Aromatic spices make this rich, creamy, dry style Malaysian Chicken Rendang a favorite of many Malaysians. It is a must-try!

Ready in just an hour, this Chicken Rendang is a flavorful Malaysian stew with tender chicken thighs, warming spices and coconut milk.

Rendang is a tasty and flavorful dish from Malaysia that is kind of like a creamy spiced coconut chicken stew. This Chicken Rendang recipe, also known as Rendang Ayam, is simple and delicious and ready in under an hour. This Malaysian or Indonesia meal has been described as the tastiest meal in the world!

Cook an authentic chicken rendang, the way I've been making it for 30+ years. And find out about its ingredients and their substitutes!

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Grab our Ayam Limau Purut recipe here, a fragrant dry chicken curry cooked in spices, a little coconut milk and kaffir lime leaves.

Beef Rendang is a MUST TRY for curry lovers! This boldly spiced Malaysian Beef Stew is seriously tasty and has an incredible depth of flavour! The perfect meal for a fun weekend dinner party with friends.

How to make spicy Chicken Rendang. Today we’re making Chicken Rendang – one of my all time favourite Malay dishes. Rendang is a dry curry stew that you can find in Singapore, Malaysia and Indonesia. Chicken or Beef The beef...Read More

Chef Wan's Recipe for Spicy Chicken Rendang

Beef rendang is a spicy, rich, and creamy Indonesian/Malaysian beef stew made with beef, spices, and coconut milk. This is the best and most authentic beef rendang recipe you will find online!