This Mexican Corn Cake recipe works well as a side for Mexican dishes or scooped as a topping for chili— it's also just sweet enough to be eaten as dessert! At less than $2 for all of the ingredients, sweet corn cake is an easy and inexpensive alternative to cornbread.

Mexican Sweet Corn Cake is moist, sweet corn cake that's perfect as a side dish for whatever Mexican meal you're serving!

Mexican Sweet Corn Cake Archives - Sweet Little Bluebird

Heat oven to 350^ with rack in middle position. Spray a 9-inch cake pan with non-stick butter spray. Place a piece of wax paper on bottom of pan. Using a sharp knife, cut...

Sweet Corn Tomalito - Chevy's Copycat tastes just like the scoop of corn bread cake served with entrees at popular Mexican restaurants.

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This Mexican sweet corn cake is so tempting and delicious! You can serve it as a dessert or as an accompaniment to savory dishes like chili.

This Pan de elote is a moist and soft Mexican sweet corn cake that features comforting and classic flavors. Enjoy this simple cake as dessert or as a snack in

This is the ultimate mexican corn cake, our mother's recipe. This is a variation of the recipe, the way she does it, which you will love!

🌽 Mexican Corn Cakes with Jalapeño & Lime: Zesty corn cakes that pack a flavorful punch with every bite! #CornCakeCraze Mexican Corn Cakes with Jalapeño & Lime Ingredients: Cornmeal (1 cup (120g)) Fresh corn kernels (1 cup (150g)) Jalapeño, minced (1) Lime, zest and juice (1) Egg (1) Milk (1/2 cup (120ml)) Instructions: Mix all ingredients; form into patties. Fry until golden on each side. 🌽 Perfect for a savory snack or a festive side dish! #MexicanCornCakes