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    Bussiness Canvas (SITI, VIONA, ISMAIL)

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    wwtny6vc4c
    The document provides a business canvas for a dimsum soup business. The business aims to delight customers with authentic and diverse dimsum soups using traditional recipes and high-quality ingredients. Its target customers are urban food enthusiasts and busy professionals. The business will initially focus on establishing a local presence and cater to dine-in and takeaway customers. Revenue streams include dine-in sales, takeaway, delivery, and catering services. Key resources are culinary expertise, customer service skills, and a prime location. Partnerships with suppliers, delivery platforms, and event planners will also be important.

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    Bussiness Canvas (SITI, VIONA, ISMAIL)

    Uploaded by

    wwtny6vc4c
    29 views7 pages
    The document provides a business canvas for a dimsum soup business. The business aims to delight customers with authentic and diverse dimsum soups using traditional recipes and high-quality ingredients. Its target customers are urban food enthusiasts and busy professionals. The business will initially focus on establishing a local presence and cater to dine-in and takeaway customers. Revenue streams include dine-in sales, takeaway, delivery, and catering services. Key resources are culinary expertise, customer service skills, and a prime location. Partnerships with suppliers, delivery platforms, and event planners will also be important.

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    Contoh Bussiness canvas

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    Bussiness Canvas (SITI,VIONA,ISMAIL)

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    The document provides a business canvas for a dimsum soup business. The business aims to delight customers with authentic and diverse dimsum soups using traditional recipes and high-quality ingredients. Its target customers are urban food enthusiasts and busy professionals. The business will initially focus on establishing a local presence and cater to dine-in and takeaway customers. Revenue streams include dine-in sales, takeaway, delivery, and catering services. Key resources are culinary expertise, customer service skills, and a prime location. Partnerships with suppliers, delivery platforms, and event planners will also be important.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    29 views7 pages

    Bussiness Canvas (SITI, VIONA, ISMAIL)

    Uploaded by

    wwtny6vc4c
    The document provides a business canvas for a dimsum soup business. The business aims to delight customers with authentic and diverse dimsum soups using traditional recipes and high-quality ingredients. Its target customers are urban food enthusiasts and busy professionals. The business will initially focus on establishing a local presence and cater to dine-in and takeaway customers. Revenue streams include dine-in sales, takeaway, delivery, and catering services. Key resources are culinary expertise, customer service skills, and a prime location. Partnerships with suppliers, delivery platforms, and event planners will also be important.

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    Siti solihat, Viona, Mail

    Business Canvas
    DIMSUM KUAH
    C o r e
    a t e g y
    str
    1. Bussiness Mission
    2. Basic of differentation
    3. Target Customer
    4. Product Market Scope
    Bussiness Mission Target Customer
    Urban Food Enthusiasts: Appeal to individuals
    To delight our customers with an authentic and
    diverse range of dimsum soups, crafted with
    living in urban areas who seek diverse culinary
    the finest ingredients and traditional recipes, experiences and are willing to explore authentic

    Core
    providing a memorable dining experience that Asian flavors.
    reflects the rich flavors of Asian cuisine. Working Professionals: Target busy
    professionals looking for quick, delicious, and

    strategy
    convenient meal options during lunch or dinner
    hours.
    Basic Of Differention
    Unique Soup Varieties:* Offer a distinctive
    selection of flavorful broths, setting us apart from Product Market
    competitors by providing a diverse and enticing Scope
    range of dimsum soup options.
    Fresh, High-Quality Ingredients:* Emphasize the Local and Regional Presence: Initially focus on
    use of premium, locally sourced ingredients to establishing a strong presence in the local community,
    ensure the highest quality and taste in every gradually expanding to nearby regions known for their
    dimsum served. appreciation of diverse and authentic cuisines.
    Traditional Culinary Techniques:* Blend traditional Dine-In and Takeaway:Cater to both dine-in customers
    cooking methods with modern culinary innovation seeking a comfortable dining experience and
    to create dimsum dishes that are both rooted in individuals looking for a quick and convenient
    authenticity and appealing to contemporary tastes. takeaway option.
    REVENUE STREAMS
    Dine-In Sales: Generate revenue through in-house dining
    services, offering customers a comfortable environment to FINANCING/FUNDING
    enjoy dimsum kuah.
    Takeaway and Delivery: Provide a convenient option for
    Bootstrapping: Consider starting with
    customers to order dimsum soups for takeaway or delivery, personal savings or funds from friends
    expanding market reach. and family to cover initial setup costs.
    Catering Services: Explore opportunities to cater dimsum kuah Small Business Loans: Explore options for
    for events, parties, and corporate functions, creating an obtaining small business loans from
    additional revenue stream. financial institutions or government

    IAL
    programs to support business growth.

    FINANC COST STUCTURE


    Investors: Seek potential investors who
    share an interest in the food and
    hospitality industry, presenting a
    Raw Materials: Allocate costs for sourcing high-quality ingredients, compelling business plan to attract
    ensuring the freshness and authenticity of the dimsum kuah. funding.
    Labor Costs: Include expenses related to skilled chefs, kitchen staff, Crowdfunding: Utilize crowdfunding
    and front-of-house personnel to maintain service quality. platforms to gather support from a
    Rent and Utilities: Budget for the costs associated with leasing a broader audience who may be interested
    suitable location and covering utility expenses. in the unique concept of dimsum kuah.
    Marketing and Promotion: Allocate funds for marketing campaigns,
    promotions, and advertising to build brand awareness.
    Technology and Point of Sale (POS): Include costs for adopting
    technology, such as POS systems and online ordering platforms, to
    streamline operations.
    Resource ICE
    Core competencies
    Key Assets BREAKER
    Core Competencies : Key Assets :
    Culinary Expertise: Leverage a team of skilled chefs Brand Reputation: Build and nurture a strong
    with expertise in preparing authentic dimsum kuah brand identity associated with quality,
    recipes, ensuring a consistent and delightful dining authenticity, and a diverse range of dimsum kuah
    experience. offerings.
    Customer Service: Develop a customer-centric Recipes and Culinary Techniques: Protect and
    approach, emphasizing friendly and efficient optimize the use of unique recipes and culinary
    service to enhance the overall dining experience. techniques that set your dimsum kuah apart from
    Menu Innovation: Maintain a commitment to competitors.
    continuous menu innovation, introducing new and Prime Location: If applicable, secure a strategic
    seasonal dimsum variations to keep customers
    and attractive location that enhances visibility
    engaged.
    and accessibility to your target customers.
    Operations Chanell :
    Key Partnership
    Local Suppliers: Build strong partnerships with
    Media Social local suppliers to ensure a consistent and timely
    (Instagram, Facebook, Line, TikTok For The supply of fresh and high-quality ingredients.
    1 CHANNELS promotion Delivery Platforms: Partner with popular food
    Offline delivery platforms to expand your reach and
    Selling and promotion on The location make your dimsum kuah accessible to a broader
    2 KEY PARTNERS audience.
    Event Planners: Collaborate with event planning
    companies for catering opportunities, providing
    dimsum kuah for various events and occasions.
    THANK
    YOU!

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