An unbelievably good vegetarian version of the Mediterranean classic! Spiced chickpeas with a delicious tzatziki sauce, they are made in about 30 minutes.

These vegan chickpea gyros feature spiced baked chickpeas, tons of fresh crunchy veggies and a tzatziki sauce. So delicious and easy!

Tofu Shawarma is easy to make, incredibly delicious and perfect for all your plant-based Mediterranean recipes.

These Crispy Shredded Za’atar Tofu Cabbage Wraps are high protein, easy to make and completely roasts in the oven. Tossed together with a pistachio za’atar herb mix to maximize on all the flavor.

This Mediterranean Wrap is made with roasted cauliflower and chickpeas, a vegan spicy mayo, lemony kale, and fresh herbs. All wrapped up in naan, pita, or a tortilla, this healthy vegan wrap is perfect for lunch—or a spring or summer dinner!

These super simple, yet delicious Grilled Tofu Pita Wraps will be your new favourite summertime dinner. Featuring our Roasted Garlic Lemon Dressing!

Homemade, veggie filled falafel, combined with turmeric infused golden rice, all stuffed inside fresh naan and topped with a "special" sauce. A fun, delicious, and different weeknight dinner!

Buffalo Broccoli and Chickpea Pitas with Tahini Caesar Dressing take the flavor of a Buffalo wing and wrap it in a vegan-friendly pita for a weeknight win.

This Chili Lime Chickpea Cauliflower Wrap is a simple veggie packed sheet pan meal that comes together quick in the oven. Served dressed in a creamy umami rich chipotle lime sauce.