Delicious Tamago Sushi Recipe That's Simple to Prepare

Tamago Sushi is sweet and savory, with a light, fluffy texture. It’s made with Japanese rolled omelet (Tamagoyaki) and seasoned sushi rice. This classic egg sushi is a favorite for adults and children alike and is usually served for breakfast or as a side dish in a bento box. Tamagoyaki is also delicious when served on top of sushi rice.

These Sushi Sauce Recipes: Eel Sauce, Mango Sauce, and Dynamite Sauce - are easy to make, and taste fantastic. Try on a variety of rolls!

DIY Sushi costume

4.6K views · 72 reactions | Homemade Sushi by @stefanozarrella Ingredients: - 1 pk. salmon - 1 avocado - paprika cream cheese - seaweed leaves - orange sriracha - sesame - chilli Flakes - spring onions Equipment: - 1 empty carton of eggs - clingwrap Method: 1. Cut the lid off the egg carton first and then place the fresh-keeping foil over the bottom of the carton. 2. Next you start to top your sushi. First comes the salmon, then the avocado, cream cheese, cooked sushi rice and finally the…