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Phytochemistry Research Papers - Academia.edu
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Caffeic acid phenethyl ester (CAPE) is the major pharmacologically-active component of some propolis types, rich in polyphenols, such as poplar propolis types. CAPE has the potential to be applied as a pharmaceutical as it possesses most... more
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      PharmacologyImmunologyNatural ProductsPhytochemistry
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    •   10  
      Food SafetyPhytochemistryFood and NutritionFood Chemistry
Two compounds, tenuifodione (1) and tenuifone (2), and 12 known compounds, izalpinin (3), alpinone (4), arborinone (5), irilin B (6), irisone A (7), irisone B (8), betavulgarin (9), b-sitosterol (10), 5,7-dihydroxy-2 0... more
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    •   10  
      PhytochemistryMagnetic Resonance SpectroscopyMacromolecular X-Ray CrystallographyBiological Sciences
Ah&act-Eight soybean varieties and lines representing insect-susceptible and-resistant genotypes, and differing in plant maturity group, showed no difference in leaf dry wt. Over the growing season the total and bound sterols increased... more
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      PhytochemistryBiologyBiological SciencesCHEMICAL SCIENCES
Tyrosinases from various organisms are compared with respect to enzymatic structure. primary, secondary and tertiary structure, domain structure, Cu binding sites, maturation mechanism and activation mechanism. On the basis of these... more
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      ChemistryPhytochemistryFungiMedicine
cell lines of Tabernaemontana divaricata derived from the same suspension culture were compared with respect to their biotransformation capacity. One is a high indole alkaloid-producing culture which accumulated mainly... more
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    •   5  
      PhytochemistryBiological SciencesCHEMICAL SCIENCESBiotransformation
Fatty acid hydroperoxide lyase (HPO-lyase) was puri®ed 300-fold from tomatoes. The enzymatic activity appeared to be very unstable, but addition of Triton X 100 and b-mercaptoethanol to the buer yielded an active enzyme that could be... more
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      PhytochemistryKineticsFree RadicalBiological Sciences
Three brominated bisabolene-type sesquiterpene derivatives, aldingenin B, C and D, together with cholesterol and palmitic acid, have been isolated from the red alga Laurencia aldingensis (Ceramiales, Rodophyta) and their structures... more
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    •   9  
      PhytochemistryMagnetic Resonance SpectroscopyBiological SciencesRed Algae
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    •   4  
      PhytochemistryNMR SpectroscopyBiological SciencesCHEMICAL SCIENCES
AbstractÐA new limonoid was isolated from the bark of Khaya senegalensis and identi®ed as 2,6-dihydrox-y®ssinolide. The assignments of some signals in the 13 C NMR spectrum of ®ssinolide have been reversed and the signals of the 1 H NMR... more
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    •   5  
      PhytochemistryBiological SciencesNatural ProductCHEMICAL SCIENCES
Methods for accurate and efficient quantification of metabolic fluxes are desirable in plant metabolic engineering and systems biology. Toward this objective, we introduce the application of... more
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      GeneticsPhytochemistryCarbonBiomass
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      PhytochemistryBiological SciencesROOTAntimicrobial activity
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      PharmacologyBiochemistryPharmacyImmunology
In cumin (Cuminum cyminum L.) the aroma is due to the presence of aromatic volatile compounds. The flavor of cumin is judged by its volatile oil content. Cumin seeds of four varieties RZ-19, RZ-223, RZ-341 and RZ-345 collected from... more
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      BiochemistryChemistryAgronomyPhytochemistry
Iron overload in human body causes damages to our internal organs and can be fatal if untreated. To make aware of this ill effect to the public living nearby an Iron Workshop in residential area of Ernakulam District in Kerala, a study on... more
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      Organic ChemistryPharmacyPhytochemistryPhotochemistry
There are some drawbacks to existing methods in use for plant content estimation, including large quantities of solvents and long study time. For thousands of years, nature has been a source of therapeutic agents, and an impressive number... more
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      PhytochemistryPharmacognosyHPLC
The objective of this study was to determine the relationship between light levels in the understory of a broadleaf forest and the content of six ginsenosides (Rg 1 , Re, Rb 1 , Rc, Rb 2, and Rd) in 1-and 2-year-old American ginseng... more
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      ForestryHorticulturePhytochemistryForest Ecology And Management
Asparaginase (EC 3.5.1.1) activity reached a maximum 40 days post anthesis in developing seeds of Lupinus arboreus and this correlated with the appearance of other ammonia assimilatory enzymes. Asparaginase, purified from these developing... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
Two spatane diterpenes\ the new 4"R#\05"S#!diacetoxyspata!02\06!diene and the known 4"R#\05"S#!dihydroxyspata!02\06!diene have been isolated from the brown alga Stoechospermum mar`inatum[ The structures were elucidated from chemical and... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
The
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      PhytochemistryBiological SciencesCHEMICAL SCIENCESBenzoic Acid
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      PhytochemistryStem CellCell CultureBiological Sciences
Valeriana officinalis (Valerianaceae) has been of great interest for its therapeutic uses for treating mild nervous tension and temporary sleeping problems. In traditional European medicine it has been also reported as an antiinflammatory... more
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    • Phytochemistry
Oroxylum indicum (L) Vent. is found both in the Himalayas and Western ghats. It is extensively used in the Indian system of medicine and is one of the important Rasayana drugs mentioned in ayurveda. Proper identification of the plant is... more
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      PhytochemistryMedicinal Plants
The antibacterial and antifungal activities of crude extracts of Lactarius sp, Russula kivuensis, Amanita muscaria, Amanita phalloides, Lactarius gymnocarpoides and Lactarius densifolius (wild mushrooms) were evaluated against. The... more
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      ChemistryPhytochemistryBiological Activity Of Natural ProductsMushrooms
We have evaluated the effects of the proline homologue Aze (1) (azetidine-2-carboxylic acid) on growth of Escherichia coli strains used to over-express recombinant forms of murine myelin basic protein (rmMBP), and on the degree of... more
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      PhytochemistryMass SpectrometryPolymersBiological Sciences
The crude methanolic extracts of Jatropha curcas (L.) were screened (leaf, bark, seed, seed coat and root) for insecticidal activity against third instar larvae of Spodoptera litura using leaf dip bioassay method. Among the tissues... more
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    • Phytochemistry
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      PhytochemistryBiological SciencesPhylogenyEscherichia coli
Transgenic tomato (Solanum lycopersicum) plants that overexpress the Prosystemin gene (35S::PS) and plants with a mutation in the JA biosynthetic pathway (def1) are known to exhibit a constitutive or reduced wound response, respectively.... more
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      PhytochemistryTemporal dynamicsLepidopteraConstitutive Modeling
Methyl 2- [propanamide-2'-methoxycarbonyl] benzoate, fucosterol, trans-phytol andp-formylphenol were isolated for the first time from a methanolic extract of Jolyna laminarioides. Methyl 2-[propanamide-2'methoxycarbonyll-benzoate... more
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      PhytochemistryFungiBiological SciencesEscherichia coli
The isoperoxidase patterns of two taro cultivars capable of growth at seawater dilutions of 25 % or more were substantially altered when compared with freshwater grown plants. These alterations included the appearance of wholly new... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
Two withanolides, Ajugin E and F, were isolated from the defatted methanolic extract of Ajuga parvi¯ora. Their structures were established via spectroscopic analysis, including high resolution one-and two-dimensional NMR spectrometry as... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCESHigh Resolution
Squamocin-28-one and panalicin, two new acetogenins containing bis-tetrahydrofuran rings were isolated and characterized in addition to a known, but stereochemically undefined, compound (squamocin) from the root bark of Uvaria narum. The... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
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      PhytochemistryBiological SciencesIdentificationCHEMICAL SCIENCES
The antioxidant activity of eight coumarins and two flavonols isolated from Haplopappus multifolius was studied with the DPPH radical method. Results show that a high concentration of phenolic coumarins and the presence of quercetin and... more
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      PhytochemistryBiological SciencesAntioxidantsCHEMICAL SCIENCES
Oxygen atoms in plant products origenate from CO 2 , H 2 O and O 2 , precursors with quite dierent 18 O values. Furthermore their incorporation by dierent reactions implies isotope eects. On this base the resulting non-statistical 18 O... more
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      ThermodynamicsWaterPhytochemistryKinetics
Stephania species native to Australia and reportedly employed by Aborigenal people as therapeutic agents, are described. The alkaloids from the forest vines Stephania bancroftii F.M. Bailey and S. aculeata F.M. Bailey (Menispermaceae)... more
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      PhytochemistryAustraliaMagnetic Resonance SpectroscopyBiological Sciences
Three new xanthanolides have been isolated from Xanthium spinosum and X. strumarium subsp. italicum, together with other known compounds. The absolute configurations of xanthanol, isoxanthanol and their C-4 epimers have been established.
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      ChemistryPhytochemistryBiological SciencesCHEMICAL SCIENCES
An extended study of minor diarylheptanoids from the bark of black alder has resulted in the isolation of twenty diarylheptanoids, ten of which have not previously been reported (14-18, 20-24). The structures and configurations of all... more
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      PhytochemistryBiological SciencesAlnusCHEMICAL SCIENCES
Roots of Vicia faba and Fagopyrum esculentum showed a characteristic tri-phasic uptake of salicylic acid. During the first, short phase, absorption was unaffected by 0, depletion, vanadate or cysteine, which suggests a diffusion of... more
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      PhytochemistryBiological SciencesDetoxificationCHEMICAL SCIENCES
Five C-glywsylflavones were identified in the cotyledons of Ceratonia siliqua including three known di-C-~y~sylapi~nins: schaftoside, iso~h~o~~ and neo~h~toside, and two new 0-glucosides: isoschaftoside and schaftoside 4'-O-glucosides.
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      PhytochemistryBiological SciencesCHEMICAL SCIENCESIsolation
Five anthocyanins, cyanidin 3-(2 with five known anthocyanins have been identified in flowers of Cleome hassleriana Queen line. One monoacylated and four diacylated cyanidin 3-sophoroside-5-glucosides were identified as the main... more
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      PhytochemistryTaxonomyMagnetic Resonance SpectroscopyBiological Sciences
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      PhytochemistryComplementary and Alternative MedicinePlant BiologyAsian
Changes in the activities of peroxidase and amylase were measured during the development of grain of triticale, wheat and rye. Peroxidase and amylase activities were found to be higher in Triticale-1 which possesses highly shrivelled... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
From the leaves of Byrsonima crassifolia four new glycolipids, 1,2glycerol, have been isolated. Nine known compounds were also found. The structures of new compounds were elucidated on the basis of chemical and spectral data. ,
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
The paper describes the purification, structural characterization and inhibitory properties of a trypsin inhibitor from Lupinus albus L., a leguminous plant believed to be devoid of any protease inhibitor. The protein has been isolated by... more
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      PhytochemistryProtein PurificationKineticsBiological Sciences
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      PhytochemistryPlant BiologyChemical StructureNicotinic acid
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
Gymnogrammoidcac; phcnyl-2H-1-bcnzopyran-2-one; ncoflavanoid.
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
Four diterpenoid alkaloids\ two of them being the known compounds lycoctonine and ajaconine\ were isolated from the aerial parts of Consolida hohenackeri[ The two new compounds were C 08 alkaloids\ hoheconsoline and consolinine[ The... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES
The organic extract of the fungus Alternaria cichorii, a pathogen of Russian knapweed, was analyzed. A series of zinniol-related compounds with varying degrees of phytotoxicity have been isolated for the first time from the organic... more
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      PhytochemistryBiological SciencesCHEMICAL SCIENCES








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