Governor Phil Murphy • Lt. Governor Tahesha Way NJ Home | Services A to Z | Departments/Agencies | FAQs   Home NJDA Homepage Consumers Farmers and Producers Food Industry Buyers Teachers, Students, FFA About NJDA One Health Divisions E-Licensing/Registration Applications and Forms Grants, Financial Services Publications Rule Proposals / Adoptions News Topics A to Z Home > Food Industry Buyers Food Industry Buyers Certificate of Free Sale Certified Organic Operation Search Dairy Dealers and Retail Store Licensing  Domestic Marketing Assistance  Export Development Assistance for Processed Products  Food Safety Jersey Fresh Marketing Program  Jersey Fresh Information Exchange  Jersey Fresh Quality Grading Program New Jersey Department of Banking and Insurance New Jersey Division of Consumer Affairs New Jersey Restaurant Association  Rutgers Food Policy Institute Seafood Suppliers Directory  Weights and Measures Wholesale Buyers’ Guide     department: njda | consumers | farmers and producers | food industry buyers | teachers, students, FFA | agricultural and natural resources | animal health | food and nutrition | marketing and development | plant industry | state board of agriculture | jersey fresh | jersey seafood | jersey grown | farmland preservation/right to farm statewide: njhome | services A to Z  | Departments/Agencies | FAQs Copyright © State of New Jersey, 1996- Department of Agriculture P.O. Box 330, Trenton, NJ 08625

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