Pigs in a Blanket are smoky sausages wrapped in pastry, topped with seasoning and a sweet and tangy dipping sauce! The best party appetizer!

Is it truly a party without Pigs In A Blanket? These little classic poppers will be a real crowd pleaser, even for the kids. The best part is the homemade cheese sauce for dipping.

Glazed Pigs In a Blanket ~ Everyone's favorite little piggies are baked in a buttery sweet-&-savory brown sugar glaze, which adds absolutely amazing flavor to this classic savory treat. They're simply perfect for game day, tailgating, and as any party's fare! www.thekitchenismyplayground.com

Find delicious appetizers and side dishes to serve with pigs in a blanket including lots of savory party favorites.

There’s something irresistibly nostalgic about Pigs in a Blanket—that classic, crowd-pleasing appetizer that brings back memories of fun family gatherings and cozy evenings. But this version has a little twist…

So, you're planning on making pigs in a blanket? Excellent choice! A classic pastry party appetizer, pigs in a blanket, are always a hit. If you have used

Lil Smokies Pigs in a Blanket is an easy appetizer for game day parties and gatherings. Great to make ahead and serve with dipping sauce.

Perfect for parties! This Pigs in a Blanket Wreath is easy to make and a hit with everyone. Great for everything from holidays to game day!

Pigs in a blanket are an iconic party appetizer. But these little smokies in a blanket with puff pastry, parmesan, and everything bagel seasoning are even better. Trust me when I say you're going to want to make double. You're going to need them!

Let me introduce you to the Glazed Pigs in a Blanket—a creation that combines the familiar comfort of classic appetizers with a touch of gourmet sophistication. These delightful bite-sized sausages are wrapped in buttery crescent rolls transforming into masterpieces that are perfectly complemented by a glaze infused with allure and hints of tanginess. It's not a dish; it's an experience that tells a story of tradition reinvented with the artistry of cooking.