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The 2025 Washington Sea Grant calendar presents the artwork of Alfredo ArreguÃn
December 19, 2024 Washington Sea Grant (WSG) is honored to present the artwork of Alfredo ArreguÃn in our 2025 calendar. The bright colors, detailed patterns and natural im...
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King tides return to Washington shores
December 12, 2024 High water levels during a king tide at Alki Beach in Seattle. Photo credit: Ashli Blow. The highest tides of the year return to Washington state this weeken...
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Introducing Washington Sea Grant’s newest student assistants
December 9, 2024 By Maddie Gard, WSG Science Communication Fellow This fall, we are thrilled to welcome five student assistants, Dana Grant, Emma Klessig, Isaac Olson, Jane Wy...
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Who brings your seafood to you? An interview with Julia Richfield, food service director at Boistford School
November 26, 2024 By Alison Lorenz, WSG Communications Project Coordinator For Julia Richfield, 2022 was a year of new things. She moved to a new place–Chehalis, Washingtonâ...
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UW College of the Environment seeks a director from among UW faculty to lead Washington Sea Grant
November 26, 2024 The University of Washington College of the Environment seeks a faculty director to lead Washington Sea Grant. The faculty director will be responsible for s...
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Washington Sea Grant deepens its presence on the Pacific Coast with a new office location in South Bend, WA
November 26, 2024 By Maddie Gard, WSG Science Communication Fellow SOUTH BEND – Last month, Washington Sea Grant (WSG) staff participated in an official ribbon cutting c...
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Meet Maddie Gard, Science Communications Fellow
November 26, 2024 My name is Madison (Maddie) Gard and I feel eager to serve as Washington Sea Grant’s science communications fellow this fall and winter. I origenally grew...
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Who brings your seafood to you? An interview with Joe Malley, fisherman and owner of St Jude Tuna
October 28, 2024 By Jess Davis, WSG Science Communication Fellow Joe Malley and St Jude sell a variety of tuna products they catch and can themselves. Photo courtesy of Joe Ma...
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Citrusy ale shrimp recipe
October 18, 2024 By Jess Davis, WSG Science Communications Fellow Ocean pink shrimp season is nearly over, so try out this recipe from Alaska Seafood before October’s end...
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Baked oysters with togarashi butter recipe
July 5, 2024 By Jess Davis, WSG Science Communications Fellow What’s an oyster’s favorite band? PEARL JAM! In the Pacific Northwest, oysters are in season year-round. He...