Baked Feta with Tomatoes and Olives – a Mediterranean-inspired dish bursting with flavors of creamy feta, juicy tomatoes, and briny olives.

Hello, flavor adventurers! If you’ve ever dreamed of a dish that captures the essence of a sun-soaked Mediterranean coast, look no further. This Baked Feta and Olives recipe is a simple yet stunning appetizer that transports you straight to the shores of Greece with every bite. Imagine creamy, tangy feta cheese baked to perfection, surrounded by a mix of briny olives, all infused with aromatic herbs and a drizzle of golden olive oil. It’s a dish that’s as beautiful as it is delicious. The…

Baked Feta Dip with tomatoes, olives, onion, and spices is the perfect Mediterranean appetizer! Ready in 25 minutes and 4 steps!

For the perfect easy appetizer, try this baked feta recipe. Put a block of feta in a baking dish with olives, sun-dried tomatoes and garlic.

This Baked Feta Appetizer comes together in minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs.

This Baked Feta Appetizer comes together in minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs.

A delicious Mediterranean-inspired appetizer featuring baked feta cheese surrounded by olives and sun-dried tomatoes. Drizzled with olive oil, garlic, and herbs, and served warm with French bread or crostini, it's a savory delight perfect for any occasion.

This Mediterranean baked feta with olives and sund-dried tomatoes is officially my signature appetizer for dinner parties! It's so easy and great for any holiday.

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini!

This Baked Feta with Olives and Sun-dried Tomatoes is a deliciously simple appetizer that's bursting with Mediterranean flavors. Perfectly creamy feta cheese is baked until soft and golden, surrounded by savory olives and tangy sun-dried tomatoes. Serve it warm with crusty bread for a crowd-pleasing dish that's easy to prepare.