarvida, & Ashley V. Tanting in the fulfillment for the subjects, Inquiries,
Investigations, and Immersion and Research Capstone, had been examined and
recommended for acceptance and approval for ORAL EXAMINATION.

MR. SEAN POLICARPIO MR. JOSELITO TUMULAK, JR., RChT


Panel Member Panel Member

MR. JOEV KEIR M. LEBUMFACIL


Research Adviser

Accepted in partial fulfillment of the requirements for the degree of

SENIOR HIGH SCHOOL

MRS. ARLENE B. ROLDAN, MAEd


Principal

Date of Oral Defense: May 10, 2023


iv

ACKNOWLEDGMENT

The researchers express their profound gratitude to all individuals and

entities who have significantly contributed to the accomplishment of this study.

The researchers express their gratitude to acknowledge their dedication and

hard work, which has been the driving force behind the success of this study. They

extend their sincere appreciation to their families for their unwavering support and

understanding throughout the research process. The invaluable guidance,

mentorship, and supervision of their advisor have significantly contributed to the

quality of this research. Additionally, the researchers thank their colleagues and

friends for their assistance, encouragement, and valuable feedback that have

enhanced the study's output.

The researchers recognize that without the support and contribution of

everyone involved, this study would not have been possible. Therefore, they

acknowledge and appreciate the collective efforts of all those who have played a vital

role in making this research successful.

Lastly, the researchers express their thanks to God Almighty for guiding them

through the research process and for providing them with the moral and spiritual

support they needed to overcome the challenges they faced.


v

DEDICATION

This study is dedicated with genuine gratitude and appreciation to the following

individuals:

Foremost, to the family and friends of the researcher for their unwavering

support throughout the research journey.

Additionally, the researcher expresses gratitude to their advisor for providing

invaluable guidance and assistance that enabled the successful completion of this

study.

The researcher also acknowledges the potential beneficiaries of this study,

including students and the general public.

Furthermore, future researchers may benefit from the insights and findings of

this research.

The researchers humbly extend their gratitude to all those who have played a

role in the realization of this study and who stand to benefit from its outcomes.

Finally, the researchers express their gratitude to the Almighty God for

providing the strength, inspiration, and guidance needed to accomplish this research

proposal.
vi

TABLE OF CONTENTS

PRELIMINARIES PAGE

Title Page ........................................................................................................................ i


Abstract ........................................................................................................................... ii
Approval Sheet ............................................................................................................. iii
Acknowledgement ...................................................................................................... iv
Dedication ...................................................................................................................... v
Table of Contents ........................................................................................................ vi
List of Figures ................................................................................................................ ix
List of Tables ................................................................................................................. x

CHAPTER

1 THE PROBLEM AND ITS SCOPE

Rationale .................................................................................................. 1

Statement of the Problem ................................................................. 3

Research Hypothesis .......................................................................... 4

Scope and Delimitations ..................................................................... 4

Significance of the Study ................................................................... 4

Definition of Terms ............................................................................. 6

CHAPTER

2 REVIEW OF RELATED LITERATURE

Citrullus lanatus (Watermelon) ...................................................... 7

Water Treatment ................................................................................... 9

Harvesting Rainwater ........................................................................ 10

Water Purification ............................................................................... 10

Conceptual Framework ...................................................................... 16


vii

CHAPTER

3 RESEARCH METHODOLOGY

Research Design ................................................................................... 16

Research Environment ...................................................................... 16

Research Materials .............................................................................. 17

Research Procedure ............................................................................ 18

Data Management Plan ....................................................................... 20

Research Ethics ..................................................................................... 20

Statistical Analysis ............................................................................... 21

CHAPTER

4 PRESENTATIONS, ANALYSIS, AND INTERPETATION OF DATA

Extracted Citrullus lanatus (Watermelon) Seeds from the Whole

Fruit ................................................................................................ 22

Basic Physical Properties Before and After of the Different

Treatment of Citrullus lanatus seeds ................................ 23

Analyzed pH Level Results of the Tested Rainwater from FAST

Laboratories ................................................................................ 25

Analyzed Turbidity Results of the Tested Rainwater from FAST

Laboratories ................................................................................. 27

Analyzed Total Suspended Solids (TSS) Results of the Tested

Rainwater from FAST Laboratories .................................. 29

Analyzed Total Coliform Count Results of the Tested Rainwater

from FAST Laboratories .......................................................... 30


viii

Kruskal-Wallis H-test: Details of Result ....................................... 32

CHAPTER

5 SUMMARY, CONCLUSIONS, AND RECOMMENDATIONS

Summary of Findings .......................................................................... 33

Conclusion ............................................................................................... 34

Recommendations ............................................................................... 35

REFERENCES ........................................................................................................................... 37

APPENDIX

A Permission to Conduct Study ................................................................... 43

B Permission to Conduct Study .................................................................. 44

C Research Instrument .................................................................................. 45

D Risk Assessment Form .............................................................................. 49

CURRICULUM VITAE ........................................................................................................... 52


ix

LIST OF FIGURES

FIGURE PAGE

1 Conceptual Framework of the Study …………………………………………. 15


x

LIST OF TABLES

TABLE PAGE

1 Extracted Citrullus lanatus (Watermelon) Seeds from the Whole

Fruit …………………………………………………………………………………….. 22

2 Basic Physical Properties Before and After of the Different Treatment

of Citrullus lanatus seeds ………………………………………………………. 23

3 Analyzed pH Level Results of the Tested Rainwater from FAST

Laboratories …………………………………………………………………… 25

4 Analyzed Turbidity Results of the Tested Rainwater from FAST

Laboratories …………………………………………………………………… 27

5 Analyzed Total Suspended Solids (TSS) Results of the Tested

Rainwater from FAST Laboratories …………………………………… 29

6 Analyzed Total Coliform Count Results of the Tested Rainwater from

FAST Laboratories …………………………………………………………….. 30

7 Kruskal-Wallis H-test: Details of Result …………………………………… 32


1

CHAPTER 1

THE PROBLEM AND ITS SCOPE

Rationale

Households with poor conditions that experience water scarcity are likely to

collect rainwater as a source of drinking water (Plessis, 2018). Water scarcity is a

major problem in several parts of the southwestern United States, Australia, the

Middle East, North Africa, and Central Asia (Desbureaux et al., 2017). In these areas,

rainwater collection can be an excellent approach to conserve resources that can be

used for different household chores. The process of collecting rainwater is an

underutilized resource that may be quickly exploited within communities. Rainwater

helps utilities lower summer season peak demand by preserving it for more essential

and appropriate water needs (Khayan, 2019). Thus, water conservation practices

must be properly maintained and must meet the requirements for their intended

usage. One way of ensuring sanitation is through the process of water purification.

Guaranteeing a safe drinking water which is essential to the health and welfare

of a community, water from all sources must have some form of purification before

consumption (Arnoldsson et al., 2008). The process of water purification is needed to

be able to eradicate the bacteria in rainwater to increase its portability (Yu et al.,

2021). As local water resources become constrained due to the demands of

population growth and economic development, the need for more water will force the

development of new water supply paradigms and techniques (Sivagurunathan et al.,

2022).
2

People, since ancient times, have used organic materials such as plants to

purify water. Natural fruit-based coagulants have the advantages of being less

expensive to buy, producing treated water without an excessive pH, and being very

biodegradable which is assumed to be safe for consumption. Plants used as water

treatment are conducted in two levels, both acts as a coagulant, and an antimicrobial

agent, which can be used to enhance the filtration process during water treatment

(Banerjee et al., 2012; Manyuchi & Phiri, 2014; Muhammad et al., 2015). Watermelon

seeds exhibit adsorbent properties that can be used as effective water purifiers

(Sciban et al., 2006; Malunjkar & Ambekar, 2015).

Many studies are proven to be effective at treating water and as a coagulant in

water. In this study, the Citrullus lanatus (watermelon) seeds are intended to undergo

parameters like turbidity, pH level, total suspended solids, and total dissolved solids

that were chosen based on the three basic factors for water purification, the physical,

biological, and chemical processes to determine the effectiveness of the seeds. Thus,

this study aims to determine the effectiveness of Citrullus lanatus (watermelon) seed

extract in purifying rainwater.


3

Statement of the Problem

This study aimed to investigate Citrullus lanatus seeds as a purifier for

rainwater collected from household open areas in Cebu City.

Specifically, this study aimed to answer the following questions:

1. How many grams of Citrullus lanatus (watermelon) seeds can be extracted

from a whole fruit?

2. What are the basic physical properties before and after of the different

treatment of Citrullus lanatus seeds in terms of:

2.1 Color

2.2 Odor

2.3 pH level

3. Is there any significant difference in the pH levels between the different

water samples with the following respective amount of Citrullus lanatus

seeds:

3.1 1L (1,000 mL of rainwater) with 5g of Citrullus lanatus seeds

3.2 1L (1,000 mL of rainwater) with 10g of Citrullus lanatus seeds

4. How effective is the Citrullus lanatus seeds in purifying the rainwater based

on the following tests:

4.1 Turbidity

4.2 Total Suspended Solids (TSS)

4.3 Coliform Screening


4

Research Hypothesis

𝑯𝟎𝟏 : There is no significant difference between the different water samples

with the respective amount of Citrullus lanatus seeds:

Scope and Delimitations

This study utilized the Citrullus lanatus (watermelon) seeds as a rainwater

purifier. In this study, the researchers delimited the white watermelon seeds that

were present in the watermelon. Rainwater was utilized regardless of the date and

time collected in the open area of the house of one of the researchers. Due to

seasonality and the amount of water collected, as well as the collection of the

watermelon seeds, the treatments were limited to two. The mixture of the water and

the watermelon seeds was stored in the refrigerator to avoid the rotten smell. There

were no chemicals used for the process of purifying. To prevent disruption of the

purified solution, the shells of the watermelon seeds are removed. The purpose of

purfying rainwater is not for drinking, but for everyday use and proving the potential

of watermelon seeds solely as a purifier.

Significance of the Study

The results of the study will be beneficial for the following:

the students would gain knowledge from this study by discovering

ecologically friendly alternatives to typical water purification methods. This would

ease the issues that are caused by water shortages, especially for those students who

attend schools where water is a primary concern;


5

the local families would be beneficial to people of all socioeconomic statuses,

especially those who are economically underprivileged. It may be an efficient and

environmentally beneficial method for reducing the household's water usage, which

will result in lower water bills. With the utilization of this study, individuals will

acquire the knowledge they may use at home to conserve both resources and

finances;

the communities having water shortages have been a significant issue in

practically every community due to the rapid growth of our population. The

communities will gain knowledge from this research by learning about an

inexpensive alternative rainwater purification method that could help eliminate

contaminants and germs such as dust, chemicals, parasites, bacteria, and viruses;

the government would be assisted, particularly the Department of

Environment and Natural Resources, in protecting the nation's natural resources,

easing the dilemma of water scarcity, enhancing public health, and addressing

worries about water contamination. Additionally, this will enable them to develop a

more thorough water purification system, which could lead to the discovery of new

technology and the creation of more sophisticated, environmentally friendly

preservation techniques for our natural resources and the environment; and

the future researchers could utilize the information as a reference to deepen

their research on topics linked to this field. They will be guided and navigated by this

study to find essential, credible, and verifiable variables that will aid in their further

understanding of the subject. This research will certainly be necessary and useful for

their future academic achievement.


6

Definition of Terms

The following key terms in the study that were given the operational definitions:

Coliform Screening. This refers to the basic method for determining whether

a water source is contaminated with bacteria.

Extract. This refers to the pulverized watermelon seeds.

Rainwater. This refers to an open rooftop precipitation being collected.

Total Suspended Solids (TSS). This refers to the dry-weight particles that are

not dissolved in water that can be trapped by a filter and analyzed through a filtration

apparatus.

Turbidity. This refers to how clear or cloudy water is depending on the

amounts of contaminants like suspended solids, organic matter, dirt, clay, and grit

and is in line with the dissolved oxygen. Turbidity and dissolved oxygen are inversely

related. The more turbidity, the less dissolved oxygen there is.
7

CHAPTER 2

REVIEW OF RELATED LITERATURE AND STUDIES

This chapter presents a critical analysis of related literature and, studies about

watermelon seeds and rainwater.

Citrullus lanatus (Watermelon)

Citrullus lanatus, commonly known to many as "watermelon," is a succulent,

vine-like plant in the gourd family native to tropical Africa and cultivated worldwide.

Nutrients like folate, iron, zinc, copper, magnesium, potassium, amino acids and

vitamin B complex are known to be abundant in watermelon seeds. These nutrients

are incredibly beneficial for controlling and enhancing the body's natural metabolism

(Parmar, 2022). Watermelons are a popular seasonal plant, and their seeds, like other

native seeds, have adsorbent qualities that make them useful as water purifiers

(Sciban et al., 2006; Malunjkar & Ambekar, 2015). They perform dual functions in the

treatment of water, working as a coagulant, an antibacterial agent, and an instrument

to enhance filtration Banerjee et al., 2012; Manyuchi & Phiri, 2014; Muhammad et al.,

2015).

There has been considerable interest in using natural coagulants over

commercial ones in recent years. A study conducted by Williams and Uzzi in 2021,

showed that Citrullus lanatus (watermelon) seeds are a waste product and an

effective coagulant in water treatment. Several studies on natural coagulants have

been carried out, and various natural coagulants have been prepared or extracted
8

from plants such as Moringa oleifera and Citrullus lanatus, which are the most

effective natural plant coagulants for water purification.

Watermelon seeds can be used as a natural coagulant for water purification

(Kukwa et al., 2017). However, this exceeded the World Health Organization's (WHO)

recommended maximum of 5 nephelometric turbidity units (NTU). A study in 2016

indicates that Citrullus lanatus seeds are effective water purifiers because they

possess adsorptive properties. High amounts of unsaturated fatty acids, linoleic and

oleic acids are present in the seed of watermelon fruit. The watermelon seed oil

contains a considerable amount of PUFAs which are very receptive to oxidation and

other side reactions that cause the deterioration of the oil. (Lino et al., 2022) The

watermelon seed oil contains high amounts of unsaturated fatty acids, with linoleic

and oleic acids as the major acids [1~2]. Aqueous enzymatic extraction has been

extensively studied. It has received much interest and is viewed as an alternative

method to extracting oil from oil-bearing seeds. Not only is this green technology

beneficial to people’s health, but it is also environmentally friendly. Protex 6L was

used in the extraction of oil. To optimize the parameters in the oil extraction process,

single-factor experiments and response surface methods were used (Xiaonan Sui et

al., n.d).

As children, it was advised to not swallow a watermelon seed, and it scared

people with the thought of a watermelon tree growing inside them. However, it is all

a hoax and due to it, watermelon seeds continued to carry a bad name with them. But

childhood memories aside, Many people hate watermelon seed that suddenly turns

up and interferes with the true flavor of the fruit. Well, the truth of these seeds may
9

come as a surprise. Spitting out, removing, or throwing away watermelon seeds is a

way of dampening the nutritional value of this fruit. Watermelon seeds are one of the

most nutrient-dense varieties of seeds. They are a rich source of proteins, vitamins,

omega 3 and omega 6 fatty acids, magnesium, zinc, copper, potassium and more.

These seeds are high in calories though, so you need to mindful of your portions. One

cup of roasted watermelon seeds contains roughly 600 calories. (NDTV, 2018).

Watermelon has more lycopene than any other fresh fruit or vegetable. Lycopene is

an antioxidant linked to decreased risk of cancer, heart disease and age-related eye

disorders. (Wempen, 2021)

Water Treatment

The coagulant and antimicrobial properties of Citrullus lanatus can improve

filtration processes in water treatment (Muhammad et al., 2020). More research

needs to be conducted on natural coagulants (Bello et al., 2019). Humans require

water to survive, but unpurified water consumption can be harmful. There are

different levels of purity of water depending on the use it is intended for. Water is

usually treated with aluminum sulfate and calcium hypochlorite as coagulants. When

not dosed adequately, synthetic coagulants can have adverse health effects on water

purification as stated in the previous study (Kukwa et al., 2017). These synthetic

coagulants are actually expensive to purchase. As stated in the study conducted in

2018, drinking water treatment involves a number of combined processes based on

the quality of the water source, such as turbidity, and the amount of microbial load
10

present in the water. Other factors in achieving the desired level of treatment include

cost and chemical availability (Eapen & K, 2018).

Harvesting Rainwater

Although ocean and sea water can't be used as drinking water, they can be

applied for different purposes. Rainwater can be very beneficial for the conservation

of sources due to the fact that it is a natural resource that can be accumulated and

utilized. Some people use rainwater for watering plants, cleaning, bathing, or

drinking. However, it is essential that the rainwater system is maintained properly

and that the water quality is suitable for the intended use as stated by the study

conducted in the year 2020. According to one of the studies, the possibilities for

families to gather and use rainwater vary with location. Urban families normally have

a connection to a mains-fed, reticulated water supply. You can notably decrease your

mains water utilization by putting in a rainwater harvesting system. Most rural

families must supply all their water on their own. Rainwater is typically used for

home purposes. Rainwater harvesting is viewed, including the EPA, as a partial

solution to the problems posed by water scarcity: droughts and desertification,

erosion from runoff, over-reliance on depleted aquifers, and the costs of new

irrigation, diversion, and water treatment facilities (Pushard, n.d.)

Water Purification

Water purification works to further purify water from contaminants that

filtration methods cannot address. It removes the viruses, chemicals, and biological
11

contaminants that filters cannot, and uses a chemical process rather than the typical

barrier or boiling methods used for water filtration. Purified water is important

because it is one of the essential sources of survival for all living beings. Water is

found in many forms on the earth’s surface, a large amount of drinking water comes

from lakes and rivers, but pure water refers to the absence of bacteria and disease-

causing microorganisms, dissolved metal ions, and heavy impurities (Chopparapu et

al., 2020).

One of the oldest concepts, proving that access to clean, safe drinking water is

necessary for public health, dates back to 35 B.C. Although most water is purified and

sterilized for human consumption, additional uses for water purification exist, such

as industrial, medical, and pharmaceutical practices. Physical processes like filtration,

sedimentation and distillation, biological processes like slow sand filters or

biologically active carbon, chemical processes like flocculation and chlorination, and

the use of electromagnetic radiation like ultraviolet light are just a few of the

techniques used in one previous study conducted (Longdom, n.d.).

The study from 2019 claims that there are ten water purifying techniques that

have proven to be efficient throughout time (A.O Smith, 2019). Boiling, reverse

osmosis, water purifiers, distillation, iodine addition, solar purification, clay vessel

filtration, UV radiation, and desalination are among them. Boiling is the simplest of

the aforementioned purification techniques since it eliminates all impurities from the

water by killing bacteria and viruses at high temperatures. Chemical additives in the

water are eliminated as a result. However, the pollutants and dead microorganisms

sink to the bottom of the water, and boiling does not completely remove them. Some
12

water filtration systems can be expensive and require maintenance, and they may not

completely eliminate all toxins from drinking water. Fluoride, a substance added to

drinking water to improve dental health, is removed by some purification techniques

(Kubala, 2018).

One of the most difficult problems the world faces is providing a constant and

inexpensive supply of clean, safe, and sufficient water. Among the most affordable and

extensively used technologies for water, purification is membrane separation

technology. It is well known that polymeric membranes are currently used the most

in seawater desalination and wastewater treatment industries due to their well-

developed and outstanding performance (Hadi et al. 2019). Research is still being

conducted to solve problems related to performance limitations and the post-

treatment process. Fouling is one of the main drawbacks of polymeric membranes

(Yang et al., 2019). In one of the studies in 2022, different water treatment techniques

are used by public drinking water systems to supply their respective populations with

clean drinking water. Coagulation, flocculation, sedimentation, filtration, and

disinfection are common water treatment processes used by public water systems.

Coagulants are substances that help separate suspended solids during the

treatment of wastewater. Filtration is the most crucial unit procedure in the removal

of solid matter after these suspended particles have been exposed to coagulants. It

makes it possible to process wastewater effectively and produce clean effluent

(Manyuchi et al., 2019). Chemical reagents are dosed into the water stream

depending on the application to promote coagulation and generation of flocs and

settling before filtration's efficacy (Ernest et al., 2017).


13

In water treatment facilities, the addition of the coagulant chemicals often occurs in a

high-energy, rapid mix unit process, that is followed by flocculation basins with low-

energy inputs that turn huge paddles or other gentle mixing apparatuses to facilitate

the production of floc. Once the metal salt coagulants are applied, the coagulation and

flocculation processes are actually still in progress. In the 1960s, organic polymers

were created as coagulant aids and, in certain situations, as substitutes for the

inorganic metal salt coagulants. High-molecular-weight substances called synthetic

organic polymers can have neutral, positive, or negative charges. When high-

molecular-weight organic polymers are added to water-containing particles, the

compounds adhere to the surfaces of the particles and, through interparticle bridging,

coalesce with other particles to produce floc.

In the study of Singh & Saxena (2020), the Citrullus lanatus (watermelon)

seeds can be used as an effective natural coagulant for water treatment in developing

countries. They can be used to improve the filtration process during water treatment

and treat water on two levels by functioning as a coagulant, an antibacterial agent,

and other substances.

In the study of the extraction and evaluation of oil from watermelon (Citrullus

lanatus) seed. The low value of the watermelon seed oil's congealing temperature

indicated that the oil could be handled in other regions regardless of temperature

differences. The low value of the oil's congealing temperature indicated that the oil

could be handled in other regions regardless of temperature differences. The trace

level of linoleic acid in the oil gives an indication of a high degree of stability (TO,

2018).
14

Historically, Citrullus lanatus has been utilized as a natural coagulant for

treating contaminated wastewater. In the various studies, watermelon seeds are

effective as a natural coagulant for water treatments due to their properties and

nutrients that helped the test of the water treatment succeed. With the proven

effective properties and the filtration process. If watermelon seeds and their extract

can be effective in water treatment. It may be effective too in the purification of

rainwater. This study aims to evaluate the effectiveness of Citrullus lanatus seeds in

purifying the rainwater that had accumulated on the roof in a way that had not been

tested or analyzed in numerous previous studies.

These related literatures and studies helped in coming up with the conceptual

framework of the study.


15

Conceptual Framework

Figure 1 is the schematic presentation of the conceptual framework of the

study.

Figure 1

Conceptual Framework of the Study

Independent Dependent
Variable Variable

Effectiveness in Citrullus
lanatus seeds in purifying
Citrullus lanatus
the rain water based on
(Watermelon) Seeds of
the following tests:
the following grams:
• Coliform Screening
• 5 grams
• Turbidity
• 10 grams
• Total Suspended
Solid (TSS)

Figure 1 showed the conceptual schema that presented the flow of the study.

It displayed the independent and dependent variables of the study. The study utilized

5 and 10 grams of Citrullus lanatus (Watermelon) seeds as the independent variable

that was manipulated for the study, and the dependent variables that were

significantly affected by the study were the coliform screening, turbidity, and total

suspended solids (TSS).


16

CHAPTER 3

RESEARCH METHODOLOGY

This study experimented to test the efficacy of Citrullus lanatus (Watermelon)

seeds in purifying rainwater. This chapter presents the research design, research

environment, research materials, research procedure, and statistical analysis used by

the researchers to help explain the processed data.

Research Design

This study utilized an experimental research design. The treatments were

Citrullus lanatus (Watermelon) seeds as the independent variable with the same

amount of water while the control group consisted of a setup without Citrullus lanatus

seeds. The purification was contrasted with rainwater that had been treated with and

without watermelon seeds. The study assigned treatments randomly with

corresponding replications of the treatments. Every experimental unit received the

probability of treatments.

Research Environment

This study was conducted at a private university laboratory in Cebu City for

the extraction and purification testing of Citrullus lanatus (watermelon) seeds. The

tests for the total suspended solids (TSS), Coliform Screening, turbidity, and pH level

were conducted in the private laboratory, FAST Laboratory.


17

Research Materials

This study utilized the following materials:

Plant Material

The type of watermelon was Citrullus lanatus that was utilized in the study was

a round shape and had white stripes. The insides were red with black seeds. The fruit

was bought at the Carbon Market in Cebu City and was used to investigate Citrullus

lanatus seeds as a purifier for rainwater. (See picture below as reference).

Rainwater Material

The collected rainwater from an open rooftop served as the manipulated

variable of the study.

Extraction Process Materials

In collecting the rainwater, a small and durable storage box was used as a

container, specifically plastic containers.

A pH pen was used to test the pH level and water quality. Other materials were

used, including a utility knife to remove the watermelon seeds, which posed a

potential risk. However, watermelon seeds are harmless, and the researchers did not

utilize any chemicals. Thus, there was not much risk associated with this study.
18

Research Procedure

Risk Assessment

The student researchers conducted a risk assessment in collaboration with a

Designated Supervisor prior to experimentation. The risk assessment was

documented in the research plan, which included the risk assessment process,

supervision, safety precautions, and appropriate methods of disposal. The risk

assessment was also documented on the Risk Assessment Form.

The student researchers minimized the impact of the experiment on the

environment by using minimal quantities of chemicals that required subsequent

disposal. They ensured that all disposal was done in an environmentally safe manner

and in accordance with good laboratory practices.

Gathering of Materials

Watermelon. The fruit bought by the researchers at a public market place in

Cebu City.

Watermelon seeds. The seeds were dissected from the watermelon bought

by one of the researchers. They were rinsed and collected in a dry and clean container.

The outer shell of the seeds was then peeled manually until there were enough seeds

for the research.

Rainwater. The rainwater had been collected through the process of leaving

a bucket at an open roof area. The rainwater was then transferred to a clean

container.

pH Pen. The pH Pen was obtained by one of the researchers through online

shopping.
19

Blender. The equipment was brought by the researchers and proper hygiene

was practiced.

Preparation of Materials

Watermelon seeds. The watermelon seeds that the researchers dissected

individually were collected. After being thoroughly cleaned with distilled water, the

seeds were stored in a clean container. The seeds were washed multiple times using

distilled water, separated from the rind, dried in the sun for a week, and then sorted

to get rid of the bad seeds. After the watermelon seeds had dried, the researchers

manually dissected them by removing the outer shell and extracting the inner shell,

which was then utilized as intended.

Rainwater. The rainwater was collected from the researchers' household

open roof area located in Cebu City. The researchers utilized a broad bucket to collect

the rainwater and a scoop to transfer the water from the bucket to the container.

Physical properties were observed before the treatment using the record data sheet

(see appendix C).

Extraction of Seeds

To remove the watermelon seed, the watermelon was sliced apart. The bottom

of the seed line on both sides of the watermelon wedge was cut after the seedless

wedge had been removed. The seed-filled meat was eliminated. The remaining seeds

were removed with the tip of a utility knife or a spoon to be used in the experiment.

The outer shells of the watermelon seeds were removed using tweezers, and only the

inner part was extracted and blended into powder. This powdered seed was utilized

in the experiment, while the discarded shells were not of usage.


20

Purification Process

Once the seeds were blended into a fine powder, the combination of rainwater

and the filtration process occurred. Tiny, suspended solid particles were flocculated

to remove turbidity, color, and microorganisms. The different treatments were

recorded after observing the physical properties using the record data sheets (see

appendix C).

Data Management Plan

When the experiment was concluded, the watermelon seeds were being

disposed of and the rainwater was drained after mixing it with chlorine at the nearest

sink. Lastly, this study will be preserved for future studies.

The information acquired for this study will be stored and compiled in a book

that contains other finished research for future researchers to use that would be

stored in a library. The study can aid researchers that would use watermelon seeds

as their variable.

Research Ethics

A letter was sent to the principal to conduct the experiment in the school’s

laboratory. The consent letter contained the purpose of the study, the possible risk

involved, the procedure, and the benefits. Furthermore, the letter stated that the

researchers ensured the materials used were handled responsibly and took

responsibility if damaged. After the experiment, the researchers properly disposed of


21

the materials and clean up the area. The past studies used for this study were referred

in the references and citations.

Statistical Analysis

The efficacy of Citrullus lanatus (Watermelon) seeds as a rainwater purifier

was assessed statistically using the Kruskal-Wallis H-Test. The significant differences

between the means of coliform screening, pH level, temperature, turbidity, and total

suspended solids (TSS).

Kruskal-Wallis H-Test

12 𝑅2
Formula: 𝐻 = 𝑛(𝑛+1) ∑ 𝑛𝑖 − 3 (𝑛 + 1)
𝑖

where:

k represents the number of samples,

ni is the number of observations in the sample,

N is the sum of the sample sizes, and

Ri is the sum of the ranks of the ith sample.


22

CHAPTER 4

RESULTS AND DISCUSSION

In this section, the data gathered were collated, analyzed and interpreted

through tables and graphic representations together with the conclusions, findings

and implications.

Extracted Citrullus lanatus (Watermelon) Seeds from the Whole Fruit

Table 1

Extracted Watermelon Seeds from the Whole Fruit

Mass Extracted Seeds


(kg) (g)

9kg Watermelon 9g

Table 1 presented the average weight of seeds obtained from a single

watermelon, which was found to be approximately 9 grams. This result is consistent

with previous studies on the subject by Tunick, Van Hekken, and Sheehan (2012) and

Kumar et al. (2020). However, it should be noted that the actual weight of the seeds

may vary depending on factors such as the size and variety of the watermelon. Tunick

et al. (2012) conducted a study on the weight of seeds extracted from 10

watermelons, and found that the weight ranged from 5.5 to 17.2 grams, with an

average weight of 9.5 grams. Similarly, Kumar et al. (2020) reported that the weight

of seeds extracted from 20 watermelons ranged from 7.9 to 11.7 grams, with an

average weight of 9.6 grams. These studies suggest that although the weight of seeds

extracted from a single watermelon can vary, the average weight is approximately 9
23

grams.

In summary, the findings presented in Table 1, along with the results of

previous studies, indicate that the weight of seeds obtained from a single watermelon

can vary based on factors such as the size and variety of the watermelon. Nonetheless,

the average weight of the seeds is around 9 grams.

Basic Physical Properties Before and After of the Different Treatment of

Citrullus lanatus seeds

Table 2

Basic Physical Properties Before and After of the Different Treatment of Citrullus

lanatus seeds

Treatment
Indicator
Before After
Color

Treatment 1 Transparent/Clear Beige/Brown


Treatment 2 Transparent/Clear Beige/Brown
Treatment 3 Transparent/Clear Beige/Brown
See Appendix A for the interpretation of data

The table above presented the color of the seeds, changing from transparent

or clear to beige or near-brown in treatment 1, 2 and 3.

Treatment
Indicator
Before After
Odor
Treatment 1 Odorless Wood-like smell
Treatment 2 Odorless Wood-like smell
Treatment 3 Odorless Wood-like smell
See Appendix A for the interpretation of data
24

The table presented the odor, changing from odorless to a wood-like smell in

treatment 1, 2 and 3. These changes were attributed to the various chemical reactions

that occurred during the treatments.

Treatment
Indicator
Before After
pH level
(5g of Citrullus lanatus seeds in rainwater)
Treatment 1 5.36 5.58
Treatment 2 5.64 5.95
Treatment 3 5.67 5.82
(10g of Citrullus lanatus seeds in rainwater)
Treatment 1 5.36 5.81
Treatment 2 5.64 6.37
Treatment 3 5.67 6.27
See Appendix A for the interpretation of data

The table above presented the pH level measurements of water samples

before and after undergoing treatment. The pH level of the water samples was

measured before and after adding 5g of Citrullus lanatus seeds to the samples. The pH

level for trials 1, 2, and 3 without the seeds was recorded at 7.18, whereas the pH

level for trials 1, 2, and 3 with 5g of seeds was 5.58 pH, 5.59 pH, and 5.82 pH,

respectively. The pH level increased gradually as the amount of Citrullus lanatus seeds

increased, but the results did not meet the World Health Organization's pH level

standard of 6-7 pH waters, reaching only 5.94 pH.

The increase in pH level could be attributed to the alkaline nature of the seeds,

which may have reacted with the water to increase its pH level. However, the pH level

of the water samples could be influenced by several factors, such as the quality of the

seeds, the amount of seeds used, and the duration of the treatments. In some studies,
25

the pH level of water samples treated with Citrullus lanatus seeds decreased,

indicating the potential of these seeds for water purification purposes (Mashitah et

al., 2016).

Overall, the results suggest that Citrullus lanatus seeds have the potential to

affect the basic physical properties and pH level of water samples. Further studies are

needed to explore the effects of different treatments and conditions on these

properties and to determine the suitability of Citrullus lanatus seeds for water

purification purposes.

Analyzed pH Level Results of the Tested Rainwater from FAST Laboratories

Table 3

Analyzed pH Level Results of the Tested Rainwater from FAST Laboratories

Citrullus lanatus seeds Results

(g) (pH)

0.00 7.18

5.00 5.50

10.00 5.77

Table 3 presented the pH level outcomes of rainwater samples with and

without Citrullus lanatus seeds obtained from the analysis carried out at FAST

Laboratories. The pH level of rainwater without any seeds was discovered to be 7.18,

which is considered neutral. The existence of dissolved gases in the atmosphere, such
26

as carbon dioxide and sulfur dioxide, could react with water to form weak acids,

which could account for the slightly acidic nature of the rainwater sample.

The incorporation of Citrullus lanatus seeds into the rainwater samples

resulted in a significant reduction in the pH level. The pH level of rainwater with 5g

of Citrullus lanatus seeds was determined to be 5.50, indicating a strong acidic nature.

The organic acids, such as citric acid and malic acid, found in the seeds, might have

contributed to this decrease in pH level. Citric acid is a common organic acid present

in several fruits, including watermelon, known for its strong acidic nature (Kumar et

al., 2015). Likewise, malic acid is another organic acid present in high concentrations

in fruits such as watermelon (El-Hawary et al., 2020).

The pH level of rainwater with 10g of Citrullus lanatus seeds was discovered

to be 5.77, slightly less acidic than the sample with 5g of seeds. This suggests that

adding more seeds beyond a certain point may not have a significant impact on the

pH level of the rainwater sample, indicating a saturation point.

In conclusion, the findings of the study suggest that Citrullus lanatus seeds

possess the potential to significantly decrease the pH level of rainwater samples. The

organic acids present in the seeds are the probable cause of this effect. The results of

this study have critical implications for the use of Citrullus lanatus seeds as a natural

purifier for rainwater in areas where the water is not suitable for drinking due to its

high pH level.
27

Analyzed Turbidity Results of the Tested Rainwater from FAST Laboratories

Table 4

Analyzed Turbidity Results of the Tested Rainwater from FAST Laboratories

Citrullus lanatus seeds Results

(g) (NTU)

0.00 0.75

5.00 605.0

10.00 1245.0

Table 4 presented the results of the turbidity measurements conducted on

various weights of Citrullus lanatus (watermelon) seeds in rainwater. The initial

turbidity of the rainwater was recorded at 0.75 NTU, which is within the safe range

of turbidity levels for drinking water (less than 5 NTU) recommended by the

Environmental Protection Agency (EPA) (EPA, 2020). However, when 5g and 10g of

watermelon seeds were added to the rainwater, the turbidity levels increased

significantly to 605.0 NTU and 1245.0 NTU, respectively.

The rise in turbidity observed with the addition of watermelon seeds could be

attributed to the presence of suspended particles, such as minerals and organic

matter, in the seeds. Adebayo-Tayo et al. (2016) reported similar findings, indicating

that the turbidity of water samples increased with the addition of plant extracts due

to suspended particles.

The presence of high levels of turbidity can signify the presence of harmful

contaminants like viruses and bacteria, which can attach themselves to suspended
28

particles and render water unsafe for consumption (EPA, 2020). While the particles

from watermelon seeds are likely to be harmless, it is still crucial to filter or treat the

water before use to remove any potential contaminants.

The correlation between the weight of watermelon seeds and the turbidity of

the water sample is consistent with findings from other studies. Okereke et al. (2017),

for example, reported that the addition of Moringa oleifera seeds, which contain

natural coagulants that promote particle aggregation and settling, resulted in an

increase in the turbidity of water.

In conclusion, the addition of Citrullus lanatus (watermelon) seeds to

rainwater increases the turbidity of the water sample due to the presence of

suspended particles. Even though the particles from watermelon seeds are likely to

be harmless, it is still crucial to filter or treat the water before use to remove any

potential contaminants.
29

Analyzed Total Suspended Solids (TSS) Results of the Tested Rainwater from

FAST Laboratories

Table 5

Analyzed Total Suspended Solids Results of the Tested Rainwater from FAST
Laboratories

Citrullus lanatus seeds Results

(g) (mg/L)

0.00 Less than 1

5.00 1278

10.00 4410

Table 5 presented the total suspended solids (TSS) results of the rainwater

samples tested with varying amounts of Citrullus lanatus seeds. The initial TSS level

of the rainwater was found to be less than 1 mg/L, indicating a low level of suspended

particles. However, the addition of 5g and 10g of Citrullus lanatus seeds resulted in a

significant increase in TSS to 1278 mg/L and 4410 mg/L, respectively.

It has been recommended by the United States Environmental Protection

Agency (EPA) that TSS levels in natural bodies of water should be below 100 mg/L to

ensure optimal aquatic life conditions (EPA, 2022). The TSS levels reported in this

experiment with Citrullus lanatus seeds were much higher than the recommended

levels, indicating a negative impact on water quality.

Suspended solids can interfere with light penetration and reduce oxygen

levels, leading to decreased aquatic plant and animal growth (USEPA, 2015).
30

Therefore, the high TSS levels observed in this study can be a cause for concern

regarding water quality. However, it is crucial to note that watermelon seeds are not

a typical source of suspended solids in natural bodies of water, and this study only

focused on the effects of adding Citrullus lanatus seeds to rainwater.

In conclusion, the results of this study suggest that the addition of Citrullus

lanatus seeds to rainwater can significantly increase TSS levels and potentially impact

water quality. Further research is necessary to assess the effects of other common

sources of suspended solids in natural bodies of water.

Analyzed Total Coliform Count Results of the Tested Rainwater from FAST

Laboratories

Table 6

Analyzed Total Coliform Count Results of the Tested Rainwater from FAST

Laboratories

Citrullus lanatus seeds Results

(g) (MPN/100mL)

0.00 2.6

5.00 Greater than 8.0

10.00 Greater than 8.0

Table 6 presented the Total Coliform Count results of the rainwater samples

that were tested at FAST Laboratories. The study showed that the rainwater alone

had a relatively low count of 2.6 Most Probable Number (MPN) per 100 ml. However,
31

when 5g and 10g of Citrullus lanatus seeds were added to 1L of rainwater, the Total

Coliform Count significantly increased to greater than 8.0 MPN per 100 ml. This

suggested that the watermelon seeds may have introduced additional coliform

bacteria into the rainwater (Friedman et al., 2017).

Coliform bacteria are a group of microorganisms that can be found in the

digestive tracts of humans and animals, as well as in the environment. While most

strains of coliform bacteria are not harmful, their presence in water can indicate the

potential presence of harmful pathogens (EPA, n.d.).

The Maximum Contaminant Level (MCL) for total coliforms in drinking water

was established by the EPA as zero total coliform colonies per 100 milliliters of water.

For every 100 mL of drinking water tested, no total coliforms should be detected

(EPA, n.d.). The results of the Total Coliform Count of the rainwater samples did not

match the MCL. The test without Citrullus lanatus seeds had the least Total Coliform

Count ranging to 2.6 coliform count, indicating the presence of some total coliform

and e-coli, while the test with 5g and 10g had greater than 8.0 coliform count,

indicating the presence of more than e-coli and total coliform organisms per 100

milliliters

Therefore, the results suggested that the watermelon seeds added to the

rainwater may have contaminated the water with coliform bacteria, indicating the

need for further treatment or purification of rainwater intended for usage.


32

Kruskal-Wallis H-test: Details of Result

Table 7

Kruskal-Wallis H-test: Details of Result

Hypothesis Test Summary

Null Hypothesis Test Sig. Decision

The distribution of Independent-

VAR00008 is the same Samples Retain the null


1 .275
across categories of Kruskal-Wallis hypothesis.

VAR00007. Test

Asymptotic significances are displayed. The significance level is .050.

The Kruskal-Wallis H-test was conducted to compare the pH level, total

suspended solids, turbidity, and coliform count of rainwater samples with varying

levels of watermelon seeds. The obtained test statistic (H = 0.755, p = 0.685) was

greater than the significance level of 0.05, indicating that the null hypothesis cannot

be rejected. Therefore, there was no significant difference among the samples at the

0.05 level of significance. Based on these findings, it can be concluded that the

presence of Citrullus lanatus (watermelon) seeds did not significantly impact the

quality of rainwater in terms of the tested parameters. Hence, the level of watermelon

seeds in the rainwater samples did not have a significant effect on the pH level, total

suspended solids, turbidity, and coliform count.


33

CHAPTER 5

SUMMARY OF FINDINGS, CONCLUSION AND RECOMMENDATION

In this chapter, the summary of findings, conclusion and recommendation

based on the results of the previous analysis were elaborated and discussed in

different parts for finalization and future improvement of this study.

Summary of Findings

The extraction of Citrullus lanatus (watermelon) seeds from a whole fruit

yielded nine grams of peeled and unblended seeds.

Prior to treatment, the rainwater was clear and odorless. However, after

treatment with Citrullus lanatus seeds, the water's color turned beige or near-brown,

and a wood-like smell developed. This change may have resulted from the bioactive

compounds, such as saponins, tannins, and phenolic compounds, present in the

watermelon seeds.

Based on the results, the powdered Citrullus lanatus (watermelon) seeds that

were added to the rainwater were needed to conduct an in-depth study and tests to

prove their efficacy as a rainwater purifier. As the amount of Citrullus lanatus seeds

increased, the higher the rate of pH, turbidity, total suspended solids, and total

coliform count served as the indicators for good water quality.

The seeds significantly differed from 5g to 10g after comparing the rainwater

in every test. Apart from the quantitative data, the supporting observations showed

that the more Citrullus lanatus seeds were added to the rainwater, the more the

rainwater was purified. However, it was still acidic since we only used 5g and 10g of
34

data, which was lower than 7. As the number of seeds added to the water increased,

the amount of suspended particles in the sample also increased, resulting in a higher

turbidity level. The TSS levels reported in this experiment might not have indicated

typical water quality, as watermelon seeds were not a typical source of suspended

solids in natural bodies of water. At the same time, the results of the Total Coliform

Count indicated that the watermelon seeds added to the rainwater might have

contaminated the water with coliform bacteria. To sum it up, the Kruskal-Wallis H-

test was conducted to compare the pH level, total suspended solids, turbidity, and

coliform count of rainwater samples with varying watermelon seeds.

Therefore, there was no significant difference among the samples at the 0.05

level of significance. Based on these findings, it can be concluded that the presence of

Citrullus lanatus (watermelon) seeds did not significantly impact the quality of

rainwater in terms of the tested parameters. Hence, the level of watermelon seeds in

the rainwater samples did not significantly affect the pH level, total suspended solids,

turbidity, and coliform count.

Conclusion

Despite its potential as a natural purifier for rainwater, pulverized Citrullus

Lanatus (watermelon) seeds require in-depth research to enhance the quality of

rainwater in terms of pH level, turbidity, total suspended solids, and eliminating

coliform content. The presence of high levels of impurities and bacteria in the samples

suggests that additional treatment stages are needed before using the seeds as a

purification method. Furthermore, the Kruskal-Wallis H-test, which was used to


35

analyze the data, revealed an H-value of 0.755 and a p-value of 0.685, indicating that

the results were not statistically significant. Therefore, more alternative treatments

must be conducted prior to purifying rainwater or to conduct further research to

optimize the use of Citrullus lanatus seeds as a natural purifier.

Recommendations

The following recommendations are based on the results obtained from the

study. In one watermelon, there are only small grams of seeds. From one whole

watermelon, there were at least 9-10 grams of watermelon seeds weighed; this is

without its shell. It is recommended to buy enough watermelons for the study. As it

is a seasonal fruit, the study should be conducted where watermelons are in season,

in case if it is almost out of season, buy the needed quantity and peel off the seeds and

preserve it. Proper hygiene is also recommended to avoid possible bacteria that will

spoil the seeds.

The following required equipment should be available to save money and time

and assure the accuracy of the results without any external disturbances of the

solutions due to the frequent transportation from the Chemistry Laboratory of the

University of Southern Philippines Foundation and to the private laboratories. In

some laboratories, it will take at least 7-10 for the results, so it is recommended to

have the solutions tested while taking into consideration the time needed for the

results.

From the results of the study, the usage of chemicals may be possible to

increase the potential of the watermelon seeds as a purifier, another plant substitute
36

is also advisable as it can also be used in the future to find variations in terms of the

treatment in water purification.


37

References

Adekunle, A. A., Badejo, A. A., Adeosun, O. J., & Familusi, A. O. (2021). Efficiency Of

Water Melon Seeds Powder as Coagulants In Wastewater Treatment. Journal

Of Applied Science And Environmental Studies, 4(3), 4-3) (2021) 435-445.

https://doi.org/10.48393/IMIST.PRSM/jases-v4i3.20084

Banerjee, K., Ramesh, S. T., Gandhimathi, R., & P.V., N. (2012, January 1). A novel

agricultural waste adsorbent, watermelon shell for the removal of copper from

aqueous solutions. International Digital Organization for Scientific

Information.

https://www.researchgate.net/publication/235247044_A_Novel_Agricultura

l_Waste_Adsorbent_Watermelon_Shell_For_The_Removal_Of_Copper_From_A

queous_Solutions

Bhushan Chaudhari, Harshal Patel, Pradnya Atpalkar, & Prof. R. L. Nibe. (2022).

Applications and extraction of watermelon seed oil – A review. International

Journal of Advanced Research in Science, Communication and Technology, 2(1),

515–521. https://doi.org/10.48175/ijarsct-2573

Chopparapu, R., Sambattula, K. R., Edara, D. K., Dasari, R., Sycam, V., Srivalli, G., &

Chennaiah, M. B. (2020). A review article on water purification techniques by

using fiber composites and biodegradable polymers. AIP Conference

Proceedings, 2247(1). https://doi.org/10.1063/5.0004069

Damania, R., Desbureaux, S., Hyland, M., Islam, A., Rodella, A.-S., Russ, J., & Zaveri, E.

(2017). Uncharted waters: The new economics of water scarcity and

variability. World Bank Publications.


38

DoctorNDTV. (2018, June 18). Are watermelon seeds healthy? Everything you need to

know. NDTV.Com. https://www.ndtv.com/health/health-benefits-of-

watermelon-seeds-are-watermelon-seeds-healthy-everything-you-need-to-

know-1869355

du Plessis, A. (2018). Current and future water scarcity and stress. In Springer Water

(pp. 13–25). Springer International Publishing.

http://dx.doi.org/10.1007/978-3-030-03186-2_2

Dupont, P. (n.d.). Rainwater. Your Home. from

https://www.yourhome.gov.au/water/rainwater

Eapen, J., & K, A. (2018). Surface Water Treatment Using Watermelon Seed as

Natural Coagulant. International Journal of Recent Engineering Research and

Development, 3(4), 114–120.

Elsevier. (2016, December 28). Water Purification.

https://www.elsevier.com/books/water-purification/grumezescu/978-0-

12-804300-4

Ernest, E., Onyeka, O., David, N., & Blessing, O. (2017). Effects of pH, Dosage,

Temperature and Mixing Speed on The Efficiency of Watermelon Seed in

Removing the Turbidity and Color of Atabong River, Awka-Ibom State,

Nigeria. International Journal of Advanced Engineering, Management and

Science, 3(5), 427–434. https://doi.org/10.24001/ijaems.3.5.4

Greenlee, L., Lawler, D., Freeman, B., Marrot, B., & Moulin, P. (n.d.). Reverse osmosis

desalination: Water sources, technology, and today’s challenges. Water

Research, 43(9), 2317–2348. https://doi.org/10.1016/j.watres.2009.03.010


39

Hadi, P., Yang, M., Ma, H., Huang, X., Walker, H., & Hsiao, B. (2019). Biofouling-

resistant nanocellulose layer in hierarchical polymeric membranes:

Synthesis, characterization and performance. Journal of Membrane Science,

579, 162–171. https://doi.org/10.1016/j.memsci.2019.02.059

Hodder Education, & Hachette UK Company. (2017). Test & assessment finder.

Obtenido de Test and Assessment.

https://www.hoddereducation.co.uk/Assessment

JARE. (2021, October 5). Optimisation of the Efficacy of Watermelon (Citrullus

lanatus) Seeds as a Natural Coagulant for the Treatment of Surface Water: A

Review. Journal of Academic Research & Essays.

https://jare.org.gy/optimisation-of-the-efficacy-of-watermelon-citrullus-

lanatus-seeds-as-a-natural-coagulant-for-the-treatment-of-surface-water-a-

review/

Key differences between water filtration and purification explained. (n.d.). ETR

Laboratories, Inc. from https://etrlabs.com/key-differences-between-water-

filtration-and-purification-explained/

Khayan, K., Husodo, A. H., Astuti, I., Sudarmadji, S., & Djohan, T. S. (2019). Rainwater

as a source of drinking water: Health impacts and rainwater treatment.

Journal of Environmental and Public Health, 2019.

https://doi.org/https://doi.org/10.1155/2019/1760950

Kubala, J. (2018, March 1). Purified vs distilled vs regular water: What’s the

difference? Healthline Media.


40

https://www.healthline.com/nutrition/purified-vs-distilled-vs-regular-

water#TOC_TITLE_HDR_8

Kukwa, R. E., Odumu, A. A., & Kukwa, D. T. (2017). Watermelon Seed (Citrullus

Lanathus) As Potential Coagulant for Treatment of Surface Water. IOSR

Journal of Applied Chemistry, 10(II), 59–64.

Manyuchi, M., & Chikomo, T. (2016, June 6). Treatment of water using watermelon

(Citrullus lanatus) seeds as organic coagulant and microbial filter. Unknown.

https://www.researchgate.net/publication/313262818_Treatment_of_water

_using_watermelon_Citrullus_lanatus_seeds_as_organic_coagulant_and_micro

bial_filter

Manyuchi, M. M., Chikomo, T., Mbohwa, C., & Muzenda, E. (2019). Use of Water

Melon Seeds in Water Treatment. In 4th North American IEOM Conference.

IEOM 2019, 5–10.

Markowitz, D. M. (2021). The meaning extraction method: An approach to evaluate

content patterns from large-scale language data. Frontiers in Communication,

0. https://doi.org/10.3389/fcomm.2021.588823

Misau, M. I., Abdulsalam, S., & Abdulkarim, A. (2015). Water melon seed as a

potential coagulant for water treatment. Global Journals of Research in

Engineering, 15(C1), 17–23. https://doi.org/1275

Park, S.-B., & Tia, M. (n.d.). An experimental study on the water-purification

properties of porous concrete. Cement and Concrete Research, 34(2), 177–

184. https://doi.org/10.1016/S0008-8846(03)00223-0
41

Parmar, R. (2022, February 21). 12 magical health benefits of watermelon seeds -

PharmEasy blog. PharmEasy. https://pharmeasy.in/blog/12-magical-health-

benefits-of-watermelon-seeds/#Health_Benefits_of_Watermelon_Seed

Pushard, D. (n.d.). Rainwater. Purification and Filtration. from

https://www.harvesth2o.com/filtration_purification.shtml

Rainwater Collection. (2022, October 4). CDC.

https://www.cdc.gov/healthywater/drinking/private/rainwater-

collection.html

Sciban, M., Antov, M., & Klasnja, M. (2006, January 1). Extraction and partial

purification of coagulation active components from common bean seed.

Unknown.

https://www.researchgate.net/publication/47366549_Extraction_and_parti

al_purification_of_coagulation_active_components_from_common_bean_seed

Singh, P., & Saxena, I. (2020). Yamuna river water treatment using a natural

coagulant of Citrullus lanatus seeds. World Scientific News.

https://bibliotekanauki.pl/articles/1031866

Singh, S. B., Gupta, M. K., Shukla, N., & Tandon, P. K. (2016, April 1). WATER

PURIFICATION: A BRIEF REVIEW ON TOOLS AND TECHNIQUES USED IN

ANALYSIS, MONITORING AND ASSESSMENT OF... Unknown.

https://www.researchgate.net/publication/301349976_WATER_PURIFICAT

ION_A_BRIEF_REVIEW_ON_TOOLS_AND_TECHNIQUES_USED_IN_ANALYSIS_

MONITORING_AND_ASSESSMENT_OF_WATER_QUALITY
42

Smith, A. O. (2019, July 23). Every drop counts. A. O. Smith.

https://www.aosmithindia.com/easy-and-effective-ways-to-purify-water/

Sivagurunathan, V., Elsawah, S., & Khan, S. J. (2022). Scenarios for urban water

management futures: A systematic review. Water Research, 211, 118079.

https://doi.org/10.1016/j.watres.2022.118079

TO, A. (2018, July 13). Extraction and evaluation of oil from water melon (citrullus

lanatus) seed. Unknown.

https://www.researchgate.net/publication/331815597_Extraction_and_eval

uation_of_oil_from_water_melon_citrullus_lanatus_seed

Water purification. (n.d.). Peer Reviewed Journals. from

https://www.longdom.org/peer-reviewed-journals/water-purification-

17209.html

Water purification » Ecologix Systems. (2018, September 28). Ecologix Systems.

https://www.ecologixsystems.com/library-water-purification/

Water Treatment. (2022, May 18). CDC.

https://www.cdc.gov/healthywater/drinking/public/water_treatment.html

Yang, Z., Zhou, Y., Feng, Z., Rui, X., Zhang, T., & Zhang, Z. (2019). A review on reverse

osmosis and nanofiltration membranes for water purification. Polymers,

11(8). https://doi.org/10.3390/polym11081252

Yu, Y., Chen, X., Wang, Y., Mao, J., Ding, Z., Lu, Y., Wang, X., Lian, X., & Shi, Y. (2021).

Producing and storing self-sustaining drinking water from rainwater for

emergency response on isolated island. Science of The Total Environment,

768, 144513. https://doi.org/10.1016/j.scitotenv.2020.144513


43

APPENDIX A

PERMISSION TO CONDUCT STUDY

MRS. ARLENE B. ROLDAN, M.Ed.


Principal, SHS Lahug
University of the Southern Philippines Foundation
Salinas Drive, Lahug, Cebu City

Dear Mrs. Roldan:

Greetings of peace!

The undersigned below are the researchers of the University of the Southern Philippines Foundation
taking up the strand of Science, Technology, Engineering, and Mathematics. We are currently
preparing to conduct our research data collection on Practical Research 2 and pursuing to undertake
our research on CITRULLUS LANATUS (WATERMELON) SEEDS AS A PURIFIER FOR RAINWATER .

This study’s primary focus is to investigate Citrullus lanatus seeds as a purifier for rainwater
collected from household roofs in Cebu City.

With these, we respectfully request your permission to conduct our study in the laboratory of the
University of the Southern Philippines Foundation's Senior High School building. The setting of this
study will be kept with the utmost confidentiality. The approach for the study involves crude
extraction of the Citrullus lanatus seeds, collecting the rainwater from one of the researcher's
households, and then the purification process.

The results of this will be valuable for the effectiveness of Citrullus lanatus seeds in purifying
rainwater.

Moreover, upon completion of the research paper, the department will be given a bound copy.

Your permission to conduct this study will be greatly appreciated. Hoping for your kind
consideration.

Respectfully yours,
JELLY ANNE D. BAGUIO
BEA JIANNA F. BONGCAYAO
MARY JANE ALEXA B. BORRES
JANE ROSE N. CUEVA
KESIA KACHINE T. SARVIDA
ASHLEY V. TANTING
STEM 12 A - Medallion

Endorsed by:

MR. JOEV KEIR M. LEBUMFACIL


Research Capstone Teacher
Senior High School
University of the Southern Philippines Foundation
44

APPENDIX B

PERMISSION TO CONDUCT STUDY

MRS. ARLENE B. ROLDAN, M.A.Ed.


Principal, SHS Lahug
University of the Southern Philippines Foundation
Salinas Drive, Lahug, Cebu City

Dear Mrs. Roldan:

Greetings of peace!

The undersigned, together with his/her group mates, are Senior High School research students of
the University of Southern Philippines Foundation. We would like to conduct the experiment of
our research entitled “CITRULLUS LANATUS (WATERMELON) SEEDS AS A PURIFIER FOR
RAINWATER '' in your Testing Laboratory in January 2023. This will help us, research students,
to be exposed to empirical data gathering of our experiment. The students involved in this
research are:
Baguio, Jelly Anne D. (Grade 12 – STEM Medallion)
Bongcayao, Bea Jianna F. (Grade 12 – STEM Medallion)
Borres, Mary Jane Alexa B. (Grade 12 – STEM Medallion)
Cueva, Jane Rose N. (Grade 12 – STEM Medallion)
Sarvida, Kesia Kachine T. (Grade 12 – STEM Medallion)
Tanting, Ashley V. (Grade 12 – STEM Medallion)
In line with this, we would like to ask permission from your good office to allow us to conduct our
coliform screening, pH level, temperature, turbidity, and total suspended solids (TSS) on the said
dates. Rest assured that all safety protocols will be observed before, during, and after the
experiment.

We are hoping and looking forward that this endeavor merits your favorable response for the
success of this activity.

Thank you so much and God speed!

Sincerely yours,

BEA JIANNA F. BONGCAYAO


Research Team Leader

Endorsed by:

MR. JOEV KEIR M. LEBUMFACIL


STEM Research Adviser
Senior High School

Approved by:
MRS. ARLENE B. ROLDAN, M.A.Ed.
Principal, SHS Lahug
University of the Southern Philippines Foundation
45

APPENDIX C

RESEARCH INSTRUMENT
Adapted Dummy Table (Dieron et al. (2019)

Water Possible Before Treatment After Treatment


Observations Contaminants

Color Transparent/Clear Beige/Brown

Foamy Detergents None None

Black in color Manganese, There were no There were no


bacteria black color in sight. black color in sight.
growth

Odor Odorless Wood-like smell

Brown, yellow or Iron None Brown or yellow


reddish in color colors can be seen.
(This was due to
the watermelon
seeds added in the
rain water.)

Dark brown or Tannins and None None


yellow in color pigment from
leaves and back

White deposits Hardness, dissolved None None


or scale metals

Earthy, fishy, Organic matter, Odorless Earthy smell


muddy, peaty algae, bacteria
odor

Rotten egg odor Hydrogen sulfide None None

Chlorine odor Chlorine residual None None


from water
treatment process
(Adapted from Dieron et al., 2019)
46

Record Data Sheet

Treatment 1 Treatment 2 Positive Result + Negative Result -

5.58 pH level 5.81 pH level 7 pH level 5.36 pH level

5.95 pH level 6.37 pH level 7 pH level 5.64 pH level

5.82 pH level 6.27 pH level 7 pH level 5.67 pH level

Kruskal-Wallis H-test: Summary of Data


Table 8
Kruskal-Wallis H-test: Summary of Data
RESULTS
Sample pH level TSS Turbidity TCC
(mg/L) (NTU) (MPN/100ml)
S1: Rainwater alone 7.18 <1 0.75 2.6
S2: 5g of 5.50 1278 605.0 >8.0
watermelon seeds
S3: 10g of 5.77 4410 1245.0 >8.0
watermelon seeds
RANKS
Sample pH Level TSS Turbidity TCC SUM
S1: Rainwater alone 3 1 1 3 8
S2: 5g of 1 2 2 1 6
watermelon seeds
S3: 10g of 2 3 3 1 9
watermelon seeds

The table presented data on three different water samples, namely, rainwater

alone (S1), 5g of watermelon seeds (S2), and 10g of watermelon seeds (S3), which

were tested for their pH level, TSS (total suspended solids) in mg/L, turbidity in NTU,
47

and total coliform count (TCC) in MPN/100ml. The quantitative measurements for pH

level, TSS, and turbidity were taken using appropriate instruments, while the TCC was

determined through the most probable number (MPN) method.

The analysis of the results showed that S2 and S3 had significantly lower pH

levels compared to S1, indicating that watermelon seeds might have an effect on the

water's acidity. The TSS measurement revealed that S3 had the highest concentration

of total suspended solids, followed by S2 and S1, indicating that the addition of

watermelon seeds increased the number of suspended particles in the water. The

turbidity measurement showed that S2 had the highest turbidity, followed by S3 and

S1, indicating that watermelon seeds might have a significant effect on the water's

clarity. Furthermore, the TCC measurement revealed that S2 had the highest total

coliform count, which was greater than 8.0 MPN/100ml, followed by S3 with the same

TCC level, and S1 with a TCC of 2.6 MPN/100ml.

The computation of the ranks for each parameter showed that S2 had the

lowest rank for pH level and the highest rank for TCC, indicating that watermelon

seeds might have a significant effect on the pH level and total coliform count of water

samples. Conversely, S1 had the highest rank for TSS and turbidity and the lowest

rank for TCC, indicating that rainwater alone had the lowest concentration of

suspended solids and turbidity, and the lowest total coliform count among the three

samples.

Finally, the sum of the ranks was computed for each sample, with S3 having

the highest sum of ranks, followed by S1 and S2, indicating that S3 had the highest

overall performance among the three samples in terms of the measured parameters.
48

These data were analyzed using the Kruskal-Wallis H-test, which is a non-parametric

test used to determine if there is a significant difference among three or more

independent groups. The test indicated that there was a significant difference among

the three samples for all parameters, indicating that watermelon seeds might have a

significant effect on water quality.


49

APPENDIX D

RISK ASSESSMENT FORM

1. a. Student Leader: Bongcayao, Bea Jianna F. STEM 12 – Medallion/Tangerine

Email: bongcayaobea@gmail.com Phone: 09333139357

b. Team Member 1: Baguio, Jelly Anne D.

c. Team Member 2: Borres, Mary Jane Alexa B.

d. Team Member 3: Cueva, Jane Rose N.

e. Team Member 4: Sarvida, Kesia Kachine T.

f. Team Member 5: Tanting, Ashley V.

2. Title of Research: CITRULLUS LANATUS (WATERMELON) SEEDS AS A PURIFIER

FOR RAINWATER

To be completed by the Student Researcher(s) in collaboration with Designated

Supervisor/Qualified Scientist: (All questions must be answered; additional

page(s) may be attached.)

1. Identify and assess the risks and hazards involved in this project.

The risks and hazards involved in this project is handling the knife when

picking out the seeds, it may lead to an injury if not handled properly. If the

rainwater is left unchecked mosquitos may breed in the water, it may lead to a risk

of disrupting our research and carrying a disease.


50

2. a) List all hazardous chemicals, activities or devices to be used; b) identify and list

all microorganisms to be used that are exempt from pre-approval.

a.) The activities are filtration and extraction. The devices used are pH pen,
TSS (Total Suspended Solids) Meter, and Water Thermometer.

b.) There are no microorganisms to be used that are exempted from pre-
approval.

3. Describe the safety precautions and procedures that will be used to reduce the

risks.

Through the insightful placement of machines and facilities, the appropriate

selection of tools and materials, safety training and work instructions, decent

workstation adaptation, competency requirements, and restrictions on access to

hazardous work, organizational measures will be observed and properly carried

out. The researchers will always dress appropriately in the lab, including a lab coat,

gloves, and eye protection, when undertaking work to protect against risks and

hazards that could pose harm to health and safety. The researchers will carry out

safe waste disposal as well as proper handling and use of the laboratory equipment.

Both adequate storage containers for the experiment and proper hygiene will be

practiced.

4. Describe the disposal procedures that will be used (when applicable).

When the experiment is complete, the watermelon seeds will be disposed of

appropriately and the rainwater will be drained after being treated with chlorine at

the designated disposal bins or containers.


51

5. List the source(s) of safety information.

Khayan, K., Husodo, A. H., Astuti, I., Sudarmadji, S., & Djohan, T. S. (2019). Rainwater

as a source of drinking water: Health impacts and rainwater treatment.

Journal of Environmental and Public Health, 2019.

https://doi.org/https://doi.org/10.1155/2019/1760950

Lab safety guide. (n.d.). Environmental Health and Safety. Retrieved December 8,

2022, from https://ehs.stonybrook.edu/programs/laboratory-safety/lab-

safety-guide

Safe lab practices. (n.d.). Retrieved December 8, 2022, from

https://ehs.ucsc.edu/programs/research-safety/safe-lab-practices.html

To be completed and signed by the Designated Supervisor:

I agree with the risk assessment and safety precautions and procedures described

above. I certify that I have reviewed the Research Plan/Project Summary will

provide direct supervision.

MR. JOEV KEIR M. LEBUMFACIL __________________________ __________________________

Designated Supervisor’s Printed Name Signature Date of Review

Position: Research Adviser for STEM 12

Institution: University of Southern Philippines-Foundation

Phone and email contact information: 09562462682 /

jlebumfacil_shsfac@uspf.edu.ph
52

CURRICULUM VITAE

JELLY ANNE, D, BAGUIO

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: A-2S Pacific square at F Cabahug St. Mabolo Cebu City
Birthday: May 15, 2022 Age: 17
Birthplace: Cebu City
Mother: Merylone B. Dizon Occupation: Housewife
Father: Jelly Baguio Occupation: Construction worker

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School: University Santo Tomas Angelicum College
Asturias Cebu City
S.Y. 2016 - 2020
Elementary School: Cogon Elementary School
Cogon Cordova Cebu
S.Y. 2010 - 2016
CURRICULUM VITAE
53

BEA JIANNA, F, BONGCAYAO

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: 5-E Brgy. Luz, Sitio Zapatera Cebu City


Birthday: September 05, 2004 Age: 18
Birthplace: Cebu City
Mother: Elena F. Bongcayao Occupation: Housewife
Father: Vincent U. Bongcayao Occupation: Company messenger

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School: University of Southern Philippines Foundation School
Salinas Drive, Lahug, Cebu City
S.Y. 2016 - 2020
Elementary School: Cebu City YLAC School Foundation, Inc.
7WW3+F4G, F. Urdaneta St, Cebu City, Cebu
S.Y. 2010 - 2016
54

CURRICULUM VITAE

MARY JANE ALEXA, B, BORRES

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: Malubog, Tiguib, Cebu City


Birthday: September 7, 2005 Age:_17
Birthplace: Cebu City
Mother: Grace J. Bontuyan Occupation: Business Woman
Father: Eduardo B. Borres Jr. Occupation: N/A

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School: University of Southern Philippines Foundation School
Salinas Drive, Lahug, Cebu City
S.Y. 2016 - 2020
Elementary School: Malubog Integrated School
Malubog, Tiguib, Cebu City
S.Y. 2010 - 2016
55

CURRICULUM VITAE

JANE ROSE, N, CUEVA

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: Nivel Hills, Busay, Cebu City


Birthday: April 21, 2005 Age: 17
Birthplace: Cebu City
Mother: Julita N. Cueva Occupation: Office Staff
Father: Charlito S. Cueva Occupation: Driver

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School:University of Southern Philippines Foundation School
Salinas Drive, Lahug, Cebu City
S.Y. 2016 - 2020
Elementary School: Kalamtukan Elementary School
HQCG+WF3, Bayawan City, Negros Oriental
S.Y. 2010 - 2016
56

CURRICULUM VITAE

KESIA KACHINE, T, SARVIDA

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: Mambaling City, Amalfi City De Mari


Birthday: October 4, 2005 Age: 17
Birthplace: Leyte
Mother: Anne Fe T. Sarvida Occupation: Housewife
Father: Saturnino T. Sarvida Jr. Occupation: Seaman Captain

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School: St. Paul's School of Ormoc Foundation Inc.
Lauan St, Ormoc, 6541 Leyte
S.Y. 2016 - 2020
Elementary School: St. Paul's School of Ormoc Foundation Inc.
Lauan St, Ormoc, 6541 Leyte
S.Y. 2010 - 2016
57

CURRICULUM VITAE

2 x 2 Picture ASHLEY, V, TANTING

Research Student, STEM 12- Medallion

University of Southern Philippines Foundation

PERSONAL BACKGROUND

City Address: 33 Leonardo comp. Lower Fulton St. Apas Cebu City
Birthday: December 20, 2004 Age: 17
Birthplace: Cebu City
Mother: Beth V. Regottaz Occupation: Business
Father: N/A Occupation: N/A

EDUCATIONAL BACKGROUND

Senior High School: University of Southern Philippines Foundation School


Salinas Drive, Lahug, Cebu City
S.Y. 2020 – Present
Junior High School: University of Southern Philippines Foundation School
Salinas Drive, Lahug, Cebu City
S.Y. 2016 - 2020
Elementary School: Mabolo Elemtary School
M. J. Cuenco Ave, Cebu City
S.Y. 2010 - 2016

You might also like

pFad - Phonifier reborn

Pfad - The Proxy pFad of © 2024 Garber Painting. All rights reserved.

Note: This service is not intended for secure transactions such as banking, social media, email, or purchasing. Use at your own risk. We assume no liability whatsoever for broken pages.


Alternative Proxies:

Alternative Proxy

pFad Proxy

pFad v3 Proxy

pFad v4 Proxy