Delicious Authentic Jamaican Rice and Peas Recipe made with coconut milk, allspice, scallions and more! This caribbean recipe is top notch!

Authentic Jamaican rice and peas (rice and beans) that's loaded with big flavor from coconut milk, thyme, spices, and more! So delicious!

Jamaican rice and peas are a tasty dish that will instantly transport your taste buds to the Caribbean. We use the Instant Pot to take all the stress out of making this classic dish. In less than 30 minutes, you can enjoy a filling meal or have a bold, spicy and slightly sweet side dish to serve alongside your favorite entrees. Make this and treat your family to a mealtime vacation!

This easy to prepare and delicious Jamaican Rice and Peas Recipe is a must try! It has long grain brown rice and it is cooked in seasoned coconut milk for a true taste of the island.

Jamaican rice and peas is a tasty one-pot dish typical in Caribbean cuisine. Rice cooked in red kidney beans with flavours from coconut milk.

Rice and peas is the quintessential Jamaican food. It’s the perfect side-dish for just about any Caribbean dish. But don’t just limit yourself to eating rice and peas with Caribbean dishes, try it with other dishes; it tastes really good with shito (Ghanaian black pepper sauce).

This Jamaican classic is a mixture of rice and peas cooked in coconut milk. It’s an elegant side dish that is so easy to put together. I am sure it will become a favorite once you try it.

Rice and peas is a staple food in Jamaica and much of the Caribbean. This version of rice and peas uses canned beans, which makes it quicker and easier to make than dried beans.

TOP 9 JAMAICAN RICE AND PEAS RECIPES FOR CARIBBEAN FLAVORS