Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

These green beans are sauteed in butter, garlic, salt, and pepper, perfectly enhancing their natural flavor

These copycat Din Tai Fung Green Beans are deliciously crispy and coated with lots of savory garlic and a spicy chili crisp.

Buttery Garlic Green Beans is a simple and flavorful side dish featuring crisp-tender green beans sautéed in a rich garlic butter sauce. Enhanced with optional red pepper flakes for a bit of heat and lemon juice for brightness, this dish is garnished with fresh parsley and makes a delightful accompaniment to a variety of main courses.

Honey Garlic Green Beans are an easy & delicious side dish recipe! This 4 ingredient, 20 minute dish is sweet, savory, saucy, & flavorful.

Garlic Butter Green Beans is a tasty and easy 10 minute side dish everyone will love. Colorful and flavorful, perfect for a weeknight dinner

Chinese green beans, blistered to perfection, sauteed in soy sauce, garlic and sesame oil. Tender, smoky wok fired goodness in just 15 mins!

Sautéed Green Beans with Garlic and Almonds is a quick, healthy side dish featuring tender-crisp green beans, aromatic garlic, and crunchy almonds. Perfect for complementing a variety of main courses while adding a touch of elegance and flavor.

Fresh Garlic Green Beans are a great side dish pairing for any meal. Garlicky, crunchy, juicy, and packed with nutrition. Gluten-Free, Vegan.