report
report
PROJECT SUMMARY
the project brief is the redevelopement of an existing building, the fort seafood and
pizzeria restaurant, located in old town mombasa at the intersection of mbarak hinaway
street and ndia kuu.
the redevelopement was to follow a contextual study of the strret in a bid to understand
and appreciate, both architecturally and environmentally, the swahili heritage and in doing
so accomodate the following spaces in the new design;
a) a reception space that incorporates an information center/ library
b) an exhibition space, both permanent as well as temporary
c) a curato's office
d) a restaurant
e) four guest rooms
The architectural character of mombasa old town was the guiding principle for the
redevelopement in order to ensure that the resulting solution will compliment the
neighbouring context.
for this reason, elements of the architectural character of mombasa old town have been
largely borrowed and incorporated in the design. they include;
DAKA
USE OF DAKAS
INCORPORATION OF AN OUTER PORCH WITH SOLID BENCHES ON EITHER SIDE. THE DAKA OPENS
ONTO THE STREET AND GIVES ONTO AN INNER PORCH THROUGH DOUBLE DOORS,
projecting balconies
incorporation of an arcade
the arcade helps to provide a sheltered walkway for pedestrians as they approach the
courtyard. it also humanises the design by scaling the entrance into the courtyard.
underpass
THE DESIGN INCORPORATES HEAVY, WOODEN BEAUTIFUL AND COMPLEXLY CURVED SWAHILI DOORS.
THE DOORS HAVE IRON STUDS ON THE EXTERIOR SIDE TO HOLD THE DOOR PANELS AND TO BREAK
FROM UNIFORMITY.
LOUVERED WINDOWS
DECORATIVE BALCONY
USE OF COURTYARD
MOST OF THE BUILDINGS IN THE NEIGHBOURHOOD INCORPORATE A COURTYARD IN THEIR
DESIGN. THE COURTYARD HELPS TO IMPROVE NATURAL VENTILATION IN THE BUILDING.
COURTYARD
CONCLUSion
the approach used in the design of the proposed building is one that maintains the integrity of the
neigbourhood especially the streets of mbarak and ndia kuu. the approach is one which provides
solutions in harmony with the existing context.