- Batis, C.; Sotres-Alvarez, D.; Gordon-Larsen, P.; Mendez, M.A.; Adair, L.; Popkin, B. Longitudinal Analysis of Dietary Patterns in Chinese Adults from 1991 to 2009. Br. J. Nutr. 2014, 111, 1441â1451. [CrossRef]
Paper not yet in RePEc: Add citation now
Bell, A.; Jones, K. Explaining Fixed Effects: Random Effects Modeling of Time-Series Cross-Sectional and Panel Data. PSRM 2015, 3, 133â153. [CrossRef]
Binkley, J. Low Income and Poor Health Choices: The Example of Smoking. Am. J. Agric. Econ. 2010, 92, 972â984. [CrossRef]
- Bricas, N. Urbanization Issues Affecting Food System Sustainability. In Designing Urban Food Policies; Brand, C., Bricas, N., Conaré, D., Daviron, B., Debru, J., Michel, L., Soulard, C.-T., Eds.; Urban Agriculture; Springer International Publishing: Cham, Switzerland, 2019; pp. 1â25. ISBN 978-3-030-13957-5.
Paper not yet in RePEc: Add citation now
Burggraf, C.; Kuhn, L.; Zhao, Q.; Teuber, R.; Glauben, T. Economic Growth and Nutrition Transition: An Empirical Analysis Comparing Demand Elasticities for Foods in China and Russia. J. Integr. Agric. 2015, 14, 1008â1022. [CrossRef]
- Cameron, A.C.; Trivedi, P.K. Microeconometrics: Methods and Applications; Cambridge University Press: Cambridge, UK, 2005.
Paper not yet in RePEc: Add citation now
- Castro Campos, B.; Liao, K.-H.; Yiu, E.C.Y. The Displacement Risks and Impacts of Hong Kongâs Nonindigenous Villagers: A Grounded Theory Analysis. Urban Aff. Rev. 2019, 6, 1646â1665. [CrossRef]
Paper not yet in RePEc: Add citation now
- China Nutrition Society. Principle of Chinese Dietary Guideline 2016; Peopleâs Medical Publishing House: Beijing, China, 2016.
Paper not yet in RePEc: Add citation now
Clément, M.; Bonnefond, C. Does Social Class Affect Nutrition Knowledge and Food Preferences among Chinese Urban Adults? Camb. J. China Stud. 2015, 10, 20â37.
Cockx, L.; Colen, L.; De Weerdt, J. From Corn to Popcorn? Urbanization and Food Consumption in Sub-Saharan Africa: Evidence from Rural-Urban. Migrants in Tanzania; Social Science Research Network: Rochester, NY, USA, 2017.
Cockx, L.; Colen, L.; De Weerdt, J.; Gomez, Y.; Paloma, S. Urbanization as a Driver of Changing Food Demand: Evidence from Rural Urban. Migration in Tanzania; Publications Office of the European Union: Luxembourg, 2019; ISBN 978-92-79-73182-2.
- Codjoe, S.N.A.; Okutu, D.; Abu, M. Urban Household Characteristics and Dietary Diversity: An Analysis of Food Security in Accra, Ghana. Food Nutr. Bull. 2016, 37, 202â218. [CrossRef]
Paper not yet in RePEc: Add citation now
Curtis, K.R.; Mccluskey, J.J.; Wahl, T.I. Consumer Preferences for Western-Style Convenience Foods in China. China Econ. Rev. 2007, 18, 1â14. [CrossRef]
Doan, D. Does Income Growth Improve Diet Diversity in China? In Proceedings of the Selected Paper Prepared for Presentation at the 58th AARES Annual Conference, Port Macquarie, NSW, Australia, 4â7 February 2014; pp. 4â7.
- Du, S.; Mroz, T.A.; Zhai, F.; Popkin, B.M. Rapid Income Growth Adversely Affects Diet Quality in ChinaâParticularly for the Poor! Soc. Sci. Med. 2004, 59, 1505â1515. [CrossRef]
Paper not yet in RePEc: Add citation now
Fan, S.; Yosef, S.; Pandya-Lorch, R. Linking Agriculture to Nutrition: The Evolution of Policy. CAER 2020, 12, 595â604. [CrossRef]
- FAO. Food EnergyâMethods of Analysis and Conversion Factors; Food and Agriculture Organization: Rome, Italy, 2003.
Paper not yet in RePEc: Add citation now
Hawkes, C. Dietary Implications of Supermarket Development: A Global Perspective. Dev. Policy Rev. 2008, 26, 657â692. [CrossRef]
Hovhannisyan, V.; Devadoss, S. Effects of Urbanization on Food Demand in China. Empir Econ. 2020, 58, 699â721. [CrossRef]
Huang, J.; Bouis, H. Structural Changes in the Demand for Food in Asia: Empirical Evidence from Taiwan. Agric. Econ. 2001, 26, 57â69. [CrossRef]
Huang, K.S.; Gale, F. Food Demand in China: Income, Quality, and Nutrient Effects. China Agric. Econ. Rev. 2009, 1, 395â409. [CrossRef] Nutrients 2021, 13, 921 17 of 18
- Inoue, Y.; Howard, A.G.; Thompson, A.L.; Mendez, M.A.; Herring, A.H.; Gordon-Larsen, P. The Association between Urbanization and Reduced Renal Function: Findings from the China Health and Nutrition Survey. BMC Nephrol. 2017, 18, 160. [CrossRef]
Paper not yet in RePEc: Add citation now
Jensen, R.T.; Miller, N.H. The Impact of Food Price Increases on Caloric Intake in China. Agric. Econ. 2008, 39, 465â476. [CrossRef] Nutrients 2021, 13, 921 18 of 18
Jones-Smith, J.C.; Popkin, B.M. Understanding Community Context and Adult Health Changes in China: Development of an Urbanicity Scale. Soc. Sci. Med. 2010, 71, 1436â1446. [CrossRef]
Li, X.; Lopez, R.A. Food Environment and Weight Outcomes: A Stochastic Frontier Approach. Appl. Econ. 2016, 48, 4526â4537. [CrossRef]
- Liu, A.G.; Ford, N.A.; Hu, F.B.; Zelman, K.M.; Mozaffarian, D.; Kris-Etherton, P.M. A Healthy Approach to Dietary Fats: Understanding the Science and Taking Action to Reduce Consumer Confusion. Nutr. J. 2017, 16, 1â15. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
- Lu, W.; Zhang, A.; Mossialos, E. Parental Migration and Self-Reported Health Status of Adolescents in China: A Cross-Sectional Study. EClinicalMedicine 2020, 22, 100371. [CrossRef]
Paper not yet in RePEc: Add citation now
- Miao, J.; Wu, X. Urbanization, Socioeconomic Status and Health Disparity in China. Health Place 2016, 42, 87â95. [CrossRef]
Paper not yet in RePEc: Add citation now
- Micha, R.; Mannar, V.; Afshin, A.; Allemandi, L.; Baker, P.; Battersby, J. Global Nutrition Report: Action on Equity to End Malnutrition; Development Initiatives: Bristol, UK, 2020.
Paper not yet in RePEc: Add citation now
- Monda, K.L.; Gordon-Larsen, P.; Stevens, J.; Popkin, B.M. Chinaâs Transition: The Effect of Rapid Urbanization on Adult Occupational Physical Activity. Soc. Sci. Med. 2007, 64, 858â870. [CrossRef]
Paper not yet in RePEc: Add citation now
- Morseth, M.S.; Grewal, N.K.; Kaasa, I.S.; Hatloy, A.; Barikmo, I.; Henjum, S. Dietary Diversity Is Related to Socioeconomic Status among Adult Saharawi Refugees Living in Algeria. BMC Public Health 2017, 17, 621. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
Mundlak, Y. On the Pooling of Time Series and Cross Section Data. Econometrica 1978, 46, 69. [CrossRef]
Popkin, B.M. Urbanization, Lifestyle Changes and the Nutrition Transition. World Dev. 1999, 27, 1905â1916. [CrossRef]
Ren, Y.; Campos, B.C.; Loy, J.-P.; Brosig, S. Low-Income and Overweight in China: Evidence from a Life-Course Utility Model. J. Integr. Agric. 2019, 18, 1753â1767. [CrossRef]
Ren, Y.; Li, H.; Wang, X. Family Income and Nutrition-Related Health: Evidence from Food Consumption in China. Soc. Sci. Med. 2019, 232, 58â76. [CrossRef]
Ren, Y.; Zhang, Y.; Loy, J.-P.; Glauben, T. Food Consumption among Income Classes and Its Response to Changes in Income Distribution in Rural China. China Agric. Econ. Rev. 2018, 10, 406â424. [CrossRef]
- Rosenmöller, D.L.; Gasevic, D.; Seidell, J.; Lear, S.A. Determinants of Changes in Dietary Patterns among Chinese Immigrants: A Cross-Sectional Analysis. Int. J. Behav. Nutr. Phys. Act. 2011, 8, 42. [CrossRef]
Paper not yet in RePEc: Add citation now
Sekabira, H.; Qaim, M. Can Mobile Phones Improve Gender Equality and Nutrition? Panel Data Evidence from Farm Households in Uganda. Food Policy 2017, 73, 95â103. [CrossRef]
Shimokawa, S. When Does Dietary Knowledge Matter to Obesity and Overweight Prevention? Food Policy 2013, 38, 35â46. [CrossRef]
- Thompson, A.L.; Houck, K.M.; Adair, L.; Gordon-Larsen, P.; Popkin, B. Multilevel Examination of the Association of Urbanization with Inflammation in Chinese Adults. Health Place 2014, 28, 177â186. [CrossRef]
Paper not yet in RePEc: Add citation now
- Vandevijvere, S.; De, V.S.; Huybrechts, I.; Moreau, M.; Van, O.H. Overall and Within-Food Group Diversity Are Associated with Dietary Quality in Belgium. Public Health Nutr. 2010, 13, 1965â1973. [CrossRef]
Paper not yet in RePEc: Add citation now
- WFP. World Food Programme. Available online: https://www.wfp.org/countries/china (accessed on 1 February 2021).
Paper not yet in RePEc: Add citation now
- WHO. Development of Food-Based Dietary Guidelines for the Asian Region. Available online: http://www.who.int/nutrition/ publications/nutrientrequirements/dietguide_searo/en/ (accessed on 2 November 2015).
Paper not yet in RePEc: Add citation now
- WHO. Healthy Diet. Available online: https://www.who.int/news-room/fact-sheets/detail/healthy-diet (accessed on 29 January 2021).
Paper not yet in RePEc: Add citation now
- Wooldridge, J.M. Introductory Econometrics: A Modern Approach, 5th ed.; South Western Educational Publishing: Mason, OH, USA, 2012; ISBN 978-1-111-53104-1.
Paper not yet in RePEc: Add citation now
- Wu, Y.; Xue, H.; Wang, H.; Su, C.; Du, S.; Wang, Y. The Impact of Urbanization on the Community Food Environment in China. Asia Pac. J. Clin. Nutr. 2017, 26, 504â513. [CrossRef]
Paper not yet in RePEc: Add citation now
- Xie, B.; Gilliland, F.D.; Li, Y.-F.; Rockett, H.R. Effects of Ethnicity, Family Income, and Education on Dietary Intake among Adolescents. Prev. Med. 2003, 36, 30â40. [CrossRef]
Paper not yet in RePEc: Add citation now
- Yang, Y.; Wang, G.; Xinchang, P. China Food Composition Table; Beijing Medical University Press: Beijing, China, 2000; ISBN 978-7-81071-180-7.
Paper not yet in RePEc: Add citation now
- Yi, Y.; Liao, Y.; Zheng, L.; Li, M.; Gu, J.; Hao, C.; Hao, Y. Health Selectivity and Rural-Urban Migration in China: A Nationwide Multiple Cross-Sectional Study in 2012, 2014, 2016. Int. J. Environ. Res. Public Health 2019, 16, 1596. [CrossRef]
Paper not yet in RePEc: Add citation now
Yu, X.; Abler, D. The Demand for Food Quality in Rural China. Am. J. Agric. Econ. 2009, 91, 57â69. [CrossRef]
Yuan, M.; Seale, J.L., Jr.; Wahl, T.; Bai, J. The Changing Dietary Patterns and Health Issues in China. China Agric. Econ. Rev. 2019, 11, 143â159. [CrossRef]
- Yuan, Y.-Q.; Li, F.; Dong, R.-H.; Chen, J.-S.; He, G.-S.; Li, S.-G.; Chen, B. The Development of a Chinese Healthy Eating Index and Its Application in the General Population. Nutrients 2017, 9, 977. [CrossRef]
Paper not yet in RePEc: Add citation now
- Zang, J.; Luo, B.; Wang, Y.; Zhu, Z.; Wang, Z.; He, X.; Wang, W.; Guo, Y.; Chen, X.; Wang, C.; et al. Eating Out-of-Home in Adult Residents in Shanghai and the Nutritional Differences among Dining Places. Nutrients 2018, 10, 951. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
- Zhai, F.Y.; Du, S.F.; Wang, Z.H.; Zhang, J.G.; Du, W.W.; Popkin, B.M. Dynamics of the Chinese Diet and the Role of Urbanicity, 1991â2011. Obes. Rev. 2014, 15, 16â26. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
- Zhang, B.; Zhai, F.; Du, S.; Popkin, B.M. The China Health and Nutrition Survey, 1989â2011. Obes. Rev. 2014, 15, 2â7. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
- Zhang, Q.; Qin, G.; Liu, Z.; Li, Z.; Li, J.; Varma, D.; Wan, Q.; Zhao, J.; Min, X.; Han, X.; et al. Dietary Balance Index-07 and the Risk of Anemia in Middle Aged and Elderly People in Southwest China: A Cross Sectional Study. Nutrients 2018, 10, 162. [CrossRef] [PubMed]
Paper not yet in RePEc: Add citation now
- Zhu, S.; Chen, J. E-Commerce Use in Urbanising China: The Role of Normative Social Influence. Behav. Inf. Technol. 2016, 35, 357â367. [CrossRef]
Paper not yet in RePEc: Add citation now