Item 1
Item 1
Item 1
original article
abstract
background
Other than glycemic control, there are no treatments for diabetic neuropathy. Thus, From the Diabetes Research Unit, Royal
identifying potentially modifiable risk factors for neuropathy is crucial. We studied Hallamshire Hospital, Sheffield, United
Kingdom (S.T., S.E.M.E., J.D.W.); the De-
risk factors for the development of distal symmetric neuropathy in 1172 patients partment of Epidemiology and Public
with type 1 diabetes mellitus from 31 centers participating in the European Diabetes Health, Faculty of Medicine, Imperial Col-
(EURODIAB) Prospective Complications Study. lege of Science, Technology and Medicine,
London (N.C.); the Department of Inter-
nal Medicine and Diabetic Center, Papa-
methods georgiou General Teaching Hospital,
Neuropathy was assessed at baseline (1989 to 1991) and at follow-up (1997 to 1999), Thessaloniki, Greece (C.M.); the Institute
of Diabetes, Nutrition, and Metabolic Dis-
with a mean (±SD) follow-up of 7.3±0.6 years. A standardized protocol included clini- eases, Bucharest, Romania (C.I.-T.); and
cal evaluation, quantitative sensory testing, and autonomic-function tests. Serum lipids EURODIAB, Department of Epidemiology
and lipoproteins, glycosylated hemoglobin, and the urinary albumin excretion rate were and Public Health, Royal Free and Univer-
sity College Medical School, London
measured in a central laboratory. (D.R.W., J.H.F.). Address reprint requests
to Dr. Tesfaye at the Diabetes Research
results Unit, Royal Hallamshire Hospital, Sheffield
S10 2JF, United Kingdom, or at solomon.
At follow-up, neuropathy had developed in 276 of 1172 patients without neuropathy at tesfaye@sth.nhs.uk.
baseline (23.5 percent). The cumulative incidence of neuropathy was related to the gly-
cosylated hemoglobin value and the duration of diabetes. After adjustment for these *The investigators in the European Diabe-
tes (EURODIAB) Prospective Complica-
factors, we found that higher levels of total and low-density lipoprotein cholesterol and tions Study Group are listed in the Ap-
triglycerides, a higher body-mass index, higher von Willebrand factor levels and uri- pendix.
nary albumin excretion rate, hypertension, and smoking were all significantly associat-
N Engl J Med 2005;352:341-50.
ed with the cumulative incidence of neuropathy. After adjustment for other risk factors Copyright © 2005 Massachusetts Medical Society.
and diabetic complications, we found that duration of diabetes, current glycosylated he-
moglobin value, change in glycosylated hemoglobin value during the follow-up period,
body-mass index, and smoking remained independently associated with the incidence
of neuropathy. Cardiovascular disease at baseline was associated with double the risk
of neuropathy, independent of cardiovascular risk factors.
conclusions
This prospective study indicates that, apart from glycemic control, the incidence of
neuropathy is associated with potentially modifiable cardiovascular risk factors, includ-
ing a raised triglyceride level, body-mass index, smoking, and hypertension.
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The new england journal of medicine
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vascular risk factors and diabetic neuropathy
mated glucose disposal rate was calculated on the the patient’s age,15 and abnormal autonomic func-
basis of the waist-to-hip ratio, the presence of hy- tion (loss of heart rate variability with an RR ratio of
pertension, and the glycosylated hemoglobin val- less than 1.04, postural hypotension with a fall in
ue.13 Fibrinogen and von Willebrand factor were systolic blood pressure of 20 mm Hg or more, or
also measured.14 both).16 “Pure” peripheral neuropathy was defined
as distal neuropathy without autonomic symptoms
assessment of distal symmetric or abnormal autonomic-function tests.
polyneuropathy The cutoff points and the definition of neuropa-
Physicians experienced in taking a neurologic his- thy were established before any examination of the
tory assessed patients for distal symmetric polyneu- outcome data. The four criteria were evaluated at
ropathy. Patients with features suggesting other the same times (the day of the baseline visit and the
forms of diabetic neuropathy or polyneuropathy due day of the follow-up visit) for each patient.
to causes other than diabetes were excluded.
definition of neuropathy
Figure 1. Patients Analyzed for Progression to Neuropathy in the EURODIAB
Neuropathy was diagnosed in patients with two or Study.
more of the following four measures: the presence Initial and follow-up assessments were available for 1272 of 3250 patients.
of one or more symptoms, the absence of two or Of these patients, 100 did not have the neuropathy component assessed at
more reflexes of the ankle or knee tendons, a vibra- follow-up, yielding a final study population of 1172 patients.
tion-perception threshold that was abnormal for
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The new england journal of medicine
Of 3250 patients examined, 927 had neuropathy Odds ratios for continuous risk factors were stan-
at baseline,17 whereas 1172 patients without neu- dardized, thus expressing the risk associated with
ropathy at baseline had neuropathy assessed at fol- a 1-SD increase in the continuous risk factors. All
low-up (Fig. 1). Baseline investigations and assess- logistic-regression models were adjusted for the
ment of neuropathy were repeated after a mean of duration of diabetes and glycosylated hemoglobin
7.3 years of follow-up. values. The relation between the change in glycosy-
lated hemoglobin values and the incidence of neu-
statistical analysis ropathy was assessed with the use of logistic regres-
Statistical analyses were performed with Stata soft- sion, with adjustments for potential confounders.
ware (version 7.0). The characteristics of patients The odds ratio for the incidence of neuropathy as-
who did and those who did not undergo assessment sociated with each increase of one quintile in the
for neuropathy were compared with the use of Stu- glycosylated hemoglobin value, as compared with
dent’s t-test or the Mann–Whitney U test where ap- the lowest quintile (the reference category), was also
propriate. The possibility of a threshold effect in the assessed.
relation between glycosylated hemoglobin values All relevant risk factors were included in a mul-
and the risk of neuropathy was evaluated by com- tivariate logistic-regression model to calculate mu-
paring the linear and exponential trend lines accord- tually adjusted, standardized odds ratios (Model 1).
ing to quintiles of glycosylated hemoglobin, as pre- In addition, complications of diabetes were added
viously reported.9,18 The relation between risk to the model (Model 2).
factors and the incidence of neuropathy was ana- We used logistic-regression models to assess the
lyzed with the use of logistic-regression models. development of neuropathy during follow-up, rath-
Odds ratios for dichotomous variables express the er than an analysis of failure time (time to diagno-
risk of neuropathy for patients with the risk factors sis of neuropathy) for current-status data, because
as compared with those without the risk factors. there was little variation in follow-up time (mean,
Table 1. Comparison of Baseline Data in 1819 Patients According to Whether There Was an Assessment for Neuropathy
at Follow-up.*
* Plus–minus values are means ±SD. Alternatively, in cases of skewed distributions, data are medians (5th percentile, 95th
percentile). P values are derived from Student’s t-test for data normally distributed or, in cases of skewed distributions,
from a Mann–Whitney U test. To convert values for cholesterol to milligrams per deciliter, divide by 0.02586. To convert
values for triglycerides to milligrams per deciliter, divide by 0.01129.
† The blood-pressure data exclude patients who were undergoing antihypertensive therapy.
‡ The body-mass index is the weight in kilograms divided by the square of the height in meters.
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vascular risk factors and diabetic neuropathy
7.3±0.6 years); the response is therefore the cumu- baseline glycosylated hemoglobin, systolic blood
lative incidence of neuropathy during the follow- pressure, total cholesterol, and triglyceride levels.
up period. All P values are two-sided. Of the remaining 1172 patients without neuropa-
thy at baseline, neuropathy had developed in 276 at
results follow-up — a cumulative incidence of neuropathy
of 23.5 percent. There was little variation in the in-
baseline characteristics of the patients cidence of defining variables: symptoms of neurop-
without neuropathy at baseline athy developed in 24.4 percent of patients, absent
Table 1 compares baseline data among the 1819 pa- reflexes in 20.5 percent, abnormal vibration-percep-
tients without neuropathy at baseline. Those who tion threshold in 20.4 percent, and abnormal auto-
were lost to follow-up or died or in whom neurop- nomic-function results in 17.3 percent. There were
athy was not assessed (647 patients) had higher no significant differences between centers in the in-
Progression No Progression
Variable to Neuropathy to Neuropathy P Value
No. of patients 276 896
Age (yr) 33.6±10.0 29.8±8.1 <0.001
Duration of diabetes (yr) 14.9±8.9 11.6±7.6 <0.001
Male sex (%) 48.6 51.1 0.46
History of smoking (%) 53.6 41.6 <0.001
Height (cm) 169±9 169±9 0.66
Weight (kg) 68.9±11.1 66.1±10.2 <0.001
Body-mass index 24.2±3.0 23.1±2.5 <0.001
Waist-to-hip ratio 0.8±0.1 0.8±0.1 0.2
Glycosylated hemoglobin (% of hemoglobin) 8.4±1.9 7.9±1.8 <0.001
Insulin dose per kg of body weight (IU) 0.7±0.2 0.7±0.2 0.8
Estimated glucose disposal rate (mg/kg/min) 8.46±0.14 9.24±0.06 <0.001
Total cholesterol (mmol/liter) 5.45±1.13 5.07±1.01 <0.001
Low-density lipoprotein cholesterol (mmol/liter) 3.44±0.99 3.15±0.91 <0.001
High-density lipoprotein cholesterol (mmol/liter) 1.48±0.42 1.52±0.43 0.12
Triglycerides (mmol/liter) 0.98 (0.54, 2.89) 0.83 (0.48, 2.08) <0.001
Fibrinogen (g/liter) 3.17±0.89 3.14±0.86 0.71
von Willebrand factor (U/ml) 1.20 (0.63, 2.28) 1.08 (0.53, 2.17) 0.004
Systolic blood pressure (mm Hg)† 118 (96, 153) 116 (96, 140) 0.48
Diastolic blood pressure (mm Hg)† 75 (56, 90) 73 (58, 92) 0.52
Albumin excretion rate (µg/min) 11.6 (3.6, 398.0) 9.5 (3.1, 78.4) <0.001
Hypertension (%) 25.1 14.9 <0.001
Macroalbuminuria (%) 7.2 2.7 0.006
Microalbuminuria or macroalbuminuria (%) 31.1 20.1 <0.001
Any retinopathy (%) 51.2 31.9 <0.001
Proliferative retinopathy (%) 6.2 2.8 0.03
History of cardiovascular disease (%) 12.8 4.7 <0.001
* Plus–minus values are means ±SD. Alternatively, in cases of skewed distributions, data are medians (5th percentile, 95th
percentile). P values are derived from Student’s t-test or, in cases of skewed distributions, from a Mann–Whitney U test.
To convert values for cholesterol to milligrams per deciliter, divide by 0.02586. To convert values for triglycerides to mil-
ligrams per deciliter, divide by 0.01129.
† The blood-pressure data exclude patients who were undergoing antihypertensive therapy.
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The new england journal of medicine
cidence of neuropathy. At baseline, 570 of the 927 and a lower estimated glucose disposal rate. More
subjects defined as having neuropathy (61.5 per- patients in whom neuropathy developed had base-
cent) had an abnormal measurement of the vibra- line hypertension, microalbuminuria or macroal-
tion-perception threshold. buminuria, any retinopathy, a history of cardiovas-
cular disease, and a history of smoking.
baseline characteristics according to There was no evidence of a significant threshold
the incidence of neuropathy effect of glycosylated hemoglobin at baseline and
Table 2 shows baseline characteristics of the study progression to neuropathy. An abnormal vibration-
population grouped according to whether neurop- perception threshold was present in 166 (60.1 per-
athy did or did not develop during the study. Pa- cent) of the 276 patients in whom neuropathy de-
tients in whom neuropathy developed were on av- veloped.
erage 3.8 years older, had had diabetes for 3.3 years
longer, and had poorer blood glucose control (a gly- risk factors for neuropathy
cosylated hemoglobin value 0.5 percent higher) at after adjustment for glycosylated
baseline than those in whom neuropathy did not hemoglobin and duration of diabetes
develop. Adjustment for possible confounding by the two
In unadjusted comparisons, patients in whom major known determinants of neuropathy — dura-
neuropathy developed also had higher baseline lev- tion of diabetes and glycosylated hemoglobin value
els of total and LDL cholesterol and fasting triglyc- (Table 3) — attenuated or abolished some associa-
erides, a higher body-mass index, higher von Will- tions with progression to neuropathy. The risk fac-
ebrand factor levels and albumin excretion rate, tors that remained significantly associated with the
development of neuropathy were baseline cardio-
vascular risk factors (body-mass index and levels of
Table 3. Risk Factors for Neuropathy after Adjustment for Glycosylated
total cholesterol, LDL cholesterol, and triglycerides).
Hemoglobin Values and Duration of Diabetes.*
The urinary albumin excretion rate at baseline and
Odds Ratio the von Willebrand factor level were also elevated
Variable (95% CI) P Value
in patients in whom neuropathy developed (Table
Total cholesterol (mmol/liter) 1.26 (1.10–1.45) 0.001 3), as was the insulin resistance (but the estimated
Low-density lipoprotein cholesterol (mmol/liter) 1.22 (1.03–1.45) 0.02 glucose disposal rate was lower).
Triglycerides (mmol/liter) 1.35 (1.16–1.57) <0.001 After adjustment for glycosylated hemoglobin
von Willebrand factor (U/ml)† 1.20 (1.02–1.42) 0.03 value and duration of diabetes, we found that the
Weight (kg) 1.34 (1.17–1.54) <0.001 presence of hypertension, albuminuria (either mi-
Body-mass index 1.40 (1.22–1.61) <0.001 croalbuminuria or macroalbuminuria), any retinop-
Waist-to-hip ratio 1.06 (0.93–1.22) 0.4 athy, history of cardiovascular disease, and history
Estimated glucose disposal rate (mg/kg/min) 1.37 (1.08–1.73) 0.01
of smoking at baseline were significantly associat-
Albumin excretion rate (µg/min)† 1.25 (1.10–1.43) 0.001
ed with newly diagnosed neuropathy (odds ratio for
microalbuminuria or macroalbuminuria, 1.48; and
Insulin dose per kg of body weight (IU) 1.09 (0.95–1.26) 0.2
for history of cardiovascular disease, 2.74). Both
History of smoking 1.55 (1.17–2.04) <0.001
former and current smoking at baseline were sig-
Hypertension 1.92 (1.30–2.82) <0.001
nificantly related to neuropathy when included sep-
Macroalbuminuria 2.08 (1.11–3.90) 0.02
arately, with adjustment for glycosylated hemoglo-
Microalbuminuria or macroalbuminuria 1.48 (1.07–2.04) 0.02 bin values and duration of diabetes. Since both
Proliferative retinopathy 1.54 (0.79–2.98) 0.2 smoking groups had similar risk, they are present-
Any retinopathy 1.70 (1.19–2.43) 0.003 ed jointly.
Cardiovascular disease 2.74 (1.68–4.49) <0.001
change in glycosylated hemoglobin levels
* Standardized odds ratios are expressed per SD increase in each continuous during follow-up
risk factor. Odds ratios for dichotomous variables have as a reference group
those patients without the respective risk factor. CI denotes confidence inter- An increase in glycosylated hemoglobin was asso-
val. To convert values for cholesterol to milligrams per deciliter, divide by ciated with an odds ratio of 1.45 (95 percent confi-
0.02586. To convert values for triglycerides to milligrams per deciliter, divide dence interval, 1.23 to 1.72; P<0.001), after adjust-
by 0.01129.
† Log transformation was used. ment for baseline glycosylated hemoglobin value
and duration of diabetes. Figure 2 depicts the odds
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vascular risk factors and diabetic neuropathy
3.5
glycerides and hypertension were not statistically
significant. Duration of diabetes, glycosylated he- 3.0
of Neuropathy
excluded.
Figure 2. Odds Ratios for the Development of Neuropathy per Quintile
Models 1 and 2 were repeated without autonom- of Change in Glycosylated Hemoglobin.
ic symptoms and the results of autonomic-function The odds ratios have been adjusted for glycosylated hemoglobin at baseline
tests. The only major difference in the results was and for duration of diabetes. Quintile 1 served as the reference category. Ver-
that the relationship between hypertension and tical bars represent 95 percent confidence intervals. The P value for trend
“pure” peripheral neuropathy was no longer statis- across quintiles is 0.009.
tically significant.
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The new england journal of medicine
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vascular risk factors and diabetic neuropathy
results of the present study make a case for clinical The EURODIAB Prospective Complications Study was supported
by grants from the Wellcome Trust, the European Union, and Diabe-
trials to confirm the efficacy of antihypertensive tes UK.
agents and possibly other strategies for cardiovas- Dr. Tesfaye reports having received consulting and lecture fees
cular risk reduction in slowing the progression of from Eli Lilly, consulting fees from AstraZeneca and Pfizer, and lec-
ture fees from Takeda and GlaxoSmithKline.
neuropathy.
ap p e n d i x
In addition to the authors, the following investigators participated in the EURODIAB Prospective Complications Study: Greece — B. Kara-
manos, A. Kofinis, K. Petrou (Hippokration Hospital, Athens); N. Papazoglou, C. Manes (General Hospital Papageorgiou of Thessaloniki,
Thessaloniki); Italy — F. Giorgino, G. Picca, A. Angarano, G. De Pergola, L. Laviola, R. Giorgino (Endocrinologia e Malattie Metaboliche,
DETO, Università Degli Studi di Bari, Bari); M. Songini, A. Casu, M. Pedron, S. Pintus, M. Fossarello (Ospedale San Michele, Cagliari); G.
Pozza, R. Mangili, V. Asnaghi (Ospedale San Raffaele, Milan); F. Santeusanio, G. Rosi, V. D’Alessandro, C. Cagini, P. Bottini, G.P. Reboldi
(Istituto di Patologia Medica, Policlinico, Perugia); R. Navalesi, G. Penno, S. Bandinelli, R. Miccoli, M. Nannipieri (Dipartimento di Endo-
crinologia e Metabolismo, Pisa); G. Ghirlanda, C. Saponara, P. Cotroneo, A. Manto, A. Minnella (Universita Cattolica del Sacro Cuore,
Rome); M. Borra, P. Cavallo Perin, S. Giunti, G. Grassi, G.F. Pagano, M. Porta, R. Sivieri, F. Vitelli, D. Ferrari, M. Veglio (Dipartimento di Me-
dicina Interna, Università di Torino and ASO CTO/CRF/Maria Adelaide, Turin); M. Muggeo, M. Iagulli (V Cattedra di Malattie del Metabo-
lismo, Verona); Ireland — J.B. Ferriss, G. Grealy, D.O. Keefe (Cork Regional Hospital, Cork); Germany — M. Toeller, C. Arden (Diabetes Re-
search Institute, Heinrich Heine University, Dusseldorf ); E. Standl, B. Schaffler, H. Brand, A. Harms (City Hospital Schwabing, Munich);
Belgium — R. Rottiers, C. Tuyttens, H. Priem (University Hospital of Ghent, Ghent); Finland — P. Ebeling, M. Kylliäinen, V.A. Koivisto (Uni-
versity Hospital of Helsinki, Helsinki); Poland — B. Idzior-Walus, J. Sieradzki, K. Cyganek, B. Solnica (Jagiellonian University, Krakow); the
Netherlands — H.H.P.J. Lemkes, J.C. Lemkes-Stuffken (Leiden University Medical Center, Leiden); Portugal — J. Nunes-Correa, M.C. Rogado,
L. Gardete-Correia, M.C. Cardoso, A. Silva, J. Boavida, M. Machado Sa Marques (Portuguese Diabetic Association, Lisbon); Luxembourg —
G. Michel, R. Wirion, S. Cardillo (Centre Hospitalier, Luxembourg City); France — B. Soussan, O. Verier-Mine, P. Fallas, M.C. Fallas (Centre
Hospitalier de Valenciennes, Valenciennes); G. Cathelineau, A. Bouallouche, B. Villatte Cathelineau (Hospital Saint-Louis, Paris); United
Kingdom — J.H. Fuller, J. Holloway, L. Asbury, D.J. Betteridge (University College London, London); J.D. Ward, S. Tesfaye, S. Eaton, C. Mody
(Royal Hallamshire Hospital, Sheffield); S. Walford, J. Sinclair, S. Hughes, V. McLelland, J. Ward (New Cross Hospital, Wolverhampton);
Austria — K. Irsigler, H. Abrahamian (Hospital Vienna-Lainz, Vienna); Croatia — G. Roglic, Z. Metelko, Z.R. Pepeonik (Vuk Vrhovac Insti-
tute for Diabetes, Zagreb); Romania — C. Ionescu-Tirgoviste, A. Coszma, C. Guja (Clinic of Diabetes, Nutrition & Metabolic Diseases, Bu-
charest); Coordinating center — J.H. Fuller, N. Chaturvedi, J. Holloway, D. Webb, L. Asbury, M. Shipley, S.J. Livingstone (University College
London, London); Central laboratories — G.-C. Viberti, R. Swaminathan, P. Lumb, A. Collins, S. Sankaralingham (Guy’s and St. Thomas’
Hospital, London).
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