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Native Delicacies Powerpoint

This document provides recipes and information about several native Filipino delicacies including bibingka, puto bumbong, maja blanca, squash maja blanca, maja mais, maja de ube, and palitaw. It defines common measurements used in cooking like tbsp, lb, qt, pt, and oz. It also gives the key ingredients and instructions for making bibingka, a popular rice cake, and maja blanca, a coconut pudding. Overall, the document shares nutritional information and recipes for several traditional Filipino snacks.

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Marc Jhordien Pimentel
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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39 views

Native Delicacies Powerpoint

This document provides recipes and information about several native Filipino delicacies including bibingka, puto bumbong, maja blanca, squash maja blanca, maja mais, maja de ube, and palitaw. It defines common measurements used in cooking like tbsp, lb, qt, pt, and oz. It also gives the key ingredients and instructions for making bibingka, a popular rice cake, and maja blanca, a coconut pudding. Overall, the document shares nutritional information and recipes for several traditional Filipino snacks.

Uploaded by

Marc Jhordien Pimentel
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
You are on page 1/ 21

NATIVE

DELICACIES
TABLESPOON
tbsp. or T

POUNDS
lb. or lbs.

QUARTS
qt.
PINT
pt.

OUNCES
oz.

HOURS
hr.
1
word

8
letters
BIBINGKA
1
word

9
letters
2
words

1st
(4 letters)

2nd
(7 letters)
PUTO BUMBONG
NATIVE
DELICACIES
NATIVE
DELICACIES
 Are well-loved by the Filipino
people.

 Are snacks that usually made with


or containing any or combination
of ….
COCONUT RICE
MILK FLOUR
GLUTINOUS
RICE

SUGAR

CASSAVA
Also called as Bibingka
Espesyal, Rice cake or
Bibingka Royale. To most
people it is popular during
Christmas season.

Bibingka is a special rice


cake made of rice dough
called as GALAPONG.

BIBINGKA
BIBINGKA BATTER
Ingredients:

2 tbsp. melted butter 1 cup water


3 eggs, beaten
½ refined sugar
1 cup thick coconut 2 tsp. baking powder
milk
1 cup rice
COOKING BIBINGKA
Ingredients:

Bibingka Batter

4-5 salted eggs

1 packed White cheese

Grated Coconut Butter


MAJA BLANCA
Is a Filipino dessert
made primarily from
coconut milk.

Also known as
COCONUT PUDDING.
Ingredients:

½ cup cornstarch

½ cup white sugar

2 cups coconut milk

Coconut cream from 1


grated coconut
SQUASH MAJA MAJA MAIS/ MAIZ
BLANCA MAJA DE UBE
PALITAW
Is a Philippine dessert
made of rice flour dough
that is boiled and then
coated with coconut and
sesame seeds.
Ingredients:

½ kilo glutinous rice 1 grated mature


coconut

3 tablespoons sugar A tbsp. of toasted


sesame seeds
Pinch of cinnamon
(optional)

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