Department of Environment and Natural Resources

Environmental Management Bureau Reference No:

(to be filled up by DENR only)

GENERAL INFORMATION SHEET

2nd Quarter April to June 2021

Name of the
EOANA CANNING AND FOOD PROCESSING CORPORATION
Establishment/Facility
Street # & Street Name: Bulungan Avenue, Pier 2 ___
Establishment/Facility
Address Barangay: Navotas Fish Port Complex, North Boulevard (North)
(NOT the company of head City/Municipality: Navotas ___
office)
Province: Metro Manila
Name of
Owner/Company
Street # & Street Name: Bulungan Avenue, Pier 2
Address Barangay: Navotas Fish Port Complex, North Boulevard (North)
(if address is not the same as
previous address) City/Municipality: Navotas ___
Province: Metro Manila

Phone Number 709-9199 loc 204 Fax Number 709-9199 loc 204

e-mail address

Philippine Standard Industry Classification Code No. 1512/15131

Philippine Standard Industry Descriptor: Production, processing &
Type of Business/
Industry Classification
Preservation of meat & meat products./Canning/packing of fish & other
marine products.

President. Terence Limchiko

Tel #: 028283-0991 Fax #: N/A
e-mail address: Terence.limchiko@yahoo.com.ph
Responsible Officer/s: General Manager: MR. VALENTINO LABANDA
___
Tel #: 8332-226 Fax #: 8709-9199 loc 204
e-mail address: lav56@yahoo.com __

Name. MR. JONATHAN CATALON

Pollution Control Tel #: 09511939063 Fax #: 709-9199 loc 204
Officer
e-mail address: jonathan.catalon@eoana.com
___

 single proprietorship  partnership

Legal Classification  private domestic corporation  government corporation
 Multi-national  ___

We hereby certify that the above information is true and correct.

MS.RHEA GRACE S. CRUZ JONATHAN CATALON

 Department of Environment and Natural Resources
Environmental Management Bureau Reference No:
(to be filled up by DENR only)

Name/Signature MANAGIG HEAD Name/Signature of PCO

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

Department of Environment and Natural Resources

Environmental Management Bureau

QUARTERLY SELF-MONITORING REPORT

2nd Quarter April to June 2021

MODULE 1: GENERAL INFORMATION

Name of the Plant EOANA CANNING AND FOOD PROCESSING CORPORATION
Please provide the necessary revised, corrected or updated information not contained in your General
Information Sheet

-N/A-

(use additional sheet/s if necessary)

DENR Permits/Licenses/Clearances
Environmental
Permits Date of Issue Expiry Date
Laws
A/C No. In process
P.D. 984
PO No.

ECC 1 ECC-NCR 1207-0250 SEPT. 14, 2012

PD 1586 ECC 2 N/A
ECC 3 N/A
DENR
Registry ID
M-GR-NCR-75-00397 JAN 19,2019
CCO Registry N/A
RA 6969 Importer
Clearance No
N/A
Permit to
Transport
N/A
A/C No. N/A
RA 8749
PO No. 15-POA-C-137503-112 JAN 07, 2021 MAR. 23, 2025

Module 1: General Information page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

Operation
Operating hours/day Operating days/week # of shift/day
Average 8 5 1
Maximum 12 6 1

Operation/Production/Capacity:
Average Daily
85 KGS. Total Output this Quarter 1700KGS
Production Output
Total Water Consumption Total Electric
this Quarter (cubic 229 m3 Consumption this Quarter 1680KWH
meters) (KwH)
Please use additional sheet/s if necessary

Module 1: General Information page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

MODULE 2: RA 6969
For producers
Average Daily
Total Output this Quarter
Production Output
Quantity of Stock Quantity of Stock
Inventory (Start of Inventory (End of
Quarter) Quarter)
Name of Buyer Quantity Date of Purchase
Army Navy 30 cases August 2020

Total Quantity Sold 300kgs

Used in Production (please fill up only if chemical/substance is not main product)

Average Daily
Total Output this Quarter
Production Output
Average Quantity Used Total Quantity Used this
per month Quarter
Describe any changes in Production/Process/Operations:

Stock Inventory/Waste Chemical Generated:

Average Quantity of Total Quantity of Waste
Waste Chemical Chemical Generated this
Generated per month Quarter
Quantity of Stock Quantity of Stock
Inventory (Start of Inventory (End of
Quarter) Quarter)

Other Information:
Manner of handling  storage on-site  Treatment on-site
hazardous wastes  storage off-site  Treatment off-site

Changes in Safety  Yes (please attach copy of revised plan)

Management System  No

B. Hazardous Wastes Generator

Module 2B: RA 6969 (Hazardous Wastes Generator) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

HW Generation:
Remaining HW from
HW HW Generated
HW No. HW Class HW Nature Previous Report
Cataloguing
Quantity Unit Quantity Unit
m-gr- D-407 Busted 0.00028 tons 0.0005 tons
ncr-75- fluorescent
00397 lamp
M-506 Electrical 0.00030 tons 0.0008 tons
waste and
electronics
H-802 Waste 0.00040 tons 0.00030 tons
grease

Waste Storage, Treatment and Disposal

HW No,: D-407 ___
HW Details Qty of HW Treated: Unit: ___
TSD Location: ___

Name: Extension Area

Storage
Method: Sealed Drum

ID: Name: ___

Transporter
Date: ___

ID: Name: ___

Treater
Method: Date: ___

ID: Name: ___

Disposal
Date: Date: ___

HW No,: M-506 ___

HW Details Qty of HW Treated: Unit: ___
TSD Location: ___

Name: Electrical room/electronics

Storage Method: Proper Sealed Room
___

ID: Name: ___

Transporter
Date: ___

ID: Name: ___

Treater
Method: Date: ___

Module 2B: RA 6969 (Hazardous Wastes Generator) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

ID: Name: ___

Disposal
Date: Date: ___

On-Site Self Inspection of Storage Area:

Corrective Action Taken
Date Conducted Premises/Area Inspected Findings & Observations
(if any)
April 18,2021 Electrical Room No findings
May 16,2021 Extension area Proper storage
June 5,2021 Extension Area Proper storage

Module 2B: RA 6969 (Hazardous Wastes Generator) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

C. Hazardous Wastes Treater/Recycler

HW Stored and/or Untreated as of End of Quarter:

Transport Type of Storage Time Table
HW Wastes Date of Valid
Permit/Date Quantity Container/ for
Number Generator Transport until
of Issue # of containers Treatment
D-407 None 0 Plastic Container
drum
M-506 None 0 Electrical
Room/Electronics
H-802 None 0 Seal drum

HW Treated and/or Recycled as of End of Quarter:

Type &
Type of
Transport Quantity of
Type of Wastes Date of Treatment or
HW Number Permit/Date Quantity Recycled or
Wastes Generator Transport Recycling
of Issue Treated
Process
Product

Residual Wastes Generated from the Treatment and/or Recycling Operation:

Process by Type of
Type of which the Storage Disposal Time Table for
HW Number Quantity
Wastes Wastes is Container/ Option Disposal
Generated # of containers

Module 2C: RA 6969 (Hazardous Wastes Treater/Recycler) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

MODULE 3: P.D. 984 (Water Pollution)

Water Pollution Data

Domestic wastewater Process wastewater
0.52 -
(cubic meters/day) (cubic meters/day)
Cooling water Others: ___________
- 0.83
(cubic meters/day) (cubic meters/day)
Wash water, equipment Wash water, floor
2.0 0.5
(m3/day) (cubic meters/day)

Record of Cost of Treatment (Separate entries for separate facilities)

Month 1 Month 2 Month 3
Person employed, (# of
1 1 1
employees)
Person employed, (cost) 3,500 3,500 3,500
Cost of Chemicals used
by WTP
Utility Costs of WTP
(electricity & water)
Administrative and
Overhead Costs
Cost of operating in-
house laboratory

New/Additional
Investments in WTP
(Description)

Cost of New/Add
Investments

WTP Discharge Location

Outlet
Location of the Outlet Name of Receiving Water Body
Number
1 Bulungan Ave,pier 2,nfpc,north bay Blvd South Navotas River/Tullahan River
2
3
4
5

Module 3: P.D. 984 (Water Pollution) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

MODULE 4: R.A. 8749 (Air Pollution)

Summary of APSE/APCF
Process Equipment Location # of hrs of operations
1. Two (2) units LPG-Fired Smokehouse Production Area 264 hrs./qtr.
2. Production Area 2, 160 hrs./qtr
3.Unit Ammonia Storage 600hrs/qtr
4.
Fuel Burning Quantity # of hrs of
Location Fuel Used
Equipment Consumed operations
1. Two (2) units LPG- Production LPG
363 kgs. 24 hrs./qtr
Fired Smokehouse
2.
3.
4.
5.
6.
Pollution Control Facility Location # of hrs of operations
1.
2.
3.
4.

Cost of Treatment
Month 1 Month 2 Month 3
Cost of Person employed,
4,000.00 4,000.00 4,000.00
(salary)
Total Consumption of
55 48 68
Water (cubic meters)
Total Cost of chemicals
used (e.g., activated
carbon, KMnO4)
Total Consumption of
1660 2180 2440
Electricity (KwH)
Administrative and
Overhead Costs
Cost of operating in-
house laboratory, if any

Improvement or
modification, if any.
(Description)

Cost of improvement of
modification

Module 4: RA 8749 (Air Pollution) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

MODULE 5: P.D. 1586

.Other ECC Conditions: Attached already to submitted CMR
Status of Compliance
ECC Condition/s Actions Taken
Yes No

1.Provision of RA6969  Complied

2.Provision of RA9275  For process
3.
4.
5.
6.
Please use additional sheet/s if necessary.

Environmental Management Plan/Program

Status of
Enhancement/Mitigation Measures Implementation Actions Taken
Yes No

1.
2.
3.
4.
5.
6.
Please use additional sheet/s if necessary.

Solid Waste Characterization/Information:

Average Quantity of Total Quantity of Solid
Solid Wastes Generated 100 KGS Wastes Generated this 0.5 TONS
per month Quarter
Average Quantity of Total Quantity of Solid
Solid Wastes Collected 100 KGS Wastes Collected this 0.5 TONS
per month Quarter
Entity in charge of
Municipal Solid Waste Management Group
collecting solid wastes

Brief Description of
Segregation & Recycling
Solid Waste
Management Plan (e.g.,
waste reduction,
segregation, recycling)

Module 5: P.D. 1586 (EIS System) page ____ of ____

 Reference No:
Name of Plant:
EOANA CANNING & FOOD PROCESSING CORP-Bulungan Ave. Pier 2, NFC, North Bay Blvd (South)

MODULE 6: OTHERS

Accidents & Emergency Records: NONE

Findings and
Date Area/Location Actions Taken Remarks
Observation

Personnel/Staff Training
# of Personnel
Date Conducted Course/Training Description
Trained

I hereby certify that the above information are true and correct.

Done this _________________________, in ________________________.

MR.JONATHAN CATALON
Name/Signature of PCO
MS. RHEA GRACE S. CRUZ
Name/Signature of MANAGING
HEAD

SUBSCRIBED AND SWORN before me, a Notary Public, this ________ day of
______________________, affiants exhibits to me their Community Tax Receipts:

Name CTR No. Issued at Issued on

_____________________ _____________ _______________ ______________
_____________________ _____________ _______________ ______________

Module 5: P.D. 1586 (EIS System) page ____ of ____