Digitalis, derived from the dried leaves of Digitalis purpurea, is used primarily in treating congestive heart failure and contains a mixture of cardiac glycosides. The leaves exhibit a dark greyish to green color, a bitter taste, and must be stored properly to maintain their efficacy. Key tests for its constituents include the Keller Killiani test for digitoxose and the Baljet test for color changes.
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DIGITALIS
Digitalis, derived from the dried leaves of Digitalis purpurea, is used primarily in treating congestive heart failure and contains a mixture of cardiac glycosides. The leaves exhibit a dark greyish to green color, a bitter taste, and must be stored properly to maintain their efficacy. Key tests for its constituents include the Keller Killiani test for digitoxose and the Baljet test for color changes.
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DIGITALIS
Synonyms: Digitalis leaves, Foxglove leaves.
Biological source: It consists of the dried leaves of Digitalis purpurea, dried at a temperature below 600 C, immediately after collecting the leaves. The leaves should contain not more than 5% of moisture. Family: Scrophulariaceae DIGITALIS PURPUREA MACROSCOPIC CHARACTERS:
Colour: Dark Greyish to green
Odour: slight
Taste: Bitter
Size: 10-40 cm long ; 4-20cm wide.
Shape: Ovate lanceolate to broadly ovate, with irregularly
crenate or serrate or occasionally dentate margin.
Extra features: The leaves are slightly pubescent on both the
surfaces with pinnate venation and prominent veinlets on the Chemical constituents: Digitalis contains 0.2 to 0.45 % mixture of both primary and secondary cardiac glycosides( cardenolides)
Purpurea Glycosides A and B & glucogitaloxin
are primary glycosides Digitoxin, gitoxin and gitaloxin are secondary glycosides. The primary glycosides are less absorbed and less stable than secondary glycosides. The products of hydrolysis of Purpurea Glycoside A and Purpurea Glycoside B are as follows:
Purpurea Glycoside A : Enzymatic hydrolysis:
digitoxin and glucose Acid hydrolysis: digitoxigenin & 3 digitoxose. Purpurea Glycoside B: Enzymatic hydrolysis gitoxin and glucose. Acid hydrolysis gitoxigenin and 3 digitoxose.
saponin glycosides : digitonin and gitonin.
Keller Killiani test for Digitoxose:
1gm of finely powdered digitalis is boiled with 10 ml 70% alcohol
for 2-3 min. The extract is filtered. To the filtrate, 5ml water & 0.5ml of strong solution of lead acetate is added. Shake well and separate the filtrate. The clear filtrate is treated with equal volume of Chloroform and evaporated to yield the extractive. The extractive is dissolved in glacial acetic acid. After cooling 2 drops solution of ferric chloride is added to it. These contents are transferred to a test tube containing 2 ml conc. Sulphuric acid. A reddish-brown layer acquiring bluish green colour after standing is observed due to the presence of digitoxose. LEGAL TEST: The extract is dissolved in pyridine, sodium nitroprusside solution is added to it and made alkaline, pink or red colour is observed. Baljet Test: To a section of Digitalis sodium picrate solution is added, it shows yellow to orange colour. USES: In the treatment of congestive heart failure. STORAGE:
Digitalis should be stored in a well closed, well fitted
container in cool place away from light. While storing care must be taken to ensure that leaves donot contain more than 5% of moisture because it causes the destruction of the glycoside and ultimately loss of cardiac activity on storage. Therefore, digitalis powder is stored in containers with dehydrating agents like calcium chloride or silica gel to absorb excess of water present in the drug or in atmosphere.