University of Benin
Biochemistry
The lipid composition and the physico-chemical properties of two Nigerian grown seed oils of Parkia biglobosa and Vitellaria paradoxa were investigated. The seeds of Parkia biglobosa were boiled for 12hours, dehusked, sun-dried and... more
A study was conducted to know the nutritive value of unripe Citrus reticulata peels. The standard procedures were followed for phytochemical screening, proximate composition and mineral analysis. Proximate analysis was conducted to... more
Lead exposure has been linked to health challenges involving multiple organ failure. More than fifty percent of lead present in the human body is accumulated in the liver causing hepatic injury. A major mechanism of lead toxicity is... more
We earlier reported the protective effect of Solanum dasyphyllum against cyanide neurotoxicity. In furtherance to this, we investigated the protective effect of S. dasyphyllum against rotenone, a chemical toxin that causes brain-related... more
Humans can be exposed to cyanide through inhalation from fire incidents or ingestion of cyanide containing food or drinks. 1,2 Apart from these two major routes of exposures, humans working close to industries that utilize cyanide as part... more
Cadmium (Cd) is a heavy metal that is deleterious to brain development as it increases brain aging. Trévo is a multi-herbal supplement that provides various health benefits, including boosting the immune system and detoxification. In this... more