The food trends to look out for in 2025 include micro restaurants, organ meats (yes, really!), and more AI in both restaurants and at-home cooking.

The Nestlé trend report indicates that “little treat” culture is alive and well.

All the foods you can expect to see in pantries and fridges in 2025 — from Salsa Queen’s freeze-dried salsa to Blake Hill Preserves’ mango-pineapple-habañero jam and Cypress Grove’s meyer lemon and honey goat cheese.

Find out more about the food trends 2025 and what solutions and concepts are already being implemented in restaurants and foodservice.

Experience the rapid evolution of culinary trends in the age of social media! From Instagram-worthy plating to TikTok challenges featuring outlandish new dishes, food trends are achieving viral status at breakneck speed. These trends not only change how we eat but also influence restaurant menus and home cooking. Join us as we explore the captivating world of viral food trends and their impact on modern dining culture.

Five wedding catering trends to look out for in 2025. What you give your guests to eat and drink does more than just provide energy for those late-night dance-offs. Your wedding food can tell a story about you as a couple, promote interaction among your guests, share your family heritage, act as show stopping décor, and be remembered long after you say “I do.” #roamingcarts #familystyle #uniquecateringdisplays #regionalcuisine #grabngo #weddingcatering #trends

Although there is no shortage of TikTok food recipes they aren't all worth the hype. However, these viral recipes are all well worth making. There's somethingn for everyone in this collection including tasty treats, fantastic main dishes and drinks, so take a peek and you'll soon know why these are all viral!

The mega grocer expects to see more niche and ethnic snacks, high protein foods and unique textures in the new year.

Whole Foods just released its list of the top 10 foods trends for 2025. According to the food retailer, shoppers should expect to see dumplings, international snacks, sustainable beverages, and more next year.