Get the flavors of takeaway sushi at home with these easy Baked Salmon Rice Muffins. These sushi bites are fun, flavorful and SO easy.

These salmon sushi bake cups are a bite-sized take on the viral sushi bake trend. They’re incredibly easy to make and ready in just 35 minutes!

Ingredients: 3 sheets nori paper 1½ cups cooked sushi rice (or basmati) Salmon: 1 lb salmon, skin removed + cubed small 2 tbsp sesame oil (or olive oil) 1 tbsp low sodium soy sauce 1 tbsp honey 2 scallions, diced ½ tsp each garlic powder, onion powder, chili powder, paprika, dried oregano Salt to taste Spicy Mayo: ¼ cup Kewpie mayo 2 tsp Sriracha sauce 1 tsp honey Toppings: ½ avocado, diced small 2 tsp black sesame seeds

Buttery Tuna Rice Muffins are a healthy and delicious recipe perfect for a quick 30 minute weeknight dinner. Tuna cakes are made in muffin tins with brown rice, sharp cheddar cheese a savory lemon butter sauce for amazing flavor.

Savor Vibrant Spicy Salmon Bowls with Coconut Rice and Avocado for a refreshing twist on a classic! The creamy avocado and spicy salmon pair perfectly with the sweet coconut rice, making every bite a delight.

Combine your love of sushi with the ease of a casserole in this spicy salmon sushi bake! Layers of sushi rice, seaweed, and a creamy salmon mixture are baked together then topped with spicy mayo and your choice of toppings. This recipe makes homemade sushi an easy weeknight meal, ready in just over an hour!

Salmon Crispy Rice 🔥 I like torching the salmon slightly (aburi style?) and it is heavenly! If you me, you know that know that I am obsessed with crispy rice. It is obviously inspired by Nobu. Their tuna crispy rice is my go to order. One of my favorite things about it is that it is so versatile, you can pretty much top it with your favorite fish or proteins and play around with different toppings. This one is one of my favorite ones to date.

Delicious bites of baked salmon sushi that will have any taste tester raving! They're simple to make and absolutely moreish.

This Pan-Fried Orange Salmon is an easy to make dinner recipe that will be ready to eat in just about 30 minutes! It's full of flavor, paleo friendly, naturally gluten free and delicious with steamed rice and broccoli.