strudel
Appearance
English
[edit]Etymology
[edit]Borrowed from German Strudel (“whirlpool, strudel”).
Pronunciation
[edit]- IPA(key): /ˈstɹuːdəl/
Audio (General Australian): (file) - Rhymes: -uːdəl
Noun
[edit]strudel (countable and uncountable, plural strudels)
- (countable and uncountable) A pastry made from multiple thin layers of dough rolled up and filled with fruit, etc.
- 1956, Jean Z. Owen, chapter III, in The Troubled Heart, Philadelphia, Pa.: Muhlenberg Press, →LCCN, page 48:
- Steffan grinned at him and pointed to the oven. “She’s got something good in there,” he said, and added sadly, “only we don’t get any till lunch.” / “Strudel,” Ruth said. “Whoever heard of eating strudel for breakfast?” / “You know, Son,” Paul said soberly, “there are certain items that come under female jurisdiction. Just why strudel is appropriate for lunch and not for breakfast is beyond mere masculine comprehension. But one must learn to accept the inevitable. Life is hard.”
- (countable, slang) Synonym of at sign (@).[1]
- (countable) A vertical hole in sea ice through which downward jet-like, buoyancy-driven drainage of flood water is thought to occur.
Derived terms
[edit]Translations
[edit]layered pastry
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References
[edit]Anagrams
[edit]Italian
[edit]Etymology
[edit]Noun
[edit]strudel m (invariable)
- (dessert) strudel
Norwegian Bokmål
[edit]Etymology
[edit]Noun
[edit]strudel m (definite singular strudelen, indefinite plural strudler, definite plural strudlene)
- a strudel (a pastry)
Derived terms
[edit]References
[edit]- “strudel” in Det Norske Akademis ordbok (NAOB).
Polish
[edit]Etymology
[edit]Borrowed from German Strudel, from Middle High German strudel, from Old High German stredan, from Proto-Germanic *streþaną, from Proto-Indo-European *ser-.
Pronunciation
[edit]Noun
[edit]strudel m inan
- strudel (layered pastry)
Declension
[edit]Declension of strudel
Derived terms
[edit]adjective
Further reading
[edit]- strudel in Wielki słownik języka polskiego, Instytut Języka Polskiego PAN
- strudel in Polish dictionaries at PWN
Portuguese
[edit]Etymology
[edit]Pronunciation
[edit]
Noun
[edit]strudel m (plural strudels)
- strudel (layered pastry in Austrian cuisine)
Categories:
- English terms borrowed from German
- English terms derived from German
- English 2-syllable words
- English terms with IPA pronunciation
- English terms with audio pronunciation
- Rhymes:English/uːdəl
- Rhymes:English/uːdəl/2 syllables
- English lemmas
- English nouns
- English uncountable nouns
- English countable nouns
- English terms with quotations
- English slang
- en:Cakes and pastries
- en:Punctuation marks
- Italian terms borrowed from German
- Italian terms derived from German
- Italian lemmas
- Italian nouns
- Italian indeclinable nouns
- Italian countable nouns
- Italian masculine nouns
- it:Desserts
- Norwegian Bokmål terms derived from German
- Norwegian Bokmål lemmas
- Norwegian Bokmål nouns
- Norwegian Bokmål masculine nouns
- nb:Desserts
- nb:Cakes and pastries
- Polish terms borrowed from German
- Polish terms derived from German
- Polish terms derived from Middle High German
- Polish terms derived from Old High German
- Polish terms derived from Proto-Germanic
- Polish terms derived from Proto-Indo-European
- Polish 2-syllable words
- Polish terms with IPA pronunciation
- Polish terms with audio pronunciation
- Rhymes:Polish/udɛl
- Rhymes:Polish/udɛl/2 syllables
- Polish lemmas
- Polish nouns
- Polish masculine nouns
- Polish inanimate nouns
- pl:Cakes and pastries
- Portuguese terms borrowed from German
- Portuguese terms derived from German
- Portuguese 2-syllable words
- Portuguese 3-syllable words
- Portuguese terms with IPA pronunciation
- Portuguese lemmas
- Portuguese nouns
- Portuguese countable nouns
- Portuguese masculine nouns
- pt:Cakes and pastries