Lecture 2
Lecture 2
Lecture 2
Management and
Conservation
Chapter 2:
Energy audits procedure of
buildings and multi-criteria
analysis
Second Semester 2024/2025
• The strategy of adjusting and optimizing energy, using systems and procedures so as to reduce
energy requirements per unit of output while holding constant or reducing total costs of producing
the output from these systems.
• Effective use of energy aims to maximize profits (minimize costs) and enhance competitive
positions.
• To decide whether any meters will have to be installed prior to the audit eg. kWh, steam, oil or
gas meters.
• To identify the instrumentation required for carrying out the audit.
In the above process, the unit operations such as germinator, pre-fermentor, fermentor, and
extraction are the major conservation potential areas identified.
Infrared Thermometer
This is a non-contact type measurement
which when directed at a heat source
directly gives the temperature read out.
This instrument is useful for measuring
hot spots in furnaces, surface
temperatures etc
Lux meters
Illumination levels are measured with a lux
meter. It consists of a photo cell which
senses the light output, converts to
electrical impulses which are calibrated as
lux.