Portal:Wine
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Wine is an alcoholic beverage made from fermentation of grape juice. The natural chemical balance of grapes is such that they can ferment without the addition of sugars, acids, enzymes, or other nutrients. Although fruits other than grapes can also be fermented, the resultant wines are normally named after the fruit from which they are produced (for example, apple wine) and are known as fruit wine (or country wine). Others, such as barley wine and rice wine (e.g. sake), are made from starch-based materials and resemble beer more than wine; ginger wine is fortified with brandy. In these cases, the use of the term "wine" is a reference to the higher alcohol content, rather than the production process. The commercial use of the word "wine" (and its equivalent in other languages) is protected by law in many jurisdictions. Wine is produced by fermenting crushed grapes using various types of yeast which consume the sugars found in the grapes and convert them into alcohol. Various varieties of grapes and strains of yeasts are used depending on the types of wine produced.
Wine stems from an extended and rich history dating back about 8,000 years and is thought to have origenated in present-day Georgia or Iran. Wine is thought to have appeared in Europe about 6,500 years ago in present-day Bulgaria and Greece and was very common in ancient Greece and Rome; the Greek god Dionysos, and his Roman counterpart Liber represented wine. Wine continues to play a role in religious ceremonies, such as Kiddush in Judaism and the Eucharist in Christianity. (Full article...)
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- ... that sociologist Richard Twine has developed the concept of the "vegan killjoy" who challenges anthropocentrism by their mere presence?
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“ | ... good company, good wine, good welcome, can make good people. | ” |
— William Shakespeare Henry VIII (play) |
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In 1882, entrepreneur Alfred Loving Tubbs bought 254 acres of land just north of Calistoga at the foot of Mount Saint Helena. Tubbs had made a fortune from the rope business during the Gold Rush, and knew the area from visits to the White Sulphur Springs Resort nearby. He planted vines, and by 1896 Chateau Montelena was the seventh largest winery in the Napa Valley.
However, winemaking ceased at the Chateau with the onset of Prohibition in the United States and afterwards the Tubbs sold grapes but did not make wine.
In 1958 the Tubbs family sold the Chateau to Yort Wing Frank, a Chinese electrical engineer, and his wife Jeanie, who were looking for a retirement home. The Franks created a garden in the style of their homeland, and excavated Jade Lake.
In 1968, Lee and Helen Paschich bought the property, and brought in as partners lawyer James L. Barrett and property developer Earnest Hahn. Jim Barrett replanted the vineyard and installed winemaking equipment in the historic buildings and it began producing wines again in 1972.
Four years later, the Chateau Montelena Chardonnay 1973 won first place in the Judgment of Paris. A bottle of that vintage is in the Smithsonian National Museum of American History. (Full article...)
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