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Science3 - Q3 - Module2 - Week 3-4

Here are the answers to the questions in "What I Know": 1. D 2. B 3. D

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100% found this document useful (1 vote)
1K views28 pages

Science3 - Q3 - Module2 - Week 3-4

Here are the answers to the questions in "What I Know": 1. D 2. B 3. D

Uploaded by

Donalyn Ventura
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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3

Science
Quarter 3 – Module 2
Heat Travels from Hot to Cold
Science – Grade 3 SSES
Alternative Delivery Mode
Quarter 3 – Module 2: Heat Transfers from Hot to Cold
First Edition, 2020

Republic Act 8293, section 176 states that: No copyright shall subsist in any work of
the Government of the Philippines. However, prior approval of the government agency or office
wherein the work is created shall be necessary for exploitation of such work for profit. Such
agency or office may, among other things, impose as a condition the payment of royalties.

Borrowed materials (i.e., songs, stories, poems, pictures, photos, brand names,
trademarks, etc.) included in this module are owned by their respective copyright holders.
Every effort has been exerted to locate and seek permission to use these materials from their
respective copyright owners. The publisher and authors do not represent nor claim ownership
over them.

Published by the Department of Education


Secretary: Leonor Magtolis Briones
Undersecretary: Diosdado M. San Antonio

Development Team of the Module


Writer: Mae Belle P. Ebuen
Editors: June C. Bernabe, PhD, Margarita M. Daluz, Mercy J. Balagtas,
Fe Ruby C. Flores, Edmira E. Navarro, Denver T. Soriano
Reviewers: SDO Cabanatuan City
Illustrator: Mae Belle P. Ebuen
Layout Artist: Mae Belle P. Ebuen
Management Team: May B. Eclar, PhD, CESO III – Regional Director
Librada M. Rubio, PhD - CLMD Chief
Ma. Editha R. Caparas, PhD – Reg’l EPS in LRMS
Nestor P. Nuesca, PhD – Reg’l ADM Coordinator
Priscilla D. Sanchez, PhD – CID Chief
Romeo R. Hipolito – EPSvr in Science
Ever M. Samson, PhD – EPSvr in LRMS

Printed in the Philippines by Department of Education – Region III – Schools Division


of Cabanatuan

Office Address: Maharlika Highway, Bantug Bulalo, Cabanatuan City,


Philippines, 3100
Telefax: (044) 463 – 7334
E-mail Address: www.cabanatuan.city@deped.gov.ph
3

Science
Quarter 3 – Module 2
Heat Travels from Hot to Cold
Introductory Message
For the facilitator:
Welcome to the Science Grade 3 SSES Alternative Delivery
Mode (ADM) module on Heat Travels from Hot to Cold.
This module was collaboratively designed, developed and
reviewed by educators both from public and private institutions to
assist you, the teacher or facilitator in helping the learners meet
the standards set by the K to 12 Curriculum while overcoming their
personal, social, and economic constraints in schooling.
This learning resource hopes to engage the learners into
guided and independent learning activities at their own pace
and time. Furthermore, this also aims to help learners acquire the
needed 21st century skills while taking into consideration their
needs and circumstances.
In addition to the material in the main text, you will also see
this box in the body of the module:

Notes to the Teacher


This contains helpful tips or strategies
that will help you in guiding the
learners.

As a facilitator, you are expected to orient the learners on


how to use this module. You also need to keep track of the
learners' progress while allowing them to manage their own
learning. Furthermore, you are expected to encourage and assist
the learners as they do the tasks included in the module.

2
For the learner:
Welcome to the Science Grade 3-SSES Alternative Delivery
Mode (ADM) module on Heat Travels from Hot to Cold.
This module was designed to provide you with fun and
meaningful opportunities for guided and independent learning at
your own pace and time. You will be enabled to process the
contents of the learning resource while being an active learner.
This module has the following parts and corresponding icons:

What I Need to Know This will give you an idea of


the skills or competencies you
are expected to learn in the
module.

What I Know This part includes an


activity that aims to check
what you already know about
the lesson to take. If you get
all the answers correct (100%),
you may decide to skip this
module.

What’s In This is a brief drill or review


to help you link the current
lesson with the previous one.

What’s New In this portion, the new


lesson will be introduced to
you in various ways such as a
story, a song, a poem, a
problem opener, an activity
or a situation.

3
What is It This section provides a brief
discussion of the lesson. This
aims to help you discover and
understand new concepts
and skills.

What’s More This comprises activities for


independent practice to
solidify your understanding
and skills of the topic. You
may check the answers to the
exercises using the Answer
Key at the end of the module.

What I Have Learned This includes questions or


blank sentence/paragraph to
be filled in to process what
you learned from the lesson.

What I Can Do This section provides an


activity which will help you
transfer your new knowledge
or skill into real life situations or
concerns.

Assessment This is a task which aims to


evaluate your level of mastery
in achieving the learning
competency.
Additional Activities In this portion, another
activity will be given to you to
enrich your knowledge or skill
of the lesson learned.

Answer Key This contains answers to all


activities in the module.

4
At the end of this module you will also find:

References This is a list of all sources used


in developing this module.

The following are some reminders in using this module:


1. Use the module with care. Do not put unnecessary mark/s on
any part of the module. Use a separate sheet of paper in
answering the exercises.
2. Don’t forget to answer What I Know before moving on to the
other activities included in the module.
3. Read the instruction carefully before doing each task.
4. Observe honesty and integrity in doing the tasks and
checking your answers.
5. Finish the task at hand before proceeding to the next.
6. Return this module to your teacher/facilitator once you are
through with it.
If you encounter any difficulty in answering the tasks in this
module, do not hesitate to consult your teacher or facilitator.
Always bear in mind that you are not alone.
We hope that through this material, you will experience
meaningful learning and gain deep understanding of the
relevant competencies. You can do it!

5
What I Need to Know

This module was designed and written with you in mind. It is


here to help you master the skills in inferring how heat travels from
hot to cold. The scope of this module permits it to be used in many
different learning situations. The language used recognizes the
diverse vocabulary level of students. The lessons are arranged to
follow the standard sequence of the course. But the order in
which you read them can be changed to correspond with the
textbook you are now using.

The module is divided into two lessons, namely:


• Lesson 1 – How Heat Travels from Hot to Cold
• Lesson 2 – Effects of Heat Transfer

After going through this module, you are expected to:


1. describe the methods of heat transfer through conduction,
convection and radiation;
2. infer the effects of heat transfer; and
3. value the importance of heat transfer to our daily activities.

6
What I Know

Read and answer the following questions. Write the letter of


the correct answer on a separate sheet of paper.

1. What kind of heat transfer occurs when the sun warms the
ground?
A. condensation C. convection
B. conduction D. radiation

2. Which of the following is an example of convection?


A. Shredding of used paper using shredder
B. Boiling spaghetti noodles in hot water
C. Cutting of grasses using grass cutter
D. Vegetables are stir fried in the pan.

3. What method of heat transfer occurs when a baby chicken


kept warm from the lamp?
A. condensation C. convection
B. conduction D. radiation

4. How does heat transfer when scouters sit aroud the campfire
and they still feel warm even they are 10 feet away from fire?
A. condensation C. convection
B. conduction D. radiation

5. Which of the following is NOT an effect of heat transfers?


A. Cutting of paper
B. Boiling of hot water for our coffee
C. Cooking delicious meal using an oven
D. Quick drying of clothes when placed under the sun

7
Lesson
Heat Travels from Hot to
1 Cold
Heat flows from hot objects to cold objects. It flows from one
object to another because of their temperature difference. The
cold object absorbs the energy and becomes warmer.

What’s In

Identify whether the changes in the materials when heated is a


physical or chemical change. Write your answers on a separate
sheet of paper.

1.

2.

3.

4.

5.

8
What’s New

Have you accidentally


touched a hot panhandle? How
the handle of a pan gets hot even
though it is not directly place in
the source of heat?

What is It

It is natural for energy to flow from one place to another.


Heat naturally flows in one direction only: from hot toward cold.
Heat travels in three ways: by conduction, convection, and
radiation.

Conduction
Conduction is a method of heat transfer through particles
from one part of a substance to its adjoining parts (Lemi, 2007).
Some materials conduct heat better than others. Metal, for
example, is a good conductor of heat. We use metal in pots and
pans to cook because it will move the heat from the flame to our
food quickly.
Put a pan on a stovetop and
turn on the heat. The metal sitting over
the burner will be the first part of the pan
to get hot. The heat will transfer from a
hot burner on the stove into a pan.

9
Convection
Convection is the flow of heat caused by the motion of a
liquid or a gas. It is known for having a circular pattern in heat
transfer. Convection occurs only in liquids and
gases.
A good example of this is the heating
of water in a kettle. As water is heated, the
molecules that make up the water rise,
and the heat spreads. It is a circular flow
of rising warm water and falling cooler
water sets up.

Radiation
The sun is the main source of heat and light and other forms
of energy on Earth. The heat from the sun reaches the Earth in the
form of radiation.

Radiation is the transfer of energy in the


form of waves. Radiant energy travels very
fast like the light. Energy is radiated from the
sun through empty space or air directly to
materials (Lemi, 2007).

Heat radiation is the flow of heat between objects that are


not in contact with each other. Another example is the heat felt
by someone sitting near a distant fire.

10
What’s More
Activity 1
Match column B to the statements given in column A. Write
your answers on a separate sheet of paper.

Column A Column B
1. method of heat transfer through particles from A. conduction
one part of a substance to its adjoining parts
2. good conductor of heat B. convection
3. the flow of heat caused by the motion of a
liquid or a gas C. metal
4. the main source of heat and light D. radiation
5. the transfer of energy in the form of waves E. sun

Activity 2
Identify the method of heat transfer shown in each picture
below. Write conduction, convection, or radiation on a sheet of
paper
.

1. drying of hands 2. grilling of food

3. boiling of water 4. frying of an egg

5. solar panel absorbing light energy

11
Activity 3
Read each situation. Infer what method of heat transfer
occurs in a given situation. Write your answers on a sheet of
paper.

Methods of Heat
Situations
Transfer
1. Lola Ine decided to reheat her pandesal in
the toaster. When she came back, the bread
is black and the kitchen is full of smoke.
2. Your mother blows dry her hair.
3. The fireworks explode and giving off heat
and light.
4. The baker melts the butter in the pan using
a gas stove.
5. Yaya Lucing pressed her clothes using an iron.

What I Have Learned


Read the paragraph below and fill in the blanks with the
correct answer. Choose your answer inside the box. Write your
answers on a sheet of paper.

conduction convection heat


hot radiation

The ___________________ naturally flows in one direction from


___________________ to cold. ___________________ method of heat
transfer through particles from one part of a substance to its
adjoining parts. ___________________ is the flow of heat caused by
the motion of a liquid or gas. ___________________ is the transfer of
energy in the form of waves.

12
What I Can Do

Write situations where you can infer the transfer of heat


around you and how it helps you. Complete the table below. Do
this in your activity notebook.

Methods of
Situations How it Helps You
Heat Transfer

1. Conduction

2. Convection

3. Radiation

Assessment

Multiple Choice. Read and answer the following questions.


Write the letter of the correct answer on a separate sheet of paper.

1. What kind of heat transfer happens when the sun is heating your
body?
A. conduction C. radiation
B. convection D. x-ray

2. How does the heat of the iron transfer to the skirt during ironing?
A. conduction C. radiation
B. convection D. No heat transfer

13
3.When a pot is touching a stove that is on, what heat transfer is
happening?
A. conduction C. radiation
B. convection D. No heat transfer

4. How heat is transferred?


A. conduction only
B. convection only
C. radiation only
D. conduction, convection and radiation

5. How does the heat of the sun reach the Earth?


A. condensation C. convection
B. conduction D. radiation

Additional Activities
In each given situation, identify the materials used
and describe how heat transfers in the materials. Write your
answers in your activity notebook.

Material How Heat


Situations
Used Tranfers?
1. styling hair using electric hair curler
2. using a solar panel to generate
electricity
3. putting of vegetables in the
refrigerator
4. roasting of barbecue on the grill
5. using of air-conditioner to cool the
room

14
Lesson

2 Effects of Heat Transfers

Heat transfer is an essential part of our daily lives. Heat is


present when we are cooking, heating the water and drying the
washed clothes. Factories that produce essential products for our
daily living use heat too.

What’s In
Classify the kind of heat transfer that takes place in the
following situations. Write conduction, convection, or radiation as
your answer on a separate sheet of paper.
1. melting of ice on your hand
2. ironing a wrinkled shirt
3. cooking food in a microwave
4. the sun warming the surface of the rock
5. the spoon in a bowl of soup becomes warmer

What’s New

What happens to your


colorful marshmallow when
roasted? What is the effect
on the materials when the
heat is transferred?

15
What is It

Heat transfer produces changes in materials. These changes


bring effect. One of the effects of it is the change in temperature.
Heating increases the temperature while cooling decreases it.

Conduction
In our daily living, heat transfer by conduction is the most
common. Roasting marshmallow, grilling hotdog and barbecue,
and cooking our food are good examples of conduction. The
heat from the grill will transfer to the food. The effect of heat will
cause changes in the appearance of the food that we are about
to eat.

With the right amount of


heat to grill food will produce
good results.

Too much heat when grilling will


lead to the burning of food.

16
Convection
During summer when the weather is hot, air-conditioners are
used constantly. The cold air is released by the air-conditioners.
The cold air will make the warm room cold. Convection on this
situation affects the temperature of the room.

Radiation
Why do wet clothes dry more quickly in the sunshine as
compared to gloomy weather?

The heat coming from the sun makes the wet clothes dry. As
the heat of the sun reaches the clothes, the water dries up.

17
What’s More

Activity 1
Look at the picture. The family
is having a birthday celebration for
the youngest member of their
family. They are preparing their
food outside.
Complete the table below.
Identify the methods of heat transfer
and its effect in the given situations.
Write your answers on a sheet of paper.

Methods of
Heat Transfer
Effects of
Used
Situations Heat
(conduction,
Transfer
convection,
radiation)
1. The father is boiling the water
for the spaghetti noodles.
2. The mother is preparing the
sauce.
3. The daughter is roasting her
marshmallow and will cook
hotdogs and barbecue too.
4. Their youngest daughter is
eating her ice cream for it is
about to melt.
5. The sun is still up and they can
feel the warm temperature.

18
Activity 2
Look at the pictures. Identify whether the effect of heat
transfer is caused by conduction, convection, or radiation. Write
your answers on a separate sheet of paper.

1. a neatly pressed shirt

2. dried hands

3. cold room

4. a delicious meal

5. a hot air balloon in the sky

19
Activity 3
Put a check (✓) if it is an effect of heat transfer or cross out
(✘) if it is not. Write your answers on your paper.
1. burning of paper when put into a flame
2. cutting of trees
3. drying out of paint when placed outside
4. freezing of ice when placed inside the refrigerator
5. melting of chocolate candies

What I Have Learned


Read the paragraph below and fill in the blanks with
the correct answer. Choose your answer inside the box. Write your
answers on a sheet of paper.

changes decreases effects


increases temperature

Heat transfer produces ___________________in materials.


These changes bring ___________________. One of the major
effects of heat transfer is the change in __________________.
Heating _______________ the temperature while cooling
___________________ it.

20
What I Can Do

Give situations where heat transfer is observed. The first item


is already done for you. Do this on your activity notebook.

Locations Situations Method of Heat Transfer

Using air conditioner


Bedroom Convection
to cool the room

Kitchen

Living Room

Garden

Playground

21
Assessment

Multiple Choice. Read and answer the following questions.


Write the letter of the correct answer on a separate sheet of paper.

1. Which of the following is an effect of heat transfer?


A. Cleaned floors after mopping
B. Vegetables cut using a scissor
C. Ashes produced after burning of wood
D. Juices produced after squeezing from an orange

2. What method of heat transfer is used that makes the bread


toasted?
A. condensation
B. conduction
C. convection
D. radiation

3. What will be the effect if too much heat is applied to an object?


A. Object will be burned.
B. Object will freeze.
C. Object will stay the same.
D. Object will not change its color.

4. Which of the following leads to the warming of sand in the


seashore during daytime?
A. condensation
B. conduction
C. convection
D. radiation

5. Which of the following methods makes Henry’s head and arms


warm as he walks under the sun?
A. condesation
B. conduction
C. convection
D. radiation

22
Additional Activities

Give at least five (5) benefits of heat transfer in your daily


activities. Write your answers in your activity notebook.

Methods of Heat Transfer Benefits

23
24
What I Know Lesson 1 What’s More
What’s In Activity 1 Activity 2
1. D 1. chemical Activity 3
2. B 2. chemical
1. A 1.radiation. 1.
3. D 3. physical
conduction
4. D 4. chemical
2. C 2. conduction 2.
5. A 5. physical
convection
3. B 3. convection
3.radiation
4. E 4. conduction 4.
What I have Learned What I Can Do Assessment
1. heat. Answers may vary. 1.D
2. hot 2. A
3. conduction 3. A
4.convection 4. D
5. radiation 5. D
Additional Activities Lesson 2 What’s More
1. electric hair curler - What’s in Activity 1
conduction 1. conduction 1. convection
2. solar panel - radiation 2. conduction 2. conduction
3.refrigerator – convection 3. convection 3. radiation
4. grill-conduction 4. radiation Activity 2
5. air-conditioner- 5. conduction 1. conduction. 5. convection
convection 2. radiation
3. radiation
4. conduction
What’s Mor What I have 1. Additional Activities
What Can I Do
Learned Answers may vary
Activity 3 Answers may vary
1. / 1. changes Assessment
2. X. 2. effects 1. C
3./ 3. 2. B
temperature 3. A
4. X 4. increases 4. D
5. / 5. decreases 5. D
Answer Key
References
Lemi, Danilo V., (2007) , Wow Science 4 (World of Wonders), 839 EDSA, South Triangle, Quezon City,
C & E Publishing. Inc.

Ducksters, “Physics for Kids, Science of Heat, (2021), January 04, 2021,
https://www.ducksters.com/science/heat.php

Sid Perkins “Explainer: How Heat Moves,(2016), Science News for Students, January 04, 2021,
https://www.sciencenewsforstudents.org/article/explainer-how-heat

25
For inquiries or feedback, please write or call:

Department of Education - Bureau of Learning Resources (DepEd-BLR)

Ground Floor, Bonifacio Bldg., DepEd Complex


Meralco Avenue, Pasig City, Philippines 1600

Telefax: (632) 8634-1072; 8634-1054; 8631-4985

Email Address: blr.lrqad@deped.gov.ph * blr.lrpd@deped.gov.ph

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