Science Quarter Week 4: Capslet
Science Quarter Week 4: Capslet
11
SCIENCE
QUARTER
Week 4
CapSLET
Capsulized Self-Learning Empowerment
Toolkit
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
1
Earth &
SUBJECT & Life -----------------------------------------------------------
QUARTER 2 WEEK 4 DAY ________________--__________________
GRADE/LEVEL Science dd/mm/yyyy
Grade 11
TOPIC Process of Genetic Engineering
LEARNING 4. Describe the process of genetic engineering. (S11/12LT-IIej-17)
COMPETENCY 5. Evaluate the benefits and risks of using GMOs. (S11/12LT-IIej-19)
IMPORTANT: Do not write anything on this material. Write your answers on the separate
sheets. Do not forget to answer the Self-Assessment Questions (SAQs).
UNDERSTAND
Process of Genetic Engineering
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
2
Genetic engineering is a set of techniques that are used to achieved one or more
of the three goals:
1.Artificial selection
2. Cloning
3. Gene splicing
4. Gel electrophoresis:
SAQ 1: How is genetic engineering changing
our world? analyzing DNA
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
3
2 Foreign DNA is
cut by the same
enzyme.
SAQ 2: Why do you think the plant in the figure above became a subject for gene
modification?
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
4
What is GMO?
Venomous Cabbage
Scorpion genes added to the
cabbage prevent insects from
eating it. But safe for human
consumption
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CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
5
(Benefits) (Risks)
ENVIRONMENTAL
Less need to plow and spray crops also Cross species pollination could spread
save fuel, reduced carbon footprint. herbicide resistance genes and create
‘super-weeds’.
HEALTH
Nutritional value of foods can be Antibiotic resistance genes used as
improved by enhancing vitamins. markers during gene transfer could spread
to pathogenic bacteria.
Crops can be produced that lack natural Transferred genes could mutate and
allergens or toxins. cause unexpected risks.
AGRICULTURAL
Crops can be made to be drought, cold, Big biotech companies hold monopolistic
and salinity resistant, expanding range legal rights(patent) over GM seeds and
for farming and increasing crop yields. farmers must pay large sums for seeds
each year. They are not permitted to save
and resow seeds, so strains are not able
to adapt to local conditions.
Herbicide resistant GM crops allow easy GMOs with pest toxins could increase
killing of weeds that sucks nutrients from evolution of resistance in certain pest
crop plants. populations.
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
6
SAQ 3: If farmers may prefer to yield GMO crops, do these GMO crops have an impact on
bees or butterflies? Why? Why not?
Now, it’s time for you to experience an activity that will help you
understand more about GENETIC ENGINEERING.
Task 1: Describe me Genetically!!!
Directions: Currently, millions of diabetics worldwide use synthetic
insulin to regulate their blood sugar levels. Below is the flowchart of how insulin is
being produced out from bacteria. Give a brief description of what happened at
every stage during insulin production.
Bacterium Human cell
1
2
3
3
4
6
6
Guide Questions:
1. What is the role of the human cell at the start of the flowchart?
2. Do you agree that genetic engineering has made a substantial impact on human
welfare? Why? Why not?
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CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
7
_____2. GMOs are too new for us to know if they are dangerous.
_____3. GMOs is the only answer to make sure the world is food-secure.
_____8. GMOs are vital in producing cheaper vaccines, antibiotics, and insulins.
REMEMBER
Key Points
There are several steps in the process of genetic engineering. Scientist follow a step
by step process in order to alter the DNA of an organism.
Genetically Modified Organisms are the ones in which the genetic material (DNA)
has been altered to get the desired quality.
Some of the benefits of using GMOs are: Minimization of pesticide use, Carbon-
storage and climate change, Increase agricultural activity, Edible vaccines, and
Intentionally “invasive” uses.
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
8
TRY
Good Job for accomplishing the given activities and for answering every question correctly!
Now, let us deepen your learnings by answering the exercises below.
3. Which among the condition below you think be 8. A result of genetically modified crops,
the last to happened of an organism which chemical use on farms has:
had underwent genetic engineering?
A. Gone up dramatically.
A. A plant that received external DNA to B. Gone down dramatically.
produce natural insecticides. C. Gone up on some crops but there
B. A new plant variety created as a result is little or no change on others.
of mutation. D. Not changed.
C. Seedless fruits resulting from spraying
the flowers with chemicals. 9. What are the current benefits of having
D. A plant that naturally possesses foods made from genetically modified
medicinal properties. crops?
4. Which might be the result of the gene of an A. They improve farm profitability
organism that had underwent genetic and make some farmers’ jobs
modification? easier.
B. They allow farmers to greatly
A. The gene was removed. decrease the amount of crops
B. The gene was added. produced.
C. The gene was replaced. C. They improve the quality taste of
D. The gene was divided. food.
D. They cause damage to the
environment.
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS
9
5. In some people, the lack of a particular 10. What effect does eating genetically
enzyme causes a disease. Scientists are modified foods have on your genes?
attempting to use bacteria to produce this
enzyme for the treatment of people with the A. It could cause your genes to
disease. Which row in the chart best mutate.
describes the sequence of steps the scientists B. It could cause your genes to
would most likely follow? absorb the excess genes.
C. It has no effect on your genes.
Row
Step A Step B Step C Step D D. The effect on human genetics
Identify Insert the Remove Extract the
1 the gene. gene into the gene. enzyme. aren’t known.
a
bacterium.
Insert the Identify Remove Extract the
2 gene into the gene. the gene. enzyme..
a
bacterium.
Identify Remove Insert the Extract the
3 the gene. the gene. gene into enzyme.
a
bacterium.
Remove Extract the Identify Insert the
4 the gene. enzyme.. the gene. gene into a
bacterium.
A. 1
B. 2
C. 3
D. 4
"Findarticles.Com | Cbsi". 2020. Findarticles.Com.
https://www.findarticles.com/cf_0m0999/7183_318/5417903//print.jhtml.
2020. https://www.basf.com/en/company/research/ourfocus/plant-biotechnology.html.
2020. https://www.ornl.gov/sci/techresources/human_genome/elsi/gmfoods.shtml.
This material is not intended for uploading nor for commercial use but
purely for educational purposes and for the utilization of Zamboanga City
Division only.
WRITTEN BY:
CHONA T DUMDUM, T-I LEIZEL S. ESONA, T-II
San Roque NHS MANICAHAN NHS