Science 8 18.1 Food Chain and Food Web
Science 8 18.1 Food Chain and Food Web
Science 8 18.1 Food Chain and Food Web
Food Chain
● A food chain represents
how energy is being
transferred across a series
of organisms in the form of
food.
Trophic Levels
● A trophic level is
occupied by organisms
with similar feeding Trophic levels in food
mode. chains
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Trophic Levels
● Primary consumers
occupy the second
trophic level, and may be
followed by a secondary,
tertiary or quaternary
consumer.
Trophic levels in food
chains
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Producers
● Producers (or
autotrophs) can
produce their own
food from inorganic
raw materials such as
light, carbon dioxide,
and water through
photosynthesis.
Plants as producers in
almost all ecosystems
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Consumers
● Organisms at trophic
levels higher than the
producers, consumers
(or heterotrophs),
depend directly or
indirectly on producers
as their source of energy.
Fishes as consumers in
aquatic ecosystems
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Food Web
● When multiple food chains
are interlinked, a food web
is formed.
Food Web
● Food webs include several
numbers of food chains
that are connected.
Food Web
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Food Web
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Food Web
Key Points
1. Name all the producers. The carrot, grass, and grain are
the producers.
2. Name all the primary consumers. The primary consumers
include the rabbit, mouse, grasshopper, and bird
3. Name all the secondary consumers. The secondary
consumers include the fox and owl.
4. Which level gets the least amount of energy in the food
web? Secondary consumers obtain the least amount of
energy.
5. Which level gets the highest amount of energy in the food
web? The primary consumers get the highest amount of
energy.
Challenge Yourself
Instructions: Write true if the given statement is correct, otherwise, write false.
1. A stage in a food chain is referred to as a trophic level. Organisms with the
same feeding mode occupy a similar trophic level.
2. All food chains begin with a producer, thus they occupy the first trophic level.
3. The energy from the atmosphere is utilized by the producers to create their
own food in the form of starch. Once the producers are consumed by the
primary consumer, the energy from the starch shall be utilized by the organism.
4. Producers are photosynthetic organisms that are capable of producing their
own food through the process of photosynthesis.
5. After the second trophic level, the succeeding levels are occupied by
consumers that are normally represented by animals.
6. Simple food chains rarely exist in nature. When multiple food chains are
interlinked, a food web is formed.
Challenge Yourself
Instructions: Write true if the given statement is correct, otherwise, write false.
Department of Environment and Natural Resources. “National Greening Program.” Accessed September
1, 2017. https://www.denr.gov.ph/priority-programs/national-greening-program.html
Joan Fong, et al. 2014. Science Matters. Second Edition. Singapore: Marshall Cavendish Education.
Jane B. Reese, et al. 2011. Campbell Biology. Ninth Edition. San Francisco CA: Pearson Education, Inc. /
Pearson Benjamin Cummings
Bibliography
Lam, Peng Kwan and Erik Y K Lam. 2007. Biology Matters. First Edition. Singapore: Marshall Cavendish
Education.
Langston University Research & Extension. “Ecosystems, Energy and Production.” Accessed August 29,
2017. http://www2.luresext.edu/aquaculture/Limnology%20lectures/chap%205%20ecosystems.pdf