Trade bacon grease for lard in a standard recipe, and the bacon will be in the biscuit. (But you can always sneak a few slices, too)

If you want to keep 'em comin' back to the table then you need to make cathead biscuits. The name of these Southern staples refers to their large size (about...

Soft, flaky, and buttery biscuits are filled with maple syrup and smoky bacon. These Maple Bacon Biscuits are salty sweet comfort food!

Nothing beats the flavor of homemade biscuits, especially when they’re made with a touch of bacon grease for that smoky, savory note. These Old Fashioned B

Fluffy buttermilk biscuits that are both savory and sweet... flavored with cheddar cheese, crispy bacon and maple syrup, then brushed with melted butter!

Bacon grease gravy takes that deep, smoky flavor of bacon and puts it into a delicious gravy that you can pour over warm biscuits. My grandma was from the South and always made big breakfasts. She was one to keep leftover bacon grease in the fridge and would make bacon grease gravy for her homemade

Make thick, creamy Southern BACON Gravy for biscuits- from scratch! Easy to make, and tastes DELICIOUS, this will be a family favorite!

FacebookPinEmail Cathead Old Fashioned Lard Biscuits Servings: 8 biscuits Ingredients 2 cups self-rising flour, flour for hands The Lard golf ball size Buttermilk, one cup, cold Skillet Shortcut Butter melted to six teaspoons Instructions Turn oven on to 450 degrees. Smear a skillet with shortening and set aside. Work the fat into the flour with...

With the right ingredients, these are lighter and paler than their buttery counterparts, rising like afternoon clouds and exhaling buttermilk steam

Biscuits didn't really need to be improved, but this recipe for Maple Bacon Cheddar Biscuits did it anyway.