This 15-minute creamy Korean chicken ramen is the cheat’s version of a tonkotsu ramen, and can be rustled up with ease on a weeknight.

【クリックして他の色を選択してください】他の色1メイン素材：ポリエステル◆表面：ポリエステル100％、中材 ：ウレタン ◆裏面：不織布(滑り止め加工付） ◆サイズ：40×60cm 50×80cm 60×90cm 80×120cm 80×160cm 80×200cm 100×200cm 120×160cm 120×200cm 140×200cm 160×200cm 160×230cm 200×250cm ◆厚み：約6mm…

We’re spoilt for choice! 😍

This Korean Cheese Ramen has been trending on social media lately and it is very easy to make. It is made with Buldak ramen, which is a Korean brand of spicy instant noodles. You will also need milk and cheese. The milk and cheese help tone down the spiciness and make it 10x creamier and more delicious.

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Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.

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