Biology - Paper 2 - Question Paper
Biology - Paper 2 - Question Paper
Biology - Paper 2 - Question Paper
0
Term 2 - 2024
BIOLOGY
FORM 4
PAPER 2
NAME._______________________________________ ADMNO.___________
STREAM____________________ NAME OF SCHOOL____________________
DATE________________________________ SIGN________________________
FORM FOUR EXAMINATIONS
BIOLOGY THEORY
231/2
TIME: 2HRS
INSTRUCTIONS
5 8
6 20
B 7 or 8 20
TOTAL SCORE 80
1
SECTION A (40 MARKS)
1. The following is a diagram representing stoma in terrestrial plants. Q is the
appearance when P was placed in the dark for 6 hours.
d) Account for appearance of A as seen in Q using the Potassium Ion theory (4mks)
2
2. The following is an illustration of an important feature of the nervous system
b) Give the importance of the structure above to the functioning of the nervous system
(1mk)
3
d) Describe how an impulse reaches region marked Y (4mks)
3. In a given species of beetles, a cross between red wing beetle and orange wing beetle
produces F1 off-springs with yellow wings.
a) Explain the absence of red wing and orange wing in the F1 (2mks)
(use capital R to represent the gene for red colour and capital O for the orange colour)
(4mks)
4
c) From the genetic cross in b) above give the following:
4. Use the illustration of a cell shown below to answer questions that follow
(2mks)
5
c) Which letter represents organelle that will be abundant in the following?
(2mks)
i) Muscle tissue
i) Being Polarised.
ii) Semi-permeability
i) 6
ii) 7
6
b) State the importance of the following observations:
c) Explain the importance of adrenal glands in region 4 when the blood has low ionic
concentration (2mks)
(2mks)
7
SECTION B (40 MARKS)
Answer Question 6 which is Compulsory; then choose either Question 7 or 8
6. The table shown below was developed after an experiment where raw potato strips
were placed in different concentrations of sucrose.
Concentration Initial length Final length Change in Percentage
of sucrose of potato of Potato strip length of potato Change in length
solution strip (mm) (mm) strip (mm) of Potato strip
(mol/dm3) (%)
0.0 50.0 53.0 3.0
0.2 50.0 52.0 2.0
0.4 50.0 51.0 1.0
0.6 50.0 50.5 0.5
0.8 50.0 49.0 -1.0
1.0 50.0 48.0 -2.0
1.2 50.0 48.0 -2.0
a) Complete the table above by filling in the column for percentage change in
length of potato strip (%) (3mks)
b) Account for the change in length of the potato strip at the following
concentration of sucrose:
i) 0.2mol/dm3 (2mks)
8
c) On the graph below draw a graph of percentage change in length of the potato
d) Determine the normal concentration of the potato cell sap from the graph.
(1mk)
9
e) i) Explain how a potato strip placed at 1.4mol/dm3 can regain its normal shape.
(1mk)
i) Skin (7mks)
10