CB-MODULE-4
CB-MODULE-4
Marketing stimuli and perception: In the context of consumer behaviour and marketing,
"marketing stimuli" refers to the various elements or inputs that marketers use to influence
consumer perception and behaviour. These stimuli are designed to capture consumers'
attention, generate interest, create desire, and ultimately lead to action (such as making a
purchase). Marketing stimuli can include:
1. Advertising: This includes traditional advertising channels such as television, radio, print
media, as well as digital advertising through online platforms, social media, and search
engines.
2. Promotions: Sales promotions, discounts, coupons, and special offers are examples of
marketing stimuli designed to incentivize consumers to make a purchase.
3. Product Packaging: Packaging design, labelling, and branding elements serve as stimuli
that influence how consumers perceive the product and its value.
4. Product Placement: The strategic placement of products within retail stores, online
marketplaces, or in movies and television shows can influence consumer perception and
purchasing decisions.
5. Point-of-Sale Displays: In-store displays, signage, and demonstrations are stimuli aimed
at attracting attention and encouraging impulse purchases.
6. Public Relations: Positive media coverage, celebrity endorsements, and other forms of
publicity can shape consumer perception of a brand or product.
7. Direct Marketing: Personalized communication through email, direct mail, or
telemarketing can serve as stimuli to engage consumers on an individual level.
Perception, on the other hand, refers to how consumers interpret and make sense of these
marketing stimuli. Perception is influenced by various factors, including:
1. Sensory Inputs: Consumers perceive marketing stimuli through their senses (sight,
hearing, touch, taste, smell), and these sensory inputs play a crucial role in shaping their
perception of products and brands.
2. Cognitive Processes: Consumers process and interpret marketing stimuli based on their
existing knowledge, beliefs, attitudes, and past experiences. Cognitive processes such as
attention, comprehension, and memory influence how consumers perceive and respond to
marketing messages.
3. Emotional Responses: Emotional reactions to marketing stimuli can also influence
perception. Positive emotions such as excitement, joy, or nostalgia may enhance consumer
perception and lead to favourable attitudes and behaviours, while negative emotions can
have the opposite effect.
4. Perceptual Filters: Consumers have perceptual filters that affect how they perceive and
process information. These filters include selective attention (focusing on certain stimuli
while ignoring others), perceptual organization (interpreting stimuli based on patterns and
relationships), and interpretation bias (interpreting stimuli in line with existing beliefs or
attitudes).