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Ingredients:
2 large eggs
1 large cucumber
3 square sheets gim (sold as nori in
Japanese) for gimbap or sushi
1 medium carrot, julienned
Salt
Vegatable oil
White sugar
Crabstick
Spam
Rice
Vinegar
Kimbap is a Korean dish that resembles sushi Ingredients:
rolls. It typically consists of seasoned rice, 2 breast chicken
vegetables like carrots and spinach, and often 1 teaspoon pepper
includes ingredients like pickled radish and
cooked meat, all rolled in sheets of seaweed. The 2 teaspoons salt
rolls are then sliced into bite-sized pieces, making
it a convenient and popular snack or meal in 1 teaspoon garlic powder
Korean cuisine. Kimbap is known for its diverse
variations, and it's a versatile dish that can be 1 teaspoon chili powder
customized to suit individual preferences.
1 tsp onion powder
Ingredients: Paprika
120g Chicken minced
Buffalo chicken poppers are bite-sized chunks Thyme
40g Vermicelli
appetizers that noodles
pack a spicy and flavorful punch. 2 eggs
2 Carrots
Typically, they feature a combination of shredded or
diced 4 cloves
chickenGarlic,mixed
minced with buffalo sauce, cream
Sauce ingredients:
cheese, and
Spring onionsometimes additional spices. This
oil, for frying
mixtureBeenisshoots
often stuffed into jalapeño peppers or
(toge)
wrapped in bacon, then baked or fried until crispy. 2 tablespoons butter
Baby corn
The result is a delicious and zesty snack with a ½ cup Del Monter ketchup sweet
spring roll wrappers
balance of heat and creaminess. Buffalo chicken 1/2 cup Del Monte ketchup spicy
poppers aresauce
Oyster a popular choice for parties or game day Calamansi
gatherings, offering a tasty fusion of buffalo chicken
1 tbsp Sugar
1tsp garlic
flavors1 in a convenient,
teaspoon salt bite-sized form.
Mayonnaise
Vegetable oil
Sweet chili sauce ( for dipping)
Ingredients:
3 tablespoons vegetable oil
2 shallots ( thinly sliced) The sweet desset combination of

7 garlic (sliced) mango and all- purpose cream and
condensed milk with summer fruit
3 thai chillies ( thinly sliced) makes this chocolate dipped fruit
recipe a hit at any celebration or
1 pound ground pork gathering. This refreshing, colorful
Sugar cup that combines difference fruits.
1 teaspoon fish sauce
You could even serve it as a light
summer dessert. Fruit with chocolate
2 teaspoon soy sauce
with condensed milk and cream is an
easy and delicious no-cook dessert
2 teaspoon oyster sauce
recipe. It is sweet, rich, creamy, and
holy basil leaves perfect for parties or just when you
crave something sweet
Abrogina, Aila Janice H.
HRS 301
Deep-fried Thai spring rolls, Pad Kra Pao, also known as Pad
Ingredients:
commonly known as "tod mun" Krapow or Phat Kaphrao, is a
2 pcs. Mango
or "popiah tod" in Thailand, are a popular Thai dish known for its
popular and delicious appetizer
1 All purpose-cream bold and spicy flavors. It is a stir-
or snack. These spring rolls are
Chocolate
fried dish that typically features
typically made with a mixture of minced or ground meat, often
Strawberry chicken, pork, or beef, cooked
minced or ground meat (such as
chicken, pork, or shrimp), bean with Thai holy basil, garlic, and
1 or 1/3 Condensed milk
chilies. The dish is then seasoned
sprouts, shredded carrots,
Ingredients: noodles, and various with a flavorful sauce that usually
vermicelli
2 pcs. Mango includes ingredients like soy
aromatic herbs and spices like sauce, oyster sauce, and fish sauce.
1 cup Whipping cream or all-
garlic,
purposecilantro,
cream and pepper.
1 or ⅓ cup condensed milk
Graham crushed
For Toppings:
Chopped Mangoes
Salt and pepper pork is a popular Wonton noodles, also known as
Chinese dish known for its crispy "wantan mee" in Cantonese, is a
texture and flavorful seasoning. It popular Chinese dish that
typically features bite-sized originated in Guangzhou, China.
pieces of pork that are seasoned It's a comforting and flavorful
with a mixture of salt, pepper, noodle soup that typically features
and other spices, then deep-fried wontons, thin egg noodles, and a
until golden and crunchy. The savory broth. The dish may include
dish often includes additional additional ingredients such as
ingredients like garlic, green vegetables, barbecue pork (char
onions, and chili peppers to siu), and sometimes other proteins
enhance the flavor profile. like shrimp or fish.
Mango mousse is a luxurious dessert
that harmoniously blends the essence of
ripe mangoes with the airy textures of
whipped cream. The process involves
creating a velvety mango puree,
incorporating dissolved gelatin for
structure, and delicately balancing
sweetness with sugar. Whipped cream
contributes a light and fluffy texture,
creating a symphony of contrasting
sensations. Chilled to perfection, the
mango mousse is not only a culinary
masterpiece but also a visual delight
when garnished with additional mango
slices, mint leaves, or a drizzle of mango
coulis. It's a celebration of tropical
flavors and a testament to the artistry of
dessert crafting.
Salt
and
oodles
pep
pasta
per
cky
porrice
k
Ingredients: Ingredients:
750 grams marbled pork, with fat marbling
2 cups chicken stock or broth high
through it (this is important)
quality
2 red chilies, sliced
1.5 cups water
1 green chilli, sliced
2 stalk green onion chopped 1 inch ginger
1 teaspoon ginger, sliced with skin on 1/4 tsp white pepper
1 teaspoon sugar 1/4 tsp msg optional
2 tablespoon Chinese cooking wine 1/2 tsp salt
¼ cup Avocado oil, for frying, or neutral oil
1/4 tsp sugar
1 tsp sesame oil
Optional: Salt and pepper to taste, if needed
chili oil optional
Salt and pepper pork marinade:

2 tablespoon Chinese cooking wine WONTONS & NOODLES:
1 teaspoon salt 6 oz wonton noodles
1 teaspoon pepper 8 wontons adjust to your liking
½ cup cornstarch 1 stalk bok choy
2 scallions chopped
Mango sticky rice, also known
Masala pasta is a fusion dish
as "khao niew mamuang" in
that combines the flavors of
Thai, is a popular and
Indian spices with pasta, delicious Thai dessert. It's a
creating a unique and simple yet delightful
flavorful dish. The term combination of sticky rice,
"masala" refers to a blend of ripe mango slices, and a sweet
spices commonly used in coconut sauce. This dessert is
Indian cooking. Masala pasta particularly enjoyed during
typically involves cooking the mango season when ripe
pasta and then tossing it in a and juicy mangoes are
abundant.
spiced tomato-based sauce
infused with various aromatic
spices.
Ingredients:
2 cups pasta
2 tablespoon olive oil or butter (divided) (adjust to
taste)
½ teaspoon cumin seeds (jeera)
Kala Chicken
Your
text
3 cloves garlic chopped finely
⅓ teaspoon salt (+ ½ tsp for boiling pasta)
½ teaspoon red chili powder (adjust to taste)
here
½ teaspoon garam masala or pav bhaji masala or any
other masala powder
½ teaspoon kasuri methi (or 2 tbsps coriander leaves)
2 tablespoon cream as needed (optional)
1 large onion chopped finely
¾ to 1 cup tomatoes chopped mashed or pureed (do not
use very sour tomatoes)
2 carrots chopped or as needed
¼ to ½ cup green peas
¼ cup capsicum (bell pepper)
Ingredients:
1½ cups glutinous (sweet) rice
Bingsu
1⅓ cups well-stirred canned unsweetened
coconut milk
⅓ cup plus 3 tablespoons sugar
¼ teaspoon salt
1 tablespoon sesame seeds, toasted lightly
1 large mango, peeled, pitted, and cut into thin
slices (at least 24) Ingredients: Quantity:
Ice, shaved 1 kg
Mango, ripe 100 grams
Cereal 125 grams
Vanilla Ice 200 ml
Cream
(optional)
Milk, 250 ml
condensed
Bingsu, also known as
Bingsoo, is a milk-based Chef Rram’s Chicken Kala
Korean shaved ice dessert is a famous dish in
with sweet toppings that may Penang and compliments
include other dishes when having
chopped fruit, condensed Nasi Kandar. Chef Rram is
milk, fruit syrup, and red the Indian speciality chef
beans. It is a popular summer at The Resort Café,
treat in Korea and can be Sunway Resort Hotel &
found at most cafes and
Spa.
restaurants.

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Ingredients:

2 shallots ( thinly sliced) The sweet desset combination of

Salt and pepper pork marinade:

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