This is a vegan recipe that boasts fresh veggies and a lip-smacking peanut sauce. As one of the best healthy recipes for weight loss, you can eat as many of these finger-food delights as you want.

Tofu rice paper rolls make a delicious, light lunch or a starter. They're fresh, vegan and gluten-free and come with a killer date & peanut sauce.

A Fresh and delicious recipe for salad rolls with prawns.

A step-by-step guide on how to make tasty and beautiful Vietnamese spring rolls. These spring rolls are filled with shrimp, vegetables, herbs, and noodles.

Simple, 10-ingredient Banh Mi-inspired spring rolls with crispy baked tofu, quick pickled veggies, and an easy vinegar dipping sauce. So fresh, quick, and filling.

Chew on this

Light and refreshing Chicken Spring Rolls are a favorite warm-weather lunch or appetizer. Heaps of crisp vegetables, fresh mint and cilantro, and shredded chicken are rolled up in rice paper wrappers and ready to dip in a delicious, savory sesame sauce.

Refreshing and colorful salad wrapped in rice paper and two dipping sauces (peanut sauce and spicy hoisin sauce) to enjoy your vegan rainbow summer rolls!

Spring rolls make great summer eats. They're usually very pretty and light (depending on what you fill them with). Change up your Taco Tuesday with these Blackened Shrimp Taco Spring Rolls!

These vegan rice paper rolls are fresh, light, healthy, & so easy to make! They're loaded with raw veggies & vermicelli noodles.