Denver Instrument Company

TL-Series
Toploading Balances

Operation Manual
602174.1
Rev. G

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 Declaration Of Conformity

Denver Instrument Company declares that the following products:

TL-Series Balances

conform to the European Union Council Directives and other stan-

dards listed below:

73/23/EEC, “Low Voltage Directive”

EN 61010-1, “Safety requirements for electrical equipment
for measurement, control, and laboratory use.
Part 1. General requirements”

89/336/EEC, “Electromagnetic Compatibility Directive”

EN 55011, Group 1, Class A, “Limits and methods of mea-
surement of radio disturbance characteristics
of industrial, scientific, and medical (ISM) radio-
frequency equipment”
EN 50082-1, “Electromagnetic compatibility - Generic
immunity standard; Part 1: Residential, com-
mercial, and light industry”

Further information may be obtained from the manufacturer, or from

the manufacturer’s representative:

manufacturer:
Denver Instrument Company
6542 Fig Street
Arvada, CO 80004 USA

manufacturer’s representative:
Denver Instrument Company, Ltd.
Denver House
Sovereign Way
Trafalgar Business park
Downham market
Norfolk, UK PE38 9SW

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 Table Of Contents
Declaration of Conformity . . . . . . . . . . . . . . . . . . . . . . . . . . . . .ii
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1
Unpacking Your Balance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1
Model Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Setup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Display and Keypad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Software Layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Calibration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Basic Weighing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Statistics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Environmental . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Animal Weighing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Count Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
Check Weighing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Good Laboratory Practice . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Serial . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Stored Tare Weights . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Batch Weighing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
Password . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47
Specific Gravity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .48
Factory Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52
Setting the Scale . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .53
Interface details and Serial Commands . . . . . . . . . . . . . . . . .55
Linearity Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58
Linearity Weight Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61
Glossary of Terms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62
Gram Conversion Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .63
Menu Tree . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64
External Transformers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67
Cleaning Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .68
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .68
Warranty Instructions . . . . . . . . . . . . . . . . . . .Inside Back Cover

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 You have purchased a quality precision weighing instru-
ment that requires handling with care.

Read entire contents of this Operation Manual prior to

operating your new Denver Instrument balance.

Disclaimer Notice
“Calibrate your balance using reference weights of the
appropriate tolerance (class). An instrument can be no
more accurate than the standard to which it has been
compared. For assistance in the selection of reference
weights, please contact the factory”.

Class A Digital Devices:

Notice: This equipment has been tested and found to comply

with the limits for a Class A digital device, pursuant to Part 15 of
the FCC rules. These limits are designed to provide reasonable
protection against harmful interference when the equipment is
operated in a commercial environment. The equipment gener-
ates, uses, and can radiate radio frequency energy and, if not
installed and used in accordance with the instruction manual,
may cause harmful interference to radio communications.
Operation of this device in a residential area is likely to cause
harmful interference in which the user will be required to correct
the interference at his own expense.

Caution: Changes or modifications not expressly approved by

the manufacturer could void the user’s authority to operate this
equipment.

Manufactured in the U.S.A. by:

Denver Instrument Company

6542 Fig Street • Arvada, Colorado 80004
(303) 431-7255 • (800) 321-1135 • Fax(303) 423-4831

ii

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 Introduction
Thank you for selecting a precision Denver Instrument
Company balance. Your balance is designed and engi-
neered to provide years of reliable performance.

!
WARNING
Use of this product in a manner not specified by
the manufacturer may impair any safety protection
provided by the equipment!

UNPACKING YOUR BALANCE

Carefully remove your balance from the packing material.

The weigh pan assembly and power transformer are removed
from the balance for shipping but are in the same box.

Be sure that you have received each of the following items

with your balance:

• Balance
• Operation Manual
• Warranty Registration Card
• Weigh Pan Assembly:
Round pan and ring (for 3.5” or 4.5” pans)
or square pan)
• Power Transformer

Carefully read this operation manual in order to take full

advantage of the many features of your balance. Be sure to
read the section on the proper care and maintenance of
your balance so that it will provide you with years of reliable
service.

Please complete and return your warranty registration card,

so that in the event your balance is lost or stolen, Denver
Instrument Company will have a record of your balance’s seri-
al number. Also take a moment right now to record the
model and serial number of your balance on the inside back
cover of this manual for future reference.

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 Model Specifications
Analytical Models
Model 64 104 204
Weighing Range 61g 110g 210g
Readability 0.1mg 0.1mg 0.1mg
Linearity 0.2mg 0.2mg 0.2mg
Repeatability, (s) 0.1mg 0.1mg 0.1mg
Stabilization Time 4 sec 4 sec 4 sec
Pan Dimensions 3.5” 3.5” 3.5”
(9cm) (9cm) (9cm)
Toploading Models
Model 203 403 402 602
Weighing Range 210g 410g 410g 610g
Readability 0.001g 0.001g 0.01g 0.01g
Linearity 0.002g 0.003g 0.01g 0.01g
Repeatability, (s) 0.001g 0.001g 0.01g 0.01g
Stabilization Time 3 sec 3 sec 2 sec 2 sec
Pan Dimensions 4.5” 4.5” 6.0” 6.0”
(11cm) (11cm) (15cm) (15cm)
Model 2102 4102 2101 4101 6101
Weighing Range 2100g 4100g 2100g 4100g 6100g
Readability 0.01g 0.01g 0.1g 0.1g 0.1g
Linearity 0.01g 0.02g 0.1g 0.1g 0.1g
Repeatability, (s) 0.01g 0.01g 0.1g 0.1g 0.1g
Stabilization Time 2 sec 2 sec 2 sec 2 sec 2 sec
Pan Dimensions 8.375x8.375” 6.0” 8.375x8.375” 8.375x8.375” 8.375x8.375”
(21x21cm) (15cm) (21x21cm) (21x21cm) (21x21cm)

Model 8101 12001 603D 4102D 8102D

Weighing Range 8100g 12000g 610/110g 4100/410g 8100/810g
Readability 0.1g 0.1g 0.01/0.001g 0.1/0.01g 0.1/0.01g
Linearity 0.2g 0.2g 0.01/0.002g 0.1/0.01g 0.2/0.01g
Repeatability, (s) 0.1g 0.1g 0.01/0.001g 0.1/0.01g 0.1/0.01g
Stabilization Time 2 sec 2 sec 2 sec 2 sec 2 sec
Pan Dimensions 8.375x8.375” 8.375x8.375” 4.5” 8.375x8.375” 8.375x8.375”
(21x21cm) (21x21cm) (11cm) (21x21cm) (21x21cm)
Common Specifications
Electrical Requirements: 15VDC @ 800 mA with AC Adapter, center pin (+)
Controls: Silicone rubber keypad, Zero, Display ON/OFF, and 3 softkeys
Display: 4.5 x 1.75 inch (12.3 x 4 cm) custom LCD with backlight
Interface: RS-232 Bidirectional
16 weighing units and 2 custom
Calibration with external weight (minimum of 4 permissible)
Custom calibration with external weight and weigh value entry
Count mode (Average Piece Weight or Piece Counting)
Environmental settings
Animal weighing mode
Specific gravity mode
Check weighing mode (Low and High Limits or Percent to Target)
Statistics function (number, min., max., range, average, standard deviation and total)
250 last weight storage with edit capability
Stored tare weights (10)
User custom setup (10)
Password security
Date, time and weigh value of last calibration
Batch weigh with printout of Tare weight, Net weight and Gross weight
Custom printout with selection of date/time, sample type, sequence number, balance ID, signature line,
and operator.
Height above pan (analyticals): 9.5” (24cm)
Net Weight: 8.7 lbs. (3.9 kg) Round Pan
10 lbs. (4.5kg) Square Pan
14.6 lbs. (6.6 kg) Analytical
Shipping Weight: 12.0 lbs. (5.4 kg) Round Pan
13.0 lbs. (5.9 kg) Square Pan
17.8 lbs. (8.0 kg) Analytical

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 Installation
Preparation
This product is intended for indoor use.
Select a level, rigid work area that is free from drafts and
vibrations (i.e. away from doors, windows, air conditioning
and heating vents).
The line voltage to the balance should be reasonably con-
stant (+/-10%) and free from fluctuations.
Position balance to allow the removal of the power adapter
plug from the wall outlet. It is not advisable to use an outlet
that is shared with fluorescent fixtures or other electrical
equipment that draws current in an inconsistent manner.
Do not locate the balance near magnetic materials, or near
instruments that incorporate magnets in their design. Avoid
areas that experience extreme highs, lows or fluctuations in
room temperature. Excessive temperatures that may affect
balance operation and accuracy are 1) above 105°F (40°C)
and 2) below 60°F (15°C).

Weigh
Pan

Display
On/Off

y
g pla
Dis /Off

.788
On
t

24 e Prin
Mod
ct
Sele

H
WEIG O
Bubble Z E
R

Level
Indicator

Leveling
Foot
Leveling
Foot
3

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 Setup
Carefully remove the balance and all accessories from the
carton. There are no tie-downs; however there may be pack-
ing materials under the pan support (square-pan models only).
LEVELING THE BALANCE
1. The leveling feet are located on the bottom of the balance.
Do not turn the balance over. Viewing the balance from
above, turn all leveling feet counterclockwise until the feet
are fully retracted into the balance base.
2. Note the position of the bubble on the leveling vial.
For maximum weighing accuracy, the bubble should be
located inside the black ring. Some adjustment will likely be
necessary.
3. Begin with the foot that is opposite of the location of the
bubble and turn clockwise until the bubble is moved into
the black ring. If necessary, repeat this step with the other
leveling feet until the bubble is positioned in the center of
the black ring.
4. Avoid extending the level feet too far. If it seems necessary
to do so, it is likely that the tabletop is not level. Check the
surface on which you have placed the balance; it may be
necessary to choose another location.
The bubble moves TOWARD a foot when that foot is
Note
Memo: turned CLOCKWISE. The bubble moves AWAY from a
foot when that foot is turned COUNTERCLOCKWISE.

POWERING THE BALANCE

!
WARNING
Verify that you have received the proper voltage
power supply for your country of use!
Insert the power cord into the receptacle located at the back
of the balance and plug the power adapter into a wall outlet.
The display will perform a quick test in which all segments are
briefly illuminated and display “stabilizing” for 30 seconds.

INITIAL WARM-UP PERIOD

After the initial power-up, it is necessary to allow a minimum of

60 minutes for the balance components to become warm
and for the internal temperature to stabilize.
4

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 It is not necessary to unplug your balance from the power
source when it is not in use. It is advised to leave the unit
plugged in so that all components are warm and the balance
is ready to weigh at any time. If you wish, the display can be
turned off to save the segment life, by simply pressing the
Display On/Off button.
WEIGH PAN INSTALLATION

!
WARNING
Mishandling the balance weigh pans can
cause serious mechanical damage!
The balance weigh pan engages critical and delicate
mechanical components inside the balance. Please observe
the following precautions when handling the weigh pans:
1. Do not apply manual pressure to the weigh pan at any time.
2. Do not bump the pan.
3. Do not drop objects onto the pan.
4. Do not attempt to clean or vigorously wipe the pan while it is
installed on the balance.
ROUND-PAN MODELS
Balances with 3.5” or 4.5” round pans feature a weigh pan
assembly that consists of an aluminum pan and an impact pro-
tection ring that helps to shield the weigh pan from lateral
shocks. (For models with 6” pans, simply place pan on pan
stem.)
1. Place the impact ring on the balance first.
2. Center the weigh pan over the impact ring and gently slide
or twist (do not push) the pan onto the pan stem.
3. When removing the pan for cleaning, remove the impact
ring first and then pull the weigh pan straight up and off
(pulling the pan at an angle could result in mechanical
breakage).
SQUARE-PAN MODELS
Simply place the square top-pan on the pan support.
You’re ready to begin weighing!

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 Display and Keypad

Stability Graphical Weigh unit Turns backlight

Indicator display in use and display
on/off.

o Weigh
Power
g
00000000
dwtlb%
ozGNB
drmomgkg
C1 C2 HST

Select Mode Print

000000000000 Next
Enter
Display
On/Off

ZERO

Returns the display Soft keys provide

to zero. Exits a setup access to balance
function. functions and setup
features.

The balance features an integrated display/keypad. The

high-contrast LCD display simultaneously provides alpha and
numeric information for ease in setup and accuracy in inter-
pretation of results.

DISPLAY

Stability Indicator. This icon is illuminated when the balance

has stabilized, indicating that the displayed weight is your final
result.

Weigh Units. The current selected weigh unit is displayed. The

balance will keep two weigh units resident for ready use at all
times. Press "Select" to toggle between the two resident
weigh units. (Factory default is grams.) See page 12 for a
complete list of weigh units, their display abbreviations and
how to change the current weigh units.

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 Functions. The functions align with the soft keys on the key-
pad to provide access to the balance’s many setup features.

Graphical Display. Bar graph indicates remaining capacity of

balance.

KEYPAD

Zero key. Pressing the zero key returns the weight display to a
zero reading. This is especially useful for taring (subtracting)
container weights.

Soft keys. Three soft keys align with the displayed functions to
provide easy access to all balance setup features. See “Soft
Key Operation”

Display On/Off key. Press once to turn backlight off, press

twice to turn the display only off to save segment life. Pressing
it again turns the display and backlight back on.

SOFT KEY OPERATION

Your balance contains a broad range of features that allow

you to customize the unit to your specific weighing applica-
tion(s). Navigating through the options is easy using the “soft
key” (software programmable key) operation.

Each soft key on the keypad aligns with a balance function

on the display. To select a function, press the key that is just
below it.

To exit any selection in the menu, press the ZERO key and the
balance will return to the weigh screen.

DYNAMIC FINE RANGE (603D, 4102D AND 8102D Models)

This feature allows the user access to the fine weighing range
at any point along the entire weighing spectrum. Simply press
the “Zero” key to rezero the balance and the fine weighing
range is accessed.

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 Software Layout
The balance has a wide variety of modes of operation and set
up parameters for different weighing applications. Parameters
can easily be changed by scrolling through the options and
choosing the desired selection. The different weighing modes
include: basic weighing, animal weighing, statistics, counting,
check weighing and specific gravity calculating. The default
mode is basic weighing. When a mode is turned ON, the mode
name will appear in the lower left corner of the display.
Basic weighing = WEIGH Counting = PCS (for pieces)
Animal weighing = ANIMAL Check Weighing = UNDER, OK or OVER
Batch Weighing = Prompts Specific gravity = SPC GRAVITY (and prompts)
Statistics = SAMPLES

Modes must be turned Off to return to basic weighing or

Note
Memo: entering a new mode will turn the previous mode Off.
Setup parameters for optimizing the balance for your specific
needs and conditions include: weighing unit, environmental set-
tings, serial interface settings and Good Laboratory Practice
custom printout information.
Other administration functions can also be accessed including
setting password protection, setting users with different parame-
ters or checking system conditions (ie software version).
All selection of modes and changes to parameters are made
by pressing the Mode softkey and then using the Next softkey
to scroll through the available options. When the desired selec-
tion is shown, press the Enter softkey.
On entering a setup function with multiple selections (ie
Note
Memo: baud rate), the first selection will be the current setting.
The following shows the order of the available routines by
screen name, however a complete listing of all selections is the
the Menu Tree on page 64 of the manual.
Screen Name Function
CALIBRATE Calibration
UNITS Weighing unit selection
STATS Statistics mode
ENVIRO Environmental settings
ANIMAL Animal weighing mode
COUNT Counting mode
CHECK WEIGH Check weighing mode
GLP GLP printout and reporting information
SERIAL Serial interface settings
TARE WEIGHTS Tare weight recall and setup
BATCH Batch weighing mode
SYSTEM Check system status
PASSWORD Security protection setup
SPC GRAVITY Specific Gravity mode
FACTORY Return to factory default settings

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 Calibration
Your balance was calibrated at the factory; however, it is nec-
essary to re-calibrate upon setup and on a regular basis
thereafter. The factory recommendation for calibration is
once per week using the maximum permissible weight stan-
dard. Reasons for more frequent calibration include 1) moving
the balance, 2) organizational procedures, 3) special sam-
ples/applications which require documented calibration
time/date stamp.

Your balance may be calibrated in the External mode or the

Manual mode. Both use an external mass standard. In the
external mode the balance will recognize the calibration
weight as one of the permissible weight values, whereas in the
Manual mode an exact certified value of the calibration
weight is entered.

PERMISSIBLE WEIGHTS
Model Weight
20 30 50 60 100 200 300 400 500 600 800 1000 2000 4000 5000 6000 8000 12000
64 X X X X
104 X X X X X
204 X X X X
203 X X X X
403 X X X X
402 X X X X
602 X X X X X X
2102 X X X X X
4102 X X X X
2101 X X X X X
4101 X X X X
6101 X X X X
8101 X X X X X
12001 X X X X X X
603D X X X X X X X
4102D X X X X X X
8102D X X X X X X X

EXTERNAL CALIBRATION (using a mass standard)

Be certain that the
balance has stabi-
lized.
1. Select “Mode”. mode
2. Press “Enter”. calibrate Next
Enter

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 3. Press “Enter” .

cal
external Next
Enter

4. Place mass 0 Weigh

standard on the
weighing pan
(see Permissible
0.00 g
Weights Chart).
The balance rec- weigh Select Mode Print

ognizes the mass

and automatically
calibrates.

NOTE! Do not remove weight until screen returns to weigh

screen.

5. Once calibrated, the balance will return to the weigh dis-

play.

MANUAL CALIBRATION (using a mass standard)

IMPORTANT!!
The decimal point is after the 5th digit. BE CAREFUL to enter
numbers in the proper spaces when manually calibrating. For
instance, to calibrate 200 grams, press the “right” arrow twice
and then enter “2”, then press the “Enter” button. To calibrate
2000 grams, press the “right” arrow once, enter “2”, then press
the “Enter” button. If this is done incorrectly, you must go to
“Setting Scale”, and perform that procedure before continu-
ing.

1. Select “Mode”.

mode
calibrate Next
Enter

10

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 2. Press “Enter”.

cal
external Next
Enter

3. Press “Next”.

cal
manual Next
Enter

4. Press “Enter”.

5. Enter the desired

mass standard
cal manu g
value using the
arrow keys and
00000.0000000 Enter

press “Enter”.

6. At Add Weight prompt, place the mass standard

on the weighing pan.
7. When stable, Press “Enter”.
8. Once calibrated, the balance will return to the weigh display.

Basic Weighing
You are ready to begin weighing if you have:
• Set up the balance in an acceptable location (see page 3 )
• Calibrate the balance (see page 9 )
For optimum accuracy, please place your samples as near the
center of the weighing pan as possible.

Your balance is designed to provide accurate measurements

regardless of where you place the sample on the pan; howev-
er, repeatability, accuracy and stabilization time are optimized if
the load is placed as close to the center of the pan as possible.

Press the ZERO key to access the weighing mode (the word
WEIGH will appear in both the upper right-hand corner and the
lower left-hand corner.
11

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 TARING

To subtract the weight of the sample container:

1. Place the Weigh

empty container
on the weighing
pan. 0.00 g
zeroing Select Mode Print

2. Press ZERO.

3. Add sample to the container and wait for the stability icon
to appear (upper left-hand corner).

4. The weight of the sample only will appear on the display.

Stability Weigh
O
icon

0.00 g
weigh Select Mode Print

Units
Your balance offers 16 different weigh units and 2 user-cus-
tomizable units. Weigh units available (display symbol): Grams
(g), Kilograms (kg), Milligrams (mg), Ounces (oz), Troy Ounces
(ozt), Pounds (lb), Grains (gn), Pennyweight (dwt), Carats (c),
Tael HK, Hong Kong (H), Tael Sing, Singapore (S), Tael Taiwan
(T), Momme (mom), Dram (dr), Baht (B), Tola (t), and two cus-
tom, user-defined (C1 and C2).

12

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 Selecting Weigh Units

Your balance will keep two weigh units resident for ready use
at all times. To toggle between the two weigh units, press the
soft key “Select” which appears on the main weighing screen.
The factory default weigh unit is grams. To change the select-
ed weigh units:
1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next”.

mode
units Next
Enter

3. Press “Enter”.

unit 1 g
grams Next
Enter

4. To scroll through the weigh units, continue to press “Next”.

5. To choose a weigh unit, simply press “Enter”
6. Weigh Unit 1 will be stored into memory. Repeat steps 4
and 5 above to select Unit 2
7. To return to the weigh mode, press ZERO.
8. Press “Select” to toggle between the two weigh units. An
icon will appear to the right of the weight display indicating
which weigh unit is in use.

Custom Weigh Units

To have the balance automatically perform a multiplication
of the weight value (g) or to set a Custom unit, simply enter
the appropriate factor into one of two Custom units. These
can also be set as Unit 1 and Unit 2 for immediate access.

13

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 To enter a Custom unit:
1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next”.

mode
units Next
Enter

3. Press “Enter “.

unit 1 g
grams Next
Enter

4. Scroll through
the weight units,
with the “Next” key
until CUSTOM is
unit 1 1
displayed.
custom Next
Enter

5. Press “Enter”.

custom 1 1

00000.0000 Enter

6. Enter the desired factor using the arrow keys.

7. To save the factor entry press “Enter”.
8. Select UNIT2 or press ZERO to return to the weigh screen.

14

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 Statistics
Your balance has an internal memory of 250 weighing which
can be used to store, list, select, output or to perform statisti-
cal evaluation of selected weighing. To begin storing weights
to memory statistics must first be turned ON.
To turn statistics ON.
1. Press “Mode”.

mode
calibrate Next
Enter

2. Press “Next”
until MODE, STATS.

mode
stats Next
Enter

3. Press “Enter”.

stats
calc Next
Enter
Print

4. Press “Enter”.
The display will
return to the
weigh screen with
SAMPLES 0 in the
stats
lower left corner.
After weighings
turn on Next
Enter

have been stored,

Weigh
SAMPLES X
will show the num-
ber stored.
0.00 g
samples 0 Select Mode Print

To rapidly return to the Stats setup, press Select from the

Note
Memo: weigh screen in the Statistics mode.
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 To store a weight to memory

1. With the weight on the pan, press “Print”. The SAMPLES will
increase by one showing that the weight has been added
to memory.
2. Continue to add more weights to memory.

To list stored weights

1. Press “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, STATS
mode
stats Next
Enter

3. Press “Enter”.

4. Press “Next” until

stats
STATS, LIST. list Next
Enter
Print

5. Press “Enter” to
show first stored 27.34 g
weight.
1 Next
Enter
Print

6. Press “Next”
repeatedly to scroll
through all stored weights

7. Press “Enter” to exit to STATS.

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 To edit stored weights

1. From STATS, EDIT

press “Enter” to
show the first
stored weight. stats
edit Next
Enter

2. Press “Next”
repeatedly to
scroll through all
stored weights. 27.34 g
3. Press the * to 1 Next
Enter *
remove a weight.

Removing a weight does not delete it from memory,

Note
Memo: but only removes it from being used in the statistics
function.

4. Continuing to press “Next” will display only the desired

weights
5. Press “Enter”to exit to STATS.

To calculate statistics including Number, Minimum Weight,

Maximum Weight, Range, Average, Standard Deviation and
Total Weight

1. From STATS,
CALC press “Enter”.
stats
calc Next
Enter
Print

2. Press “Next” to
scroll through
each statistical
calculation.
4
3. Press “Enter “ to number Next
Enter
Print

exit to STATS.

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 To print all calculations

1. From STATS, CALC press “Print”.

To print any one calculation
1. From STATS, CALC press “Enter”.
2. Press “Next” to scroll through each statistical calculation.
3. Press “Print” on desired screen to print that calculation.
To output or print all data through the serial port
1. From STATS, LIST press “Print”.
Statistics Printout
2. Press “Enter “to exit to STATS.
To print or output select data STATS
NUM = 5
1. From STAT, LIST press “Enter”. Min = 300.02
2. Press “Next” to select data. MAX = 300.03
3. Press “Print” to print this data only. RNG = 0.01
4. Press “Enter “ to exit to STATS. AVE = 300.025
STD = 0.004
TOT = 1500.11
To clear or delete all weights from
memory
1. From STATS,
CLEAR press
“Enter”.
stats
clear Next
Enter

2. AT YES, press
“Enter” to confirm
and exit to STATS.
Otherwise press
“Next” for NO and
yes
then “Enter “to exit
without clearing. clear Next
Enter

To turn statistics OFF

1. From the weigh screen press “Select”.
2. At STATS, TURN OFF press “Enter” and return to the weigh screen.
Or
1) From STATS press “Next” until STATS, TURN OFF.
2) Press “Enter” and return to the weigh screen.

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 Environmental
Your balance can be set up for optimized weighing to com-
pensate for varying conditions including building vibration,
drafts, surface vibration, etc. The Environmental settings con-
sist of four subsettings including Filter, Stability Speed, Stability
Sensitivity and Autozero. Each has multiple selections.

Environmental Settings

Stability Stability
Filter Speed (sec) Sensitivity (counts)
Very Low Very Slow 4 Very Fine .25
Low Slow 2 Fine .5
Normal Normal 1 Normal 1
High Fast .5 Coarse 2
Very High Very Fast .25 Very Coarse 4

Examples Stability Stability

Filter Speed Sensitivity
Good weighing Normal Normal Normal
Filling Low Fast Fine
Low vibration High Slow Coarse
High vibration Very High Very Slow Very Coarse
or Breeze

To change the Environmental settings:

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, ENVIRO.

3. Press “Enter“. mode

enviro Next
Enter

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 To change Filter

1. From ENVIRO,
FILTER press “Enter”.

enviro
filter Next
Enter

2. Press “Next” to
scroll through the
5 selections (very
low, low, normal,
high, very high)
filter
normal Next
Enter

3. Press “Enter” to select and return to ENVIRO, ST SPEED.

To change Stability Speed

1. From ENVIRO,
STABIL SPEED
press “Enter”.

2. Press “Next” to
enviro
scroll through the
5 selections (very stabil speed Next
Enter

slow, slow, normal,

fast, very fast).

3. Press “Enter” to
select and return
to ENVIRO.
st speed
normal Next
Enter

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 To change Stability Sensitivity
1. From ENVIRO,
STABIL SENS
press “Enter”.
enviro
2. Press “Next” to
stabil sens Next
Enter

scroll through the

5 selections (very
coarse, coarse,
normal, fine, very
fine) st sens
3. Press “Enter” to
select and return
normal Next
Enter

to ENVIRO.

To change Autozero
1. From ENVIRO,
AUTOZERO press
“Enter”.

2. Press “Next” to
enviro
scroll through the
4 selections.
autozero Next
Enter

3. Press “Enter” to
select and return
to ENVIRO. autozero
normal Next
Enter

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 Animal Weighing Mode
Your balance is featured with an animal weighing mode to
easily weigh animals which are continuously moving as a
weight is taken. This mode must first be turned ON. The weigh
screen will show Animal in the lower left corner when the ani-
mal weighing mode is ON. Animal weighing settings include:
Stability Speed and Stability Sensitivity.

Animal Weighing Settings

Stability Stability
Speed (seconds) Sensitivity (counts)
Slow 8 Very Fine 4
Normal 4 Fine 8
Fast 2 Normal 16
Coarse 32
Very Coarse 64

Changing the stability speed will vary the integration time.

Changing the stability sensitivity is needed to filter the effect of
the moving animal. If the lock does not come on, decrease
the sensitivity by going to a coarser setting.

During weighing when the stability criteria is met the weight will
lock on the display. When the weight is removed the display
will unlock and be ready for the next sample.

To turn Animal mode ON

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, ANIMAL.

mode
animal Next
Enter

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 3. Press “Enter” for
TURN ON.

4. Press “Enter”. animal

turn on Next
Enter

To change Stability
Speed
1. From ANIMAL,
STABIL SPEED press
“Enter”.
animal
2. Press “Next” to
stabil speed Next
Enter

scroll through the

3 selections.

3. Press “Enter” to
select and return
to ANIMAL.
st speed
normal Next
Enter

To change Stability
Sensitivity
1. From ANIMAL,
STABIL SENS
animal
press “Enter”. stabil sens Next
Enter

2. Press “Next” to
scroll through the
5 selections.

3. Press “Enter” to
st sens
select and return
to ANIMAL. normal Next
Enter

To rapidly return to the Animal set up, press Select from

Note
Memo: the Animal Weigh screen.

To turn OFF animal weighing mode

1. From ANIMAL, TURN OFF press “Enter” and return
to the weigh display.

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 Count Mode
The balance can be set to count common pieces that are
within the capacity and resolution of the balance. Please
note that counting accuracy will be affected by weight vari-
ation among pieces. Select parts which are appropriate to
the resolution of the balance:
• The total sample weight must not exceed the balance capacity
• The weight of each piece must be greater than the resolution of
the balance.

See “Specifications” inside the front cover for the capacity

and resolution of your particular balance.
Your balance may count in the Piece Count or Average
Piece Weight modes.

To perform Piece Counting

Piece Count allows the operator to perform basic counting
of identical items. This operation is carried out by first weigh-
ing a known number of items (5, 10, 20, 50 or 100), as follows:

1. Select “Mode”.
2. Press “Next” until
MODE.COUNT.
3. Press “Enter”.
mode
4. Press “Enter”. count Next
Enter

5. Count out 5
pieces and place
them on the
weighing pan.
6. Press “Enter”.
The balance will
count
store the per-piece piece count Next
Enter

value and return

to the weigh dis-
play with the pre-
cise total in the
lower left corner.
To count additional
0.00
pieces, simply add add 5 pcs Next
Enter

them to the weigh-

ing pan.

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 To Perform Average Piece Weight

Average piece weight allows the operator to determine the

number of individual pieces in a mass if the per piece weight
is known.

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE COUNT.
mode
count Next
Enter

3. Press “Enter”.

count
piece count Next
Enter

4. Press “Next”.

count
avg piece wt Next
Enter

5. Press “Enter”.

6. Enter the known

average piece
pc wt g
weight using the 00000.0000000 Enter

arrow keys and

press “Enter”.
The balance returns to the count display
with the precise total in the lower left corner.

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 The Select softkey in the count mode will return to the
Note
Memo: count set up. To count additional pieces, simply add
them to the weighing pan.

To turn the Count mode off.

1. Press “Select”.
2. Press “Next” until TURN OFF and press “Enter”.

Check Weighing
Your balance has two check weighing modes. Low and High
Limits and Percent to Target. In Low and High Limits, the dis-
play will show the words “UNDER” if the sample is under the
low limit, “OVER” if the sample weight is over the high limit or
“OK” if the weight is between the limits. There is also a visual
indication in the bar graph. In the Percent to Target, a target
weight is entered and the samples weight is expressed as
percent of the target weight.

To set Low and High Limits

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, CHECK
WEIGH.
mode
check weigh Next
Enter

3. Press “Enter”.

ck weigh
limits Next
Enter

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 4. Press “Enter”.

5. Enter the low

limit value using
the arrow keys
lo limit g
00000.0000000 Enter

6. Press “Enter”.

7. Enter the high

limit value using
hi limit g
the arrow keys 00000.0000000 Enter

0 Weigh
8. Press “Enter” and
return to the weigh
screen in the
Check Weighing
40.00 g
mode.
ok Select Mode Print

To rapidly return to the Check Weighing set up, press

Note
Memo: Select from the weigh screen in the Check Weighing
mode.

To set Percent to Target

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

CHECK WEIGH.

mode
check weigh Next
Enter

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 3. Press “Enter”.

ck weigh
limits Next
Enter

4. Press “Next”.

ck weigh
target Next
Enter

5. Press “Enter”.

6. Enter the target

weight using the
target g
arrow keys.
00000.0000000 Enter

7. Press “Enter” 0 Weigh

and return to the

weigh screen in
the Percent to
40.00 g
Target mode. 74.18% Select Mode Print

To rapidly return to the Check Weighing set up, press

Note
Memo: Select from the Check Weighing screen.

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 Good Laboratory Practice
Your balance has a number of features which will allow cus-
tomization for various reporting requirements pertaining to
Good Laboratory Practice documentation of results. In GLP
set up the parameters of date and time, user, sample type
and sequence number are entered. With the interface of an
optional printer or computer via the serial communications
port, these parameters may be selected to be included on
a printout along with the weight. The selection of which
parameters to include on the printout is done in the Serial
setup when the Custom Printout format is chosen. In GLP
setup each of nine users with alphanumeric names may also
have unique setup parameters including weighing mode
(standard weighing, counting, check weighing or animal
weighing), printout format including different custom print-
outs, sample type and weighing units. Once users are set up,
simply recalling a user automatically changes the parame-
ters for that user, if different parameters were set.
To save User specific parameters
1. Make desired
parameter
changes.

2. Select “Mode”.
mode
calibrate Next
Enter

3. Press “Next” until

MODE, GLP.

mode
glp Next
Enter

4. Press “Enter“.

glp
user recall Next
Enter

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 5. Press “Next” until
GLP,USER SAVE.

6. Press “Enter”. glp

user save Next
Enter

7. Press “Next” to
select a User 1-9,
then press “Enter”.

user 1
op1 Next
Enter

8. Enter the desired

user name using
the arrow keys up
to 12 characters. user 1
9. Press “Enter” to op1X X X X X X X X X Enter
save name.
To recall a user
1. From GLP, USER
RECALL press
“Enter”.
glp
user recall Next
Enter

2. Press “Next” to
scroll through the
list of users. user 1
op1 Next
Enter

3. Press “Enter” at Weigh

the desired user

and exit to the
Weigh screen.
0.00 g
weigh Select Mode Print

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 To set date and time

1. From GLP, DATE

TIME press “Enter”.

glp
date time Next
Enter

2. Press “Next” until

format of Month,
Day, Year (MM DD
YYYY) or Day,
Month, DATE TIME,
date time
MMDDYYYY. mmddyyyy Next
Enter

3. Press “Enter”.

4. Enter the date

using the arrow
keys and press
mmddyyyy
“Enter”.
01/01/1970 Enter

To set time

1. From GLP, 24-HR

CLOCK press
“Enter”.
date time
24-hr clock Next
Enter

2. Enter the time in

24 hour format of
hour, minutes and
seconds using the
00:00:00
arrow keys and
press “Enter”.
24-hr clock Enter

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 To set sample type

1. From GLP, SAM-

PLE TYPE press
“Enter”.
glp
sample type Next
Enter

2. Enter the
desired name
using the arrow
keys up to 12 char-
acters and
smpl type
press “Enter”. 000000000000 Next
Enter

To set a sequence number

1. From GLP, SEQ

NUMBER press
“Enter”.
glp
seq number Next
Enter

2. Enter the desired

starting number
using the arrow
keys and press
0000
”Enter”.
(Maximum 9999) seq number Next
Enter

The sequence number will advance by 1 on each suc-

Note
Memo: cessive printout.

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 Serial
The balance has a serial port which enables communica-
tions with other serial devices such a printer or computer.
The Interface Applications section of this manual will assist in
selecting the proper set up parameters. Serial set up para-
meters include: print mode, print format including custom
printout, baud rate, parity, bit, echo and handshake. The
following are instructions to change set up parameters.

Print mode:
Manual - serial port only outputs weight data when the Print
key is pressed and the balance is stable.
Stable - serial port outputs weight data automatically
when stable
Interval – serial port output at the set time interval

SAMPLE OUTPUT CHART

Actual output may vary decimal places depending on model.
Output can be in one of the following formats:

Analytical Balances

Type Stable Unstable

Type 1 1 +100.0001 U +100.0001
1 + 0.0001 U + 0.0001
Type 2 S +100.0002 SD +100.0002
S + 0.0002 SD + 0.0002
Type 3 ST +100.0001 US +100.0003
ST + 0.0001 US + 0.0003
Type 4 + 100.0003 + 100.0002
+ 0.0003 + 0.0002
Type 5 +100.0002 GRAMS +100.0002 US
+ 0.0002 GRAMS + 0.0002 US
Type 6 +100.0002 GRAMS +100.0001 GRAMS
+ 0.0002 GRAMS + 0.0001 GRAMS
Type 7 1 + 100.0002 GRAMS U + 100.0003 GRAMS
1+ 0.0002 GRAMS U+ 0.0003 GRAMS
Type 8 S 100.0002 g SD 100.0002 g
S 0.0002 g S 0.0002 g
Type 9 1+0100.0002 U+0100.0002
1+0000.0002 U+0000.0002

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 SAMPLE OUTPUT CHART
Actual output may vary decimal places depending on model.
Output can be in one of the following formats:

Toploading Balances

Type Stable Unstable

Type 1 1 +100.002 U +100.002
1 +100.003 U +100.003
Type 2 S +100.001 SD +100.001
S + 0.002 SD + 0.002
Type 3 ST +100.003 US +100.003
ST + 0.001 US + 0.003
Type 4 + 100.003 + 100.001
+ 0.0001 + 0.0001
Type 5 +100.002 GRAMS +100.003 US
+ 0.002 GRAMS + 0.003 US
Type 6 +100.001 GRAMS +100.002 GRAMS
+ 0.001 GRAMS + 0.002 GRAMS
Type 7 1+ 100.003 GRAMS U+ 100.001 GRAMS
1+ 0.003 GRAMS U+ 0.001 GRAMS
Type 8 S 100.002 g SD 100.003 g
S 0.003 g S 0.003 g
Type 9 1+0100.001 U+0100.002
1+0000.001 U+0000.002

Baud rates: 38,400 1,200

19,200 600
9,600 300
4,800 150
2,400
Bits/Parity: 8 - none
7 - even
7 - odd
7 - none
Echo: Off, On
Handshake: XON/XOFF, None

The serial port pin configuration: 4 3 2 1

1 GND 3 OUT
2 IN 4 GND

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 To change print mode
1) Select “Mode”.

mode
calibrate Next
Enter

2) Press “Next” until

MODE, SERIAL.

mode
serial Next
Enter

3) Press “Enter”.

serial
print mode Next
Enter

4) Press “Enter”.

mode
manual Next
Enter

5) Press “Next” to
scroll through
selections and
press Enter. A
interval
selection of 5, 10
or 60 seconds is
custom Next
Enter

standard or a
custom number
up to 9999 may be entered.

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 To change format
Nine selections of the format are preset for simple weight doc-
umentation or communications to a computer. To customize
the printout in addition to the weight the following items can
be individually added:
Date and time*
Balance ID
Sample type*
Sequence number*
Calibration information
Operator name*
Signature lines (2)
* Specific setup of these items is done in GLP setup

1. From SERIAL,
FORMAT press
“Enter”.
serial
format Next
Enter

2. Press “Next” to
scroll through
selections (Type 1-9
and CUSTOM
PRINT).
format
3. Press “Enter”.
type 1 Next
Enter

To set up Custom Print

1. From FORMAT,
CUSTOM PRINT
press “Enter”.

2. Press “Enter” to
on
scroll through avail- date/time Next
Enter
*

able items.

3. Press “Enter” to
toggle ON or OFF as desired.

4. Press “*” key to SERIAL, BAUD.

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 If using custom printout, the interval print cannot be set
Note
Memo: faster than the time to print the custom printout.

To change Baud Rate:

1. From SERIAL,
BAUD press
“Enter”.
serial
baud Next
Enter

2. Press “Next” to
scroll through
selections (150-
19200) and press
“Enter”.
baud
9600 Next
Enter

To change Bits/Parity:

1. From SERIAL,
PARITY press
“Enter“.

serial
bits/parity Next
Enter

2. Press “Next” to
scroll through
selections (8-n0ne,
7-even, 7-odd and
7-none) and press
“Enter”.
bits/pty
off Next
Enter

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 To change Echo:

1. From SERIAL,
ECHO press
“Enter”.
serial
echo Next
Enter

2. Press “Next” to
scroll through
selections (Off and
On) and press
“Enter”.
echo
off Next
Enter

To change Handshake:

1. From SERIAL,
HANDSHAKE press
“Enter“.
serial
handshake Next
Enter

2. Press “Next” to
scroll through
selections (XON
and XOFF) and
press “Enter”. handshake
xon/xoff Next
Enter

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 Stored Tare Weights
The balance features the capability to store ten tare weights to
memory for easy recall of weighing objects held in containers.
Tare weights can be entered automatically by weighing the
container or manually entering the weight of the container.

To store tare weights automatically

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, TARE
WEIGHTS.

3. Press “Enter”.
mode
tare weights Next
Enter

4. Press “Next” until

TARE WT, STORE-
AUTO.
tare wt
5. Press “Enter” to store-auto Next
Enter

show CNTNR 1.

6. Place container
on pan and when
stable press 0.00 g
“Enter”.
cntnr1 Next
Enter *
7. Repeat steps 5
and 6 to store
additional contain-
er weights

8. Press “*” to exit

43.45 g
to TARE WT. cntnr1 Next
Enter *

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 To store tare weights manually

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, TARE
WEIGHTS.
mode
tare weights Next
Enter

3. Press “Enter”.

4. Press “Next” until

TARE WT, STORE-
MANUAL.
tare wt
store-manual Next
Enter
Print

5. Press “Enter” to
show CNTNR 1.

6. Press “Next” until

available CNTNRV
50.66 g
and (showing no cntnr1 Next
Enter
Print

weight) press
“Enter” .

7. Enter container
weight using arrow
keys and then press
cntnr 1
Enter
00000.0000000 Enter

8. Repeat steps 5
and 6 to store
additional container weights

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 To select a stored tare weight after storing

1. Select “Mode”.

mode
calibrate Next
Enter
Print

2. Press “Next” until

MODE, TARE
WEIGHTS.
mode
tare weights Next
Enter
Print

3. Press “Enter“ for

select.
tare wts
select Next
Enter
Print

4. Press “Enter”.

5. Press “Next” to
scroll through to
select
desired container.
cntnr1 Next
Enter
Print

6. Press “Enter” to
return to the weigh
screen with a negative
weight of the container.

Unless a tare weight has been entered, it will show

Note
Memo: NONE on entry.

To print stored tare weights

1. From TARE WT, press “Print”.

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 To clear stored tare weights

1. From MODE,
TARE WEIGHT press
“Enter”.
mode
tare weight Next
Enter
Print

2. Press “Next”
until TARE WT,
CLEAR.
tare wt
clear Next
Enter
Print

3. Press “Enter” for

CLEAR ALL.

4. Press “Enter” to
clear all stored
clear
tare weights or clear all Next
Enter
t

press “Next” to
scroll through
stored container
weights to select just one to clear and press “Enter”.

5. Press “Enter” to clear.

Batch Weighing
The Batch Weighing mode is a sequence of weighing steps
with screen prompts and a specific printout including Tare
Weight, Net Weight and Gross Weight.

To turn batch weighing ON

1. Select “Mode”.

mode
calibrate Next
Enter

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 2. Press “Next” until
BATCH MODE.

mode
batch mode Next
Enter

3. Press “Enter”.

4. Press “Enter” to
return to the weigh
batch
screen in Batch turn on Next
Enter

mode.

To perform batch weighing

1. Remove weight from the pan and press the ZERO key to
zero the balance.

2. At the ADD TARE WT prompt, add the weighing container.

3. Press “Enter” when stable.

4. At the ADD NET WT prompt, add the sample to be weighed.

5. Press “Enter” when stable.

6. At the PRINT prompt, press the “Print” key. After printing the
display will return to the ADD TARE WT prompt to begin the
sequence again.

For additional information on the printout, see Custom

Note
Memo: printout setup.

To turn batch weighing OFF

1. From weigh display press “Select”.

2. From BATCH TURN OFF, press “Enter” to return to the weigh

display.

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 System
The balance features options to identify the specific unit, and
its software version or date and time of last calibration. This
screen also gives access to secured options intended for
super users including a routine to adjust linearity. For access
to the secured routines call your local distributor or Denver
Instrument Company.

To check software
version
1. Select “Mode”. mode
calibrate Next
Enter

2. Press “Next” until

MODE, SYSTEM.

mode
system Next
Enter

3. Press “Enter” to
show SYSTEM, SW
VERSION. system
sw version Next
Enter
Print

4. Press “Enter” to
show SW VERS,
XXX.
sw vers
xxx Enter
Print

To check
balance ID

1. From MODE,
SYSTEM, press
mode
“Enter”. system Next
Enter

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 2. Press “Next” until
SYSTEM, BALANCE
ID.
system
balances id Next
Enter
Print

3. Press “Enter” to
show BAL ID,
XXXXXXXXX (This is
the balance serial
number).
bal id
xxxxxxxxx Next
Enter

To display date and time of last calibration

1. From MODE, SYS-

TEM, press “Enter”.

mode
system Next
Enter
Print

2. Press “Next” until

SYSTEM, LAST CAL.
system
last cal Next
Enter
Print

3. Press “Enter” to
show date of last
calibration.
cal date
03/03/1998 Next
Enter
Print

4. Press “Next” to
show time of last
calibration.
13:12:17
cal time Next
Enter
Print

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 5. Press “Next” to
show calibration
weight value.
400.00 g
cal weight Next
Enter
Print

To print calibration data

1. From SYSTEM, LAST CAL press “Print”.

To enter security routines

1. From MODE, SYS-

TEM press “Enter”.

mode
system Next
Enter
Print

2. Press “Next” until

SYSTEM, SECURITY.
system
security Next
Enter

3. Press “Enter” for

super user access.

4. Enter the securi-

ty password using
supr usr
the arrow keys and xxxxxxxxxxxx Enter

press “Enter”.

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 Password
The balance can be protected from being able to make
setup parameter changes including from being able to cali-
brate the balance.

To password protect the balance

1. From MODE,
PASSWORD press
“Enter”.
mode
password Next
Enter

2. Enter the desired

password up to 12
characters using
the arrow keys.
password
xxxxxxxxxxxx Enter

3. Press “Enter” to return to the Weigh screen. You will no long

be able to enter balance setup with the Mode key without
reentering the correct password.

To remove the password protection

1. Select Mode
from the Weigh
screen to display
PASSWORD,
XXXXXXXXXXXX.
mode
calibrate Next
Enter

2. Enter the correct

password.

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 Specific Gravity
The balance includes the automatic calculation of specific
gravity from two weighings (weigh above and weigh below).
Both may be new weights or either of the previous weights
may be used.
To calculate specific gravity

1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next”
until MODE, SPC
GRAVITY. mode
3. Press “Enter”. spc gravity Next
Enter

4. The Zero key may

be used to zero the
balance before
adding weight. 0.000
5. Press “Enter” to
accept the weigh
weigh above Next
Enter
Print

above value.

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 6. Perform the
weigh below step.
Press “Enter” to
accept the weigh
0.000
below value and
to display specific weigh below Next
Enter
Print

gravity calcula-
tion.

xxx
spc gravity Next
Enter
Print

To turn specific gravity Off

1. From MODE,
SPC GRAVITY press
“Enter”.
mode
spc gravity Next
Enter

2. Press “Next” until

TURN OFF and
press “Enter”. 0.000
Or
turn off Next
Enter
Print

1. From SPC GRAVITY

calculation display, press “Next” for TURN OFF.

2. Press “Enter” to return to weigh display.

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 Factory Settings
The balance comes preset with factory default settings. At
some time you may want to reset the balance to factory set-
tings.
To reset to factory default settings
1. Select “Mode”.

mode
calibrate Next
Enter

2. Press “Next” until

MODE, FACTORY.
mode
factory Next
Enter

3. Press “Enter”.

factory
cancel Next
Enter

4. Press “Next”.

factory
set defaults Next
Enter

5. Press “Enter”.
Displayed
momentarily
(15 seconds).
factory
standby
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 6. From complete
press “Enter” to
return to the
Weigh screen. factory
complete Next
Enter

List of Factory Defaults

Units1 grams
Unit2 grams
Statistics Off
Count mode Off
Check weighing Off
Date and time 01/01/1970
Sequence No (empty)
Sample Type (empty)
Tare weights none
Filter Normal
Stability speed Normal
Stability sensitivity Normal
Auto-Zero Normal
Serial print mode Manual
Serial format Type 1
Serial baud 9600
Serial bits/parity 8-none
Serial echo Off
Serial handshake XOn
Animal weighing Off
Specific gravity Off
Password disabled
Batch mode Off

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 Troubleshooting
Display Shows Cause Remedy

Power cord not Connect cord.

connected.

(Blank Screen) No power to outlet or Check power

improper voltage. supply and voltage
switch.

Temporary fault Disconnect and

reconnect power
cord. (Wait at least
five seconds before
reconnecting it.)

Bad connection Make sure

in connecting cord. connectors are
securely clipped
into sockets,
disconnect and
reconnect cord.

OVER Weight exceeds

balance capacity. Reduce weight.

Unstable Air movement Use draft shield

(Stability indicator around balance. and/or change
does not appear environmental setting.
and erratic weight
display) Unstable location. Move balance
and/or alter filter
setting.

Sample Use animal weighing

not stationary. mode.

Incorrect weight Balance operating Re-calibrate

reading. error. balance. Check
level.

Incorrect weigh unit. Check weigh unit

setting.

Pan obstructed. Check pan place

ment. Check optional
in use cover.

Display is too dark Contrast needs Contact Customer

or too light. to be adjusted. Service.

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 Setting the Scale
The scale may need to be set due to mechanic rebuild, electron-
ic failure, or incorrect manual calibration. A calibrated weight to
the nearest 10, 100, or 1000 of the maximum capacity of the bal-
ance MUST be used. For example, a TL 204 will need a 200g, a TL
8101 will need an 8000g.

1. Remove any weight on the balance and press the “Zero” key
to re-zero the balance

2. Press “Mode” key.

Display reads
“MODE….CALIBRATE”.
mode
calibrate Next
Enter

3. Press “Next” key

until “SYSTEM”
appears, then press
“Enter”.

4. Press “Next” key

system
until “SECURITY” security Next
Enter

appears, then press

“Enter”.

(NOTE! If you have

previously been in the
security mode, and
have not unplugged
supr usr
the balance, the next xxxxxxxxxxxx Enter

steps, 6-10 will be

unnecessary.)

5. “SUPR USR” appears, as well as some asterisks, the first of which

will be flashing.

6. Press the ‘down’ arrow key to advance the first asterisk to “S”.

7. Press the ‘right’ arrow key to move to the next digit.

8. Press ‘down’ arrow key to advance the second asterisk to “C”.

9. Press the ‘right’ arrow key to move to the next digit.

10. Press ‘down’ arrow key to advance the third asterisk to “L”.

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 11. Press “Enter”.
“MAINT….SCALE”
appears.
12. Press “Enter”.
maint
“SCALE….REMOVE
WTS” appears. scale Next
Enter

13. Press “Enter”.

“STABILIZ” will appear
and a countdown
will occur, and then
“ZERO CAL” will dis-
play, and another
scale
countdown will remove wts Next
Enter

occur. The display will

then read “SCALE….
ADD FULL WGT”.
14. Place the maxi-
mum weight,
according to model,
stabiliz
on the pan, and
press “Enter”. You will
zero cal Next
Enter

see the “STABILIZ”,

and “FULL CAL”, and
countdowns again.
Then the display will
read “SCALE…
REMOVE WTS”.
scale
15. Remove the
add full wgt Next
Enter

weight, and press

“Enter”. You will see
“STABILIZ”, count-
down, and then
“OFFSET” and count-
down. The display will
scale
then read “SCALE….
COMPLETE”.
remove wts Next
Enter

16. Press “Zero” to

return to weigh
mode.
17. Calibrate the bal-
ance according to
scale
operating instruction complete Next
Enter

manual to verify that

scale was set correctly.
18. To reset Security, unplug balance, and plug back in.

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 Interface Details
and Serial Commands
Serial Commands Command
SET KEYWORD PARAMETER
GET KEYWORD
DO KEYWORD
“•” Decimal point
0 - 9 Numeric entry
AS Set and Get Autozero sensitivity
Parameters for set are one of: OFF
NORMAL
STRONG
VERY STRONG
AU Set and Get alternative units (UNITS2),
Parameters for set are one of: GRAMS
KG
MG
MOMME
OZA
OZT
LB
DRAM
CARAT
GRAIN
HTAEL
STAEL
TTAEL
PENNYWEIGHT
TOLA
BAHT
CUSTOM1
CUSTOM2
BL Set and Get current backlight state
Parameters for Set are one of: ON
OFF
CA Get last calibration information
CC Set and Get current container
Parameter for Set is a container number between 0 and 10, 0 = no container
CL Check-low
CS Cal schedule
CN Get Statistics sample count
CW Get current container weight
DD Set and Get current date in DD/MM/YYYY
Parameter for Set is current date in t he format DD/MM/YYYY
CE Do external calibration procedure
CU Set and get current units to Primary (UNITS1) or Alternate (UNITS2)
Parameters for Set are one of: PRI
ALT
DS Set and Get current display state
Parameters for Set are one of: ON
OFF
FL Set and Get current environmental filter length
Parameters for Set are one of: VERY_LOW
LOW
NORMAL
HIGH
VERY_HIGH
HC Set and Get current check weight high limit
Parameter for Set is weight in current units
LC `Set and Get current check weight low limit weight
Parameter for Set is weight in current units
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 Serial Commands Command
MM Set and Get current date in MM/DD/YYYY format
Parameter for Set is current date in the format MM/DD/YYYY
OI Set and Get current operator index
Parameter for Set is operator index between 1 and 10
ON Set and Get current operator name
Parameter
PA Set and Get current piece count average weight
Parameter for Set is average weight
PF Set and Get current print format
Parameters for Set are one of: FORMAT_!
FORMAT_2
FORMAT_3
FORMAT_4
FORMAT_5
FORMAT_6
FORMAT_7
FORMAT_8
FORMAT_9
CUSTOM
PI Set and Get current print interval
Parameters for Set are interval in seconds
PM Set and Get current print mode
Parameters for Set are one of: MANUAL
STABLE
INTERVAL
PR Do print current weight data
PS Set current password
Parameter for Set is password string
PT Submit password for testing
Use SET PT with password for parameter string
PU Set and Get Primary units (UNITS1)
Parameters for Set are one of: GRAMS
KG
MG
MOMME
OZA
OZT
LB
DRAM
CARAT
GRAIN
HTAEL
STAEL
TTAEL
PENNYWEIGHT
TOLA
BAHT
CUSTOM1
CUSTOM2

SI Set and Get sample type

Parameter for Set is sample type character string

SB Set and Get current serial port baud rate

Parameters for Set are one of: 38400
19200
9600
4800
2400
1200
600
300
150

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 Serial Commands Command
SD Get sample data.

SE Set and Get current serial port echo settings

Parameters are Set for one of: ON
OFF
SH Set and Get current Serial Port Handshake settings
Parameters are Set for one of: NONE
XON
CTS
SL Set and Get current serial port parity setting
Parameters for Set are one of: 8-none
7-OFF
7-ODD
7-EVEN
SN Set and Get sequence number
Parameter for Set is integer sequence number

SP Set and Get current stability speed

Parameters for Set are one of: VERY_FAST
FAST
NORMAL
SLOW
VERY_SLOW
SS Set and Get current stability sensitivity
Parameters for Set are one of: VERY_COARSE
COARSE
NORMAL
FINE
VERY_FINE

SV Get Software Version

T Zero (tare)
TC Set and Get current Target Weight settings
Parameters to Set is weight in current units
TT Set and Get Time in 24 hour mode settings
Parameters for Set are as follows: HH/MM/SS

U1 Set and Get current value for custom 1 units

Parameter for Set is multiplier conversion factor

U2 Set and Get current value for custom 2 units

Parameter for Set is multiplier conversion factor

Z Zero (tare)

WM Set and Get current weigh mode

Parameters for Set are one of: NORMAL
COLLECT_STATS
CHECK_TARGET
CHECK_LIMITS

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 Linearity Procedure
(Version 3.10 and Later)

Class 1, calibrated weights MUST be used to set linearity. See

attached chart for acceptable weight values for each model.

1. Remove any weight on the balance and press the “Zero” key to
re-zero the balance.

2. Press “Mode” key.

Display reads
“MODE….
CALIBRATE”.
mode
3. Press “Next” key calibrate Next
Enter

until “SYSTEM”
appears, then press
“Enter”.

4. Press “Next” key

until “SECURITY”
system
appears, then press
“Enter”.
security Next
Enter

(NOTE! If you have previously been in the security mode, and have
not unplugged the balance, the next steps, 6-10 will be unneces-
sary.)

5. “SUPR USR”
appears, as well as
some asterisks, the
first of which will be
supr usr
flashing.

6. Press the ‘down’

xxxxxxxxxx Next
Enter

arrow key to advance the first asterisk to “L”.

7. Press the ‘right’ arrow key to move to the next digit.

8. Press the ‘down’ arrow key to advance the second asterisk to “I”.

9. Press the ‘right’ arrow key to move to the next digit.

10. Press the ‘down’ arrow key to advance the third asterisk to “N”.

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 11. Press “Enter”.
“MAINT….SCALE”
appears.
maint
scale Next
Enter

12. Press “Select”

key until “LINEARITY”
appears.
maint
linearity Next
Enter

13. Press “Enter”.

“CALC LIN…..GET A
POINT” appears.

14. Press “Select”

calc lin
until “CLEAR DATA”
appears.
get a point Next
Enter

15. Press “Enter”.

“CALC LIN…..COM-
PUTE” appears.
calc lin
compute Next
Enter

16. Press “Select”

until “GET A POINT”
appears.

17. Press “Enter”.

calc lin
“ADD WGT 1” get a point Next
Enter

appears.

18. Place 1st weight,

according to
attached chart for
the model, on the
calc lin
pan.
add wgt 1 Next
Enter

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 19. Press “Enter”. Unit
will display “STABILIZ”,
counting down, and
then “AVERAGE”,
counting down, then
stabiliz
“LIN WGT”, and some
numbers.
average Next
Enter

20. Remove weight,

and press “Enter”
twice.
stabiliz
lin wgt Next
Enter

21. Unit will now dis-

play “ADD WGT 2”.

22. Repeat this

process until all of
stabiliz
the weights add wgt 2 Next
Enter

indicated in the
chart have been
utilized.

23. Press “Enter”.

24. Press “Select”

compute
until “COMPUTE” computed Next
Enter

appears.

25. Press “Enter”.

Unit should now display “COMPUTE….COMPUTED”.

26. Press “Zero” button to go back to weigh mode,

and check to see if linearity is set.

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 Linearity Weight Settings

Model 1 2 3 4 5 6 7 8

64 10 20 30 40 50 60
104 10 20 50 60 70 90 100
204 10 20 30 50 100 150 200
203 10 20 30 50 100 150 200
403 10 20 50 100 200 300 400
402 10 20 50 100 200 300 400
603D 50 100 200 300 400 500 600
602 50 100 200 300 400 500 600
2102 200 400 600 800 1000 1500 2000
2101 200 400 600 800 1000 1500 2000
4102D 200 500 1000 1500 2000 3000 4000
4102 200 500 1000 1500 2000 3000 4000
4101 200 500 1000 1500 2000 3000 4000
6101 500 1000 2000 3000 4000 5000 6000
8102D 1000 2000 3000 4000 5000 6000 7000 8000
8101 1000 2000 3000 4000 5000 6000 7000 8000
12001 1000 2000 3000 4000 5000 8000 10000 12000

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 Glossary of Terms
Average The statistic average weight of a part used in
Piece Weight part counting
Auto Zero Automatically correcting the zero display due to slow
drift.
Baud Rate The transfer rate unit for serial data transmission in
transitions per second between the computer and
the printer.
Bit Binary digit.
Calibration A process where the balance is adjusted to weigh
relative to a standard weight.
Capacity The maximum mass that a balance is capable of
weighing accurately. (See “Specifications” section or
the max value on the product label for the capacity
of your particular model.)
Percent Weighing application that uses a preset reference
Weighing value to equal 100% with the numeric display show-
ing the deviation of the sample weight in percent.
Dynamic A dynamically switching fine resolution (10x) whose
Fine Range effective measurement range is dependent upon
the sample weight and the gross weight.
Electronic An electronic balance senses physical force when
Balance weight is placed on it and translates this force into
digital form.
Factory Setting Preset operation parameters set by the manufactur-
er for normal applications and conditions. These can
be changed by the user, but they also can be reset
using the Factory mode.
Gross Weight The total weight on the balance including tare
weight.
LevelingHorizontal aligning of the balance during installation using a
level vial.
Linearity The amount a weight reading may deviate from a
straight line between 0 grams and the maximum
capacity of the balance.
Parity A parameter whose values may be odd, even, or
none which is used in a method of error checking
information in a data transmission.
Permissible An acceptable standard mass which can be used
Weight to calibrate the balance.
Piece A weighing application for determining the piece
Counting count of identical weighing pieces.
Resolution The smallest fraction of a weight that a balance is
able to discern.
Example: If weight were added to a balance in
increments of .0001grams, the resolution would be
defined as the amount added before the balance
reading would change.

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 Glossary of Terms (continued)
Setup The process of configuring the balance to operate
in a certain way.
Zero Weight Weight of a container or package that should not
be taken into account in the weighing. This value is
also referred to as the tare weight.
Zeroing Compensating for a tare weight by setting the dis-
play of the balance at zero with the container or
other packaging material on the weighing pan.
Often called taring.
Stable Symbol that is automatically displayed when the
Indicator balance reading or weight is not stable. It disap-
pears when the reading becomes stable.
Weigh Pan The round or square surface upon which the object
is placed for weighing.
Weigh Unit How the weight of the object is expressed.

Gram Conversion Chart

1 Gram = 0.03527396 AV OZ
0.03215075 TROY OZ
0.00220462 POUNDS
0.64301493 PENNY WEIGHT
15.43235835 GRAIN
0.77161792 SCRUPLE
0.56438339 AV DRAM
0.03527396 AP DRAM
5.00000000 CARAT
0.02671725 TAEL (HK)
0.02645547 TAEL (S)
0.02666667 TAEL (T)
0.26666670 MOMME
0.08573532 TOLA
0.06596306 BAHT
0.00980665 NEWTON

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 Menu Tree
From the weigh screen press the “Mode” key:
(Enter key to go right in chart, “Next” key to go down in chart)

Screen Screen Screen Screen Screen

CALIBRATE EXTERNAL ADD WEIGHT CAL OK

Weigh Screen
MANUAL 00000.0000000 Cal OK
Weigh Screen
UNITS UNIT1/grams UNIT2/grams Weigh screen
Kilogram Kilogram
Milligrams Etc
Ounce
Troy Ounce
Pound
Grain
Pennyweight
Carat
Tael Hong Kong
Tael Singapore
Tael Taiwan
Momme
Dram
Baht
Tola
Custom 00000.000000 UNIT2/grams

STATS TURN ON/OFF Weigh Screen

CALC NUMBER, etc. LIST
LIST NO STATS or data EDIT
EDIT NO STATS CLEAR
CLEAR YES TURN OFF

ENVIRO FILTER NORMAL STABIL SPEED

HIGH “
VERY HIGH “
VERY LOW “
LOW “
STABIL SPEED NORMAL STABIL SENS
SLOW “
VERY SLOW “
VERY FAST “
FAST
STABIL SENS NORMAL AUTOZERO
FINE “
VERY FINE “
VERY COARSE “
COARSE “
AUTOZERO NORMAL Weigh Screen
STRONG “
VERY STRONG “
OFF “

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 Menu Tree (continued)

Screen Screen Screen Screen Screen

ANIMAL TURN ON STABIL SPEED

STABIL SPEED NORMAL STABIL SENS
FAST “
SLOW “
STABIL SENS NORMAL Weigh Screen
FINE “
VERY FINE “
VERY COARSE “
COARSE “

COUNT PIECE COUNT ADD 5 PCS Weigh Screen

ADD 10 PCS “
ADD 20 PCS “
ADD 50 PCS “
ADD 100 PCS “
TURN OFF/ON “
AVG PIECE WT 00000.0000000 Weigh Screen

CHECK WEIGH LIMITS LO LIMIT HI LIMIT Weigh Screen

TARGET TARGET Weigh Screen
TURN OFF Weigh Screen

GLP USER RECALL USER 1-9 Weigh Screen

USER SAVE USER 1-9 Entry Screen Weigh Screen
DATE TIME MM/DD/YY “
DD/MM/YY “
YY/MM/DD “
SAMPLE TYPE SMPL TYPE SEQ Number
SEQ NUMBER 0**** USER RECALL

SERIAL PRINT MODE MANUAL FORMAT

STABLE “
INTERVAL CUSTOM 0000 secs
5 SEC FORMAT
10 SEC “
60 SEC “
FORMAT TYPE1-9 BAUD
CUSTOM PRINT DATE/TIME ON or OFF
BALANCE ID “
SAMPLE TYPE “
SEQ NUMBER “
LAST CAL “
USER “
SIGN LINES “
(*to Serial Baud)

65

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 Menu Tree (continued)

Screen Screen Screen Screen Screen

SERIAL BAUD 9600 PARITY

4800 “
2400 “
1200 “
600 “
300 “
150 “
38400 “
19200 “
BITS/PARITY 8-NONE ECHO
7-EVEN “
7-ODD “
7-NONE “
ECHO OFF HANDSHAKE
ON “
HANDSHAKE XON/XOFF Weigh Screen
NONE “
CTS

TARE WEIGHTS SELECT No Container STORE-AUTO

STORE-AUTO CONTAINER 1-10
STORE-MANUAL CONTAINER 1-10 (* to store manual)
CLEAR Clear All SELECT
CNTNR 1-10
BATCH TURN ON/OFF Weigh Screen (* to next setup option)

SYSTEM SW VERSION VX.X BALANCE ID

BALANCE ID XXX-XXX-XXX LAST CAL
LAST CALL CAL DATE SECURITY
CAL TIME
CAL WEIGHT (secured area)
SECURITY SUPR USR XXX Weigh screen

PASSWORD XXXXXXXX Weigh screen

SPC GRAVITY WEIGH ABOVE WEIGH BELOW

WEIGH BELOW Calculates Specific Gravity

FACTORY CANCEL Weigh screen

SET DEFAULTS STANDBY (15 seconds)
Then COMPLETE Weigh screen

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 External Transformers
One of the following external transformers is supplied for use
with the balance:

Part # input output mains plug type

101627.1 120 VAC ~ 60 hz 15 VDC – – – @ 800 mA North American NEMA 5-15p
101556.1 230 VAC ~ 50/60 hz 15 VDC – – – @ 800 mA Continental European CEE 7/16
101557.1 240 VAC ~ 60 hz 15 VDC – – – @ 800 mA United Kingdom BS 1363

The tolerance for AC input voltage is +/- 10%

Other main plug configurations may be available.

Note
Memo: Contact your local distributor or Denver Instrument
Company.

Accessories
A variety of accessories are available from Denver Instrument
to enhance your weighing experience. Contact your local
distributor or Denver Instrument for part numbers and pricing.

Spill Cover
Lock Down device
Weigh Below
Draft Ring (for 4.5 and 6 inch round pan models only)
Draft Shield (for round pan models only)
Calibration Weights
Cable, RJ11 (4) - DB25S IBM-PC
Cable, RJ11 (4) - DB25P Printer
Cable, RJ11 (4) - DB9S IBM-AT
Cable, RJ11 (4) - Blunt
Printer, thermal 4” print area, parallel and serial ports
Printer, dot matrix 2” print area, serial only

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 Cleaning Instructions
• Disconnect electrical power from the balance
before cleaning.
• Do not immerse the balance in any liquid.
• Use mild soap or diluted bleach (9 parts water to 1
part bleach) with a soft cloth.
• Do not use chemical solvents for cleaning.
• Before using any cleaning or decontamination meth-
ods, except those recommended by the manufac-
turer, verify with the manufacturer that the proposed
method will not damage the equipment.

Maintenance

!
WARNING
There are no user serviceable parts within the unit.
Opening the case will void the warranty.

All repairs must be performed by a factory-trained technician.

Contact Denver Instrument Company for your nearest autho-
rized repair location.

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 Warranty Instructions
1. Please return the prepaid, pre-addressed Purchase
Registration Card to Denver Instrument Company
promptly upon your purchase of the Denver Instrument
product. The return of the card is not a condition prece-
dent to warranty coverage.

2. If you have any questions about a Denver Instrument

product, please call toll-free, 1-800-321-1135 (or FAX
description of problem to (303) 423-4831) for technical
assistance.

3. If it becomes necessary to return your Denver Instrument

product for service, you must obtain a “Return
Authorization Number”. Please pack the product
securely in its original approved packing carton or other
suitable container and include your Return
Authorization Number on the shipping label and as a
precaution also a note inside the box. Shipping charges
must be fully prepaid.

Ship to:
Denver Instrument Company
6542 Fig Street
Arvada, Colorado 80004

Purchase Date:

Model:

Serial Number:

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 g play
Dis Off

8 8 On/

24.7
in t
e Pr
Mod
ct
Sele

H
WEIG O
R
Z E

Denver Instrument Company

6542 Fig Street • Arvada, Colorado 80004 U.S.A.
1-800-321-1135 • (303) 431-7255 • Fax (303) 423-4831

European Office:
Denver Instrument Company, Ltd.
Denver House, Sovereign Way • Trafalgar Business Park
Downham Market, Norfolk PE38 9SW • England
Tel: (01366) 386242 • Fax: (01366) 386204

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