Discover the Caribbean's Trinidad Aloo Pie—a savoury beef & potato pasty, a tropical street food favourite.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This is a basic pancake recipe and a family favorite, topped with fresh blueberries and cooked to perfection.

The long-awaited Aloo Pie episode is finally here: Yield: 8 Portions INGREDIENTS For The Dough: 2 cups all-purpose flour ¾ tsp salt 2 tsp yeast 2 tsp baking powder About 1¼ to 1½ cups water For The Aloo/Potato Filling: 12 oz potato (about 4 medium) ¼ tsp salt 3 tbsp Nariel Coconut Oil ¼ tsp geera/cumin seeds ¼ tsp maithe/fenugreek seeds 3 tbsp minced onions ½ tbsp minced garlic 1 tbsp minced pimento pepper 1½ tbsp minced chadon beni/culantro ½ tsp ground geera/cumin salt

Restaurants are wonderful places that can provide great culinary experiences, but if you want to experience those things that locals truly love to eat, then it is to the street … Continue reading 14 days of Divali recipes: Street food favourites

Aloo Pie

I visited Trinidad several times a few years ago and fell in love with the local food. The thing I loved most was that it was always freshly made, to order, with the level of spice you wanted. I …

Aloo Pie: Aloo meaning Potato in Hindi, are simply flat elongated puffy fried pieces of dough, filled with a spicy (and often peppery) mashed potato filling. Trinidad favorite street food for breakfast, lunch or dinner

Full Recipe Page: https://gayathriscookspot.com/2017/04/aloo-pie-trinidad-pastry-a-z-bake-around-the-world/