Creamed Corn Corn Muffins ~ Looking to give those ordinary corn muffins a boost? A tasty addition to dinner, with soups, stews or chili. My oldest daughter's school held a chili cook-off in the fall and I was, ahem, "volunteered" to bring corn muffins. I needed a quick recipe and reached for my ever-reliable Jiffy

Creamed Corn Cornbread Muffins - these moist and delicious muffins are so quick and easy to make using a homemade mix.

These Cornbread Muffins are a great compliment to soups and chili or even for the holidays! They are easy to make and full of flavor!

Creamed Corn Cornbread Muffins are amazing right out of the oven slathered with butter, and great to serve at any meal, any time of the year.

Creamed corn muffins made at home with corn meal and canned cream corn bake up moist and delicious in about half an hour.

I love corn muffins. I honestly could eat my weight in them. Seriously, I love them that much! But I am picky about my corn muffins... I ...

Last Updated on June 20, 2023 Pioneer Woman Cornbread with Creamed Corn is a delicious and comforting dish that’s easy to make. This classic combination of cornbread and creamed corn is sure to be a hit with your family, friends, or dinner guests! It’s made with simple ingredients. Enjoy this delicious meal for breakfast, lunch, ... Read more

This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.

This Creamed Corn Cornbread aka Creamed Corn Casserole has a Jiffy Cornbread box mix as the base but this isn't your average boxed cornbread! It's creamy center comes from the extra corn and cream corn added into the recipe!

Makes 18-20 muffins, or 1 9x9” pan (see note if using cast iron)*