Chicken cafreal is a fried chicken dish from Goa, the coastal paradise of India. This classic Goan recipe is a flagship of the cultural integration in itself.

Green chilli chicken - Andhra chilli chicken is a spicy chicken starter made with lots of green chilies. You can make it within 30 minutes.

This fragrant and flavorful Thai green curry is made with creamy coconut milk, fresh ginger, garlic and green curry paste then finished with lime juice, cilantro and fish sauce! Serve over a bowl of steamed rice for a simple yet satisfying dinner thats equally delicious as leftovers the next day!

Hariyali Chicken Kabab Recipe is made by marinated the Boneless Chicken Pieces in Green Paste of Mint, Coriander, Methi and Spinach Leaves. Curd or Dahi and some Flavorful Spices are also added and then Grilled the Chicken Pieces in oven.

This quick and easy Chicken Saag (chicken and spinach curry/palak chicken) is the fastest curry you'll ever make from scratch. It's healthy and delicious.

Curry leaf chicken curry is very tasty and spicy Andhra restaurant style recipe in which chicken is cooked with curry leaves masala gravy and coconut milk..