Unit VI - Water Logging and Drainage
Unit VI - Water Logging and Drainage
Unit VI - Water Logging and Drainage
When the conditions are so created that the crop root-zone gets
deprived of proper aeration due to the presence of excessive
moisture or water content, the tract is said to be waterlogged.
To create such conditions it is not always necessary that under
groundwater table should enter the crop root-zone.
Sometimes even if water table is below the root-zone depth the
capillary water zone may extend in the root-zone depth and
makes the air circulation impossible by filling the pores in the
soil.
Introduction
The waterlogging may be defined as rendering the soil unproductive and infertile due to excessive
moisture and creation of anaerobic conditions.
The phenomenon of waterlogging can be best understood with the help of a hydrologic equation,
which states that
Inflow - Outflow = Storage
Here inflow represents that amount of water which enters the subsoil in various processes. It includes
seepage from the canals, infiltration of rainwater, percolation from irrigated fields and subsoil flow.
Thus although it is loss for us, it represents the amount of water flowing into the soil.
The term outflow represents mainly evaporation from soil, transpiration from plants and underground
drainage of the tract.
They are:
i. Inadequate drainage of over-land run-off increases the rate of percolation and in turn
helps in raising the water table.
ii. The water from rivers may infiltrate into the soil.
iii. Seepage of water from earthen canals also adds significant quantity of water to the
underground reservoir continuously.
iv. Sometimes subsoil does not permit free flow of subsoil water which may accentuate
the process of raising the water table.
v. Irrigation water is used to flood the fields. If it is used in excess it may help
appreciably in raising the water table. Good drainage facility is very essential.
Effects of Waterlogging
The waterlogging affects the land in various ways. The various after
effects are the following:
1. Creation of Anaerobic Condition in the Crop Root-Zone:
When the aeration of the soil is satisfactory bacteriological activities
produce the required nitrates from the nitrogenous compounds
present in the soil.
It helps the crop growth.
Excessive moisture content creates anaerobic condition in the soil.
The plant roots do not get the required nourishing food or nutrients.
As a result crop growth is badly affected.
Effects of Waterlogging
2. Growth of Water Loving Wild Plants:
When the soil is waterlogged water loving wild plant life grows abundantly.
The growth of wild plants totally prevent the growth of useful crops.