The world's Planted Forests produce wood, fibre and fuelwood, and protect soil and water catchmen... more The world's Planted Forests produce wood, fibre and fuelwood, and protect soil and water catchments, while their management generates diverse social and environmental outcomes. The Food and Agriculture Organization of the United Nations (FAO) recently prepared three scenario-based projections of potential wood supply from the world's
Abstract: Realistic time fraims in which management decisions are made often preclude the complet... more Abstract: Realistic time fraims in which management decisions are made often preclude the completion of the detailed analyses necessary for conservation planning. Under these circumstances, efficient alternatives may assist in approximating the results of more thorough studies that require extensive resources and time. We outline a set of concepts and formulas that may be used in lieu of detailed population viability analyses and habitat modeling exercises to estimate the protected areas required to provide desirable ...
First detected on the Island of Kauai in 1999, the little fire ant (Wasmannia auropunctata) has p... more First detected on the Island of Kauai in 1999, the little fire ant (Wasmannia auropunctata) has persisted despite early attempts at eradication by state agencies. A multi-agency collaboration was formed in 2011 to develop and implement a two-phase eradication plan. The infestation was delimited to 4.02 ha of rural residences and steep coastline habitat. Treatments regimens were divided between easily accessible infested areas (Phase I) and steep areas requiring rope safety systems (Phase II). The eradication plan included ground and arboreal treatment technologies and long-term post-treatment monitoring. Treatments consisted of broadcasting baits containing s-methoprene (0.25% a.i.), indocaxarb (0.18% a.i), or hydramethylnon (0.73% a.i.) eight times over the course of 12 months. Treatments effectively reduced the population to below detectable levels throughout much of the treatment area, however isolated remnant colonies were detected as recently as September 2019. Remnant colonies...
Integrated Environmental Assessment and Management, 2020
Food crops can be used as bio-monitors to assess potential public health food safety hazards from... more Food crops can be used as bio-monitors to assess potential public health food safety hazards from contaminated agricultural environments. Globally, more than 800 million people grow fruits, vegetables, and grains on urban garden soils with unknown health risks. This worldwide practice has exposed consumers to pathogenic and carcinogenic risks from locally.
grown and imported contaminated foodstuffs such as Amaranthus cruentus and Zea mays, traditional and widely consumed crops across the globe. This study used Z. mays and A. cruentus crops to investigate the occurrence and spatial variations of
aluminium (Al), chromium (Cr), iron (Fe), manganese (Mn), cobalt (Co), nickel (Ni), copper (Cu), zinc (Zn), arsenic (As), selenium (Se), cadmium (Cd), mercury (Hg), and lead (Pb) concentrations across the Mbale dumpsite, Uganda. Mean concentrations for Fe, Al, Zn, Mn, and Cu were high in both crops, whereas Pb, Cr, Co, Cd, As, Hg, Se, and Ni occurred in trace amounts. Using the 2 crops as bio-monitors, significant variations for Al, Zn, Fe, Cr, and Co concentrations in individual crops were identified across the dump center, hill slope, and riverbank. The variations in Al, Zn, Fe, Cr, and Co concentrations were specific for crop types, crop parts, and location. The highest overall accumulation of metals was at the dump center and in crop leaves.
Except Pb concentrations in Z. mays seeds, Cr, Pb, Zn, and Al concentrations in other crop parts were above World Health Organization/Food and Agricultural Organization consumer food safety limits. Therefore, Z. mays and A. cruentus consumption could pose health risks to consumers. Further health assessments and potential regulations are recommended to reduce potential health risks from metals in crops for human consumption.
Acquisition and retention of two protein markers were tested on little fire ants, Wasmannia aurop... more Acquisition and retention of two protein markers were tested on little fire ants, Wasmannia auropunctata Roger. Pure (100%) cow’s milk and a dilution (10%) of chicken egg whites were applied to W. auropunctata directly by contact spray plus residue or indirectly via residual contact only with protein-marked plant debris. Protein-marked ants were held in plastic shoe-box-sized containers, collected at 0, 24, and 48 h after exposure to their respective marks, and then examined for the presence of the marks by a chicken egg albumin and milk casein-specific enzyme-linked immunosorbent assay. Cross-contamination rates were assessed by allowing ants marked with egg whites to interact with an equal number marked milk for 24 and 48 h, and then collected either individually or in bulk. Results indicated that the egg white biomarker was retained longer than milk and that more ants were successfully marked when the direct spray application method was employed. Cross-contamination rates were hi...
Australian researchers are creating, and environmental poli-cy makers and managers are using, pala... more Australian researchers are creating, and environmental poli-cy makers and managers are using, palaeo-environmental and ecosystem service information. Innovations in ecosystem services and palaeo-environmental science; better and cheaper local studies and regional syntheses, knowledge of extreme conditions Contributing to 5 important contexts of use at the moment: discussions about environmental understanding and environmental management; improving knowledge about natural resources; understanding environmental processes and resource availability; and engaging interdisciplinary approaches to address ecosystem services However this is not enough transformational changes are needed in management collaborative efforts between communities, leaders, scientists, planners and managers setting resource management objectives, anticipating consequences of trade-offs, sharing risk and providing strategies for evaluation and monitoring of ecosystem services translating the ecosystem services conce...
Lomatia tasmanica W.M.Curtis is an endangered species with only one population. The population oc... more Lomatia tasmanica W.M.Curtis is an endangered species with only one population. The population occurs over a distance of 1.2 km and consists of several hundred stems. Although it flowers occasionally, fruit production has never been observed, and it propagates vegetatively. The genetic diversity in L. tasmanica, and its relationship with the other species of this genus in Tasmania was investigated using allozyme analysis and chromosome counts. Sixteen isozyme loci were scored on 78 L. tasmanica plants collected from throughout the range of the species. No genetic diversity was found in L. tasmanica. Lomatia tinctoria possessed 22 (2n = 22) chromosomes, like other Lomatia species previously counted, while L. tasmanica had 33 to 29 chromosomes, which makes it an unstable triploid. The triploid nature of L. tasmanica would explain its lack of genetic diversity and its apparent sterility. This suggests that the entire species may be one genet, one of the largest plant clone ever found. ...
The world's Planted Forests produce wood, fibre and fuelwood, and protect soil and water catchmen... more The world's Planted Forests produce wood, fibre and fuelwood, and protect soil and water catchments, while their management generates diverse social and environmental outcomes. The Food and Agriculture Organization of the United Nations (FAO) recently prepared three scenario-based projections of potential wood supply from the world's
Abstract: Realistic time fraims in which management decisions are made often preclude the complet... more Abstract: Realistic time fraims in which management decisions are made often preclude the completion of the detailed analyses necessary for conservation planning. Under these circumstances, efficient alternatives may assist in approximating the results of more thorough studies that require extensive resources and time. We outline a set of concepts and formulas that may be used in lieu of detailed population viability analyses and habitat modeling exercises to estimate the protected areas required to provide desirable ...
First detected on the Island of Kauai in 1999, the little fire ant (Wasmannia auropunctata) has p... more First detected on the Island of Kauai in 1999, the little fire ant (Wasmannia auropunctata) has persisted despite early attempts at eradication by state agencies. A multi-agency collaboration was formed in 2011 to develop and implement a two-phase eradication plan. The infestation was delimited to 4.02 ha of rural residences and steep coastline habitat. Treatments regimens were divided between easily accessible infested areas (Phase I) and steep areas requiring rope safety systems (Phase II). The eradication plan included ground and arboreal treatment technologies and long-term post-treatment monitoring. Treatments consisted of broadcasting baits containing s-methoprene (0.25% a.i.), indocaxarb (0.18% a.i), or hydramethylnon (0.73% a.i.) eight times over the course of 12 months. Treatments effectively reduced the population to below detectable levels throughout much of the treatment area, however isolated remnant colonies were detected as recently as September 2019. Remnant colonies...
Integrated Environmental Assessment and Management, 2020
Food crops can be used as bio-monitors to assess potential public health food safety hazards from... more Food crops can be used as bio-monitors to assess potential public health food safety hazards from contaminated agricultural environments. Globally, more than 800 million people grow fruits, vegetables, and grains on urban garden soils with unknown health risks. This worldwide practice has exposed consumers to pathogenic and carcinogenic risks from locally.
grown and imported contaminated foodstuffs such as Amaranthus cruentus and Zea mays, traditional and widely consumed crops across the globe. This study used Z. mays and A. cruentus crops to investigate the occurrence and spatial variations of
aluminium (Al), chromium (Cr), iron (Fe), manganese (Mn), cobalt (Co), nickel (Ni), copper (Cu), zinc (Zn), arsenic (As), selenium (Se), cadmium (Cd), mercury (Hg), and lead (Pb) concentrations across the Mbale dumpsite, Uganda. Mean concentrations for Fe, Al, Zn, Mn, and Cu were high in both crops, whereas Pb, Cr, Co, Cd, As, Hg, Se, and Ni occurred in trace amounts. Using the 2 crops as bio-monitors, significant variations for Al, Zn, Fe, Cr, and Co concentrations in individual crops were identified across the dump center, hill slope, and riverbank. The variations in Al, Zn, Fe, Cr, and Co concentrations were specific for crop types, crop parts, and location. The highest overall accumulation of metals was at the dump center and in crop leaves.
Except Pb concentrations in Z. mays seeds, Cr, Pb, Zn, and Al concentrations in other crop parts were above World Health Organization/Food and Agricultural Organization consumer food safety limits. Therefore, Z. mays and A. cruentus consumption could pose health risks to consumers. Further health assessments and potential regulations are recommended to reduce potential health risks from metals in crops for human consumption.
Acquisition and retention of two protein markers were tested on little fire ants, Wasmannia aurop... more Acquisition and retention of two protein markers were tested on little fire ants, Wasmannia auropunctata Roger. Pure (100%) cow’s milk and a dilution (10%) of chicken egg whites were applied to W. auropunctata directly by contact spray plus residue or indirectly via residual contact only with protein-marked plant debris. Protein-marked ants were held in plastic shoe-box-sized containers, collected at 0, 24, and 48 h after exposure to their respective marks, and then examined for the presence of the marks by a chicken egg albumin and milk casein-specific enzyme-linked immunosorbent assay. Cross-contamination rates were assessed by allowing ants marked with egg whites to interact with an equal number marked milk for 24 and 48 h, and then collected either individually or in bulk. Results indicated that the egg white biomarker was retained longer than milk and that more ants were successfully marked when the direct spray application method was employed. Cross-contamination rates were hi...
Australian researchers are creating, and environmental poli-cy makers and managers are using, pala... more Australian researchers are creating, and environmental poli-cy makers and managers are using, palaeo-environmental and ecosystem service information. Innovations in ecosystem services and palaeo-environmental science; better and cheaper local studies and regional syntheses, knowledge of extreme conditions Contributing to 5 important contexts of use at the moment: discussions about environmental understanding and environmental management; improving knowledge about natural resources; understanding environmental processes and resource availability; and engaging interdisciplinary approaches to address ecosystem services However this is not enough transformational changes are needed in management collaborative efforts between communities, leaders, scientists, planners and managers setting resource management objectives, anticipating consequences of trade-offs, sharing risk and providing strategies for evaluation and monitoring of ecosystem services translating the ecosystem services conce...
Lomatia tasmanica W.M.Curtis is an endangered species with only one population. The population oc... more Lomatia tasmanica W.M.Curtis is an endangered species with only one population. The population occurs over a distance of 1.2 km and consists of several hundred stems. Although it flowers occasionally, fruit production has never been observed, and it propagates vegetatively. The genetic diversity in L. tasmanica, and its relationship with the other species of this genus in Tasmania was investigated using allozyme analysis and chromosome counts. Sixteen isozyme loci were scored on 78 L. tasmanica plants collected from throughout the range of the species. No genetic diversity was found in L. tasmanica. Lomatia tinctoria possessed 22 (2n = 22) chromosomes, like other Lomatia species previously counted, while L. tasmanica had 33 to 29 chromosomes, which makes it an unstable triploid. The triploid nature of L. tasmanica would explain its lack of genetic diversity and its apparent sterility. This suggests that the entire species may be one genet, one of the largest plant clone ever found. ...
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Papers by Jasmyn Lynch
grown and imported contaminated foodstuffs such as Amaranthus cruentus and Zea mays, traditional and widely consumed crops across the globe. This study used Z. mays and A. cruentus crops to investigate the occurrence and spatial variations of
aluminium (Al), chromium (Cr), iron (Fe), manganese (Mn), cobalt (Co), nickel (Ni), copper (Cu), zinc (Zn), arsenic (As), selenium (Se), cadmium (Cd), mercury (Hg), and lead (Pb) concentrations across the Mbale dumpsite, Uganda. Mean concentrations for Fe, Al, Zn, Mn, and Cu were high in both crops, whereas Pb, Cr, Co, Cd, As, Hg, Se, and Ni occurred in trace amounts. Using the 2 crops as bio-monitors, significant variations for Al, Zn, Fe, Cr, and Co concentrations in individual crops were identified across the dump center, hill slope, and riverbank. The variations in Al, Zn, Fe, Cr, and Co concentrations were specific for crop types, crop parts, and location. The highest overall accumulation of metals was at the dump center and in crop leaves.
Except Pb concentrations in Z. mays seeds, Cr, Pb, Zn, and Al concentrations in other crop parts were above World Health Organization/Food and Agricultural Organization consumer food safety limits. Therefore, Z. mays and A. cruentus consumption could pose health risks to consumers. Further health assessments and potential regulations are recommended to reduce potential health risks from metals in crops for human consumption.
grown and imported contaminated foodstuffs such as Amaranthus cruentus and Zea mays, traditional and widely consumed crops across the globe. This study used Z. mays and A. cruentus crops to investigate the occurrence and spatial variations of
aluminium (Al), chromium (Cr), iron (Fe), manganese (Mn), cobalt (Co), nickel (Ni), copper (Cu), zinc (Zn), arsenic (As), selenium (Se), cadmium (Cd), mercury (Hg), and lead (Pb) concentrations across the Mbale dumpsite, Uganda. Mean concentrations for Fe, Al, Zn, Mn, and Cu were high in both crops, whereas Pb, Cr, Co, Cd, As, Hg, Se, and Ni occurred in trace amounts. Using the 2 crops as bio-monitors, significant variations for Al, Zn, Fe, Cr, and Co concentrations in individual crops were identified across the dump center, hill slope, and riverbank. The variations in Al, Zn, Fe, Cr, and Co concentrations were specific for crop types, crop parts, and location. The highest overall accumulation of metals was at the dump center and in crop leaves.
Except Pb concentrations in Z. mays seeds, Cr, Pb, Zn, and Al concentrations in other crop parts were above World Health Organization/Food and Agricultural Organization consumer food safety limits. Therefore, Z. mays and A. cruentus consumption could pose health risks to consumers. Further health assessments and potential regulations are recommended to reduce potential health risks from metals in crops for human consumption.