This Easy Instant Pot Mongolian Beef recipe is full of flavor! Ready in 30 minutes or less. Slow cooker and pressure cooker instructions included.

Experience the ultimate comfort food with this Easy Mongolian Beef Instant Pot Recipe! Juicy beef, rich sauce, and a dish that’s ready in a snap. Your family will ask for seconds, and you’ll love the simplicity. For more, visit homepressurecooking.com. #asianrecipes #instantpotmagic #beefdinner #quickmeals #pressurecookerfood

The easiest Mongolian beef recipe ever! Make this meal in your Instant Pot in only 15 minutes! Just dump-and-go and enjoy the perfect dinner.

This Instant Pot Mongolian Beef is the perfect dish to satisfy all your quick fix Asian/Chinese food cravings! Tender, succulent pieces of beef are cooked in a sweet and savory sauce that is sure to make you go for seconds. Trust me this homemade pressure-cooker Mongolian beef is way better than any Chinese take-out that you have had before.

This Instant Pot Mongolian beef takes tender flank steak and pairs it with soy sauce, brown sugar, garlic, and ginger. Serve with broccoli, green onions, sesame seeds, and steamed rice.

Made with a sweet and savory sauce and tender beef, this Instant Pot Mongolian Beef recipe creates a copy-cat favorite in under 30 minutes.

This Instant Pot Mongolian Beef recipe is your answer to "take-out" at home! Much better than the restaurant version, easy, tender, and ready in minutes!

Instant Pot Mongolian Beef is a delicious dish made with flank steak and flavorful ingredients. The beef is tender and the sauce is thick and rich, perfect to serve over rice. Pressure cooker Mongolian Beef is Chinese take-out you can have while staying in! simplyhappyfoodie.com instant pot dinner ideas #dinnerideas #instantpot #mongolianbeef

Copycat PF Chang's Mongolian Beef in the Instant Pot - The best quick & easy recipe for simple, healthy, and spicy Mongolian beef. Low carb.

Delicious Instant Pot® Mongolian Beef: Tender beef in savory sauce. Easy & quick recipe. Perfect balance of flavors. Serve over rice.