Foodlog Date Fri 2 9 2 - Daily Intake

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Servings Calories Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Potassium Carbohydrates (g)

arbohydrates (g) Fiber (g) Sugar (g) Protein (g) Vit A % Vit C % Calcium % Iron % Food Groups Comments:
Breakfast
Egg Breakfast sandwich 1 254 8.2 4.3 30.7 746.4 326.3 28.6 1.5 1.7 15.5 6.5 0 38.9 4 dairy, grain
fairlife protein shake 1 150 2.5 1.5 10 230 460 4 1 2 30 200 0 730 3 dairy
Banana 1 105 0.4 0.1 0 1.2 422.4 27 3.1 14.4 1.3 5 17.1 0.6 2 fruit

Snacks
Apple 1 104 0.3 0.1 0 2 214 27.6 4.8 20.8 0.5 0 15.3 1.2 fruit

Lunch
Fruit salad 2 193 0.9 0.1 0 5.3 728.3 49 6.5 32.9 2.7 3.7 240.8 5.3 2 fruit
peanut butter and jelly sandwich 1 399 17.7 3.5 0 453.4 307.5 49.7 4.4 15.2 13.3 0 3.1 9.8 3 grain

Dinner
Lasagna 1 602 32.5 15.3 165.8 1575.9 1041.4 34.7 3.9 11.3 43.9 33.7 24.6 52.7 9 dairy, meat, grain
Cesar salad 2 320 24 7 50 480 0 16 2 2 10 0 0 0 7 vegetables, dairy, grain
bread 1 150 1 0 0 0 0 30 1 0 5 0 0 0 2 grain

TOTAL CALORIC INTAKE 2277 87.5 31.9 256.5 3494.2 3499.9 266.6 28.2 100.3 122.2 248.9 300.9 838.5 32
DAILY VALUE (you fill in!) 1127 78 20 300 2300 2600 325 25 25 50 70 50 130 18

Subtract Calorie exercise 250


NET CALORIC INTAKE 2027 Reflection notes:
Notate sickness, stay up late, etc.
Amount of water (Ounces) 16 slept late

Amount of sleep (hours) 8

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