This Italian pear cake is a delicious and easy cake recipe made with fresh pears, Greek yogurt, and olive oil. The perfect holiday dessert!

Italian Pear and Almond Cake Recipe made of ripe pears, almond flour, and a hint of citrus zest it serves 8-10 people and takes about 1 hour and 15 minutes to prepare. A rich and aromatic cake that combines the sweetness of pears with the delicate flavor of almonds.

Italian Pear Cake (also known as Torte di Pera) is perfectly tender and scented with lemon zest and vanilla. Great for dessert or breakfast!

This Italian pear cake is light, fluffy, and easy to make with just 8 ingredients - A simple pear dessert perfect for fall season!

Here are the best pear desserts to make when they are ripe, juicy, and in season, from pies to crisps to cobblers and more.

Celebrate November with this Pear Frangipane Tart! Delight in a crisp pastry filled with almond frangipane and ripe pears, perfect for autumn gatherings or a cozy afternoon tea. Easy recipe—ideal for dessert lovers!

Crisp and refreshing pears with a sweet vanilla cream and a light buttery crust make this the perfect conclusion to any meal. Pair with California Muscat/Moscato or late-harvest Riesling.

Looking for pear recipes with a twist? This Italian pear and almond cake is the perfect combination of tender pears and nutty almonds. With just the right amount of sweetness and a light texture, this cake is a winner for anyone who loves pear desserts and classic Italian cakes.

You don't Need to Be a Pro in the Kitchen to Whip up These Delicious Pear Dessert Recipes. Our Recipes Including: ....

Easy Italian pear cake, a simple moist cake that is perfect for breakfast, dessert, or served as an afternoon tea cake. Made with creamy yogurt, butter, and fresh pears all in one bowl. This cake will be a hit with all your family and friends!