Shrub drink

Discover Pinterest’s best ideas and inspiration for Shrub drink. Get inspired and try out new things.
1k people searched this
·
Last updated 1d
Herbal Preparations, Shrub Drink, Shrub Recipe, Fermented Drinks, Drinking Vinegar, Fermentation Recipes, Fermented Drink, Herbal Drinks, Herbal Recipes

If you love kombucha and other sour tonics, then you must absolutely try shrubs (also called drinking vinegars), and particularly making your own herbal shrubs. They transform even the most healthiest (yet hardest!) to eat foods and herbs into sour and fruity beverages that go down easy.

931
A tall bottle of deep red berry drinking vinegar (shrub) sits on a wooden board against a cream background. Next to it, a glass of sparkling shrub sits, surrounded by a branch of flowering lemon verbena. Fruit Shrub Recipes, Herbal Shrub Recipe, Shrub Recipes How To Make, Shrubs Drink Recipes, Cranberry Shrub Recipe, Drinking Vinegar Recipe, Shrubs For Drinks, Shrub Recipe Drinking Vinegar, Shrub Drink Recipes

Follow this basic master recipe to create your own tonic cold-processed shrub drinks at home. Experiment with fresh fruit and herb combinations to find the right fit for your palate. You will fall in love with these drinking vinegars made with fruit, berries, vinegar, sugar or honey - sweet and tart ♥️

252
Vinegar shrub is a sweet and tangy syrup made with fresh fruit, vinegar, and sugar.  It was invented as a way to preserve summer fruits for later use, and was popular in the colonial era in the United States, but it's having a bit of a comeback in trendy cocktail bars.  This type of shrub is often called Drinking Vinegar, because it's used to create flavorful, fruity, vibrant beverages (both alcoholic and non-alcoholic). Fruit Shrubs, Drinking Recipes, Basalmic Vinegar, Glucose Revolution, Make Vinegar, Shrub Drink, Diy Vinegar, How To Make Vinegar, Fruit Vinegar

Vinegar shrub is a sweet and tangy syrup made with fresh fruit, vinegar, and sugar. It was invented as a way to preserve summer fruits for later use, and was popular in the colonial era in the United States, but it's having a bit of a comeback in trendy cocktail bars. This type of shrub is often called Drinking Vinegar, because it's used to create flavorful, fruity, vibrant beverages (both alcoholic and non-alcoholic).

63

Related interests

Shrub drink and more

Explore related boards