This Chinese chicken noodle soup is an easy traditional dish you can make any day of the week!

Asian Chicken Noodle Soup is an upgraded ramen noodles meal that's perfect for fighting a cold or a winter weeknight dinner!

Chinese chicken noodle soup is a healthy soup noodle with clear chicken stock. With only a short list of ingredients, you can make it at home.

Savor the warmth and richness of this Chicken Gumbo Soup. Brimming with tender chicken, fresh vegetables, and aromatic spices, every spoonful promises a symphony of flavors, making it a delightful treat for any meal.

This chicken soup is inspired by Din Tai Fung House Jidori Chicken Soup that is steamed for hours to give you that light yet flavorful and clean-tasting bowl of chicken soup.

In only 25 minutes you can have a delicious Chinese-inspired take on chicken noodle soup.

Easy Chinese-style chicken and sweetcorn soup, made from scratch, in less than 20 minutes. A quick family favourite!

Xiang Gu Ji Tang {香菇鸡汤}, or Chicken Soup with dried shiitake mushroom is a traditional home cooking food in China, featuring fresh cage-free chicken and rehydrated dried shiitake mushroom in a super satisfyingly yummy soup.

I grew up having soup with almost every meal. My mom knows how to make many kinds of Chinese soups — some take hours to simmer, and some are soups she can put together in 20 minutes. Chief among these soups is her chicken soup. It's both light yet comforting, the way homemade chicken soup always seems to be. It feels nourishing yet not overly rich. When I'm sick or simply when

This Chinese Noodle Soup recipe is crowded with meats and fresh vegetables that are simmered in a richly flavored broth. Chinese chicken noodle soup is so quick and easy to make you can make it any night of the week.