Content-Length: 316839 | pFad | https://tabelog.com/en/tokyo/A1316/A131602/
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Chef's Table in Shirokane - Enjoy Modern Italian Cuisine with a Fusion of Italian and Japanese Flavors
Thank You for Your Support in Shirokane and Hiroo.
Enjoy Freshness Like No Other! Savor Rare Meats at Affordable Prices in This Hidden Yakiniku Spot in Shirokane!
A traditional medicinal hot pot soup made with authentic Sichuan herbal spices. A taste of winter! Seasonal limited courses are also available!
A Cozy Hideaway for Seasonal Sushi and Dishes, Enjoyed Casually with Selected Sake
A Restaurant Where You Can Always Feel Comfortable and Special, Creating a Space for Various Scenes to Enjoy!
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Michelin Guide Featured! Enjoy Seasonal French Cuisine by a Chef Who Inherits the Spirit of Robuchon!
In a stylish space that delights women, enjoy moments for birthday parties and wedding anniversaries...
The Akikawa beef, a premium black-haired Wagyu from Tokyo, is our signature course! Our pairing with Japanese wine has received high praise.
Italian Cuisine by a Chef Trained in Tuscany
Trendy Cafe Bar You’ll Want to Visit Every Day!
[Private Room] Recommended for Business Dinners and Anniversaries! A sophisticated meat kaiseki restaurant that quietly stands in Shirokanedai, focusing on high-quality ingredients.
Founded in 1999, Japan's first Oyster Bar
Healthy and Delicious French Cuisine with Carefully Selected Ingredients
Fetched URL: https://tabelog.com/en/tokyo/A1316/A131602/
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