If you’re entertaining for a small- to medium-sized group, a self-serve bar is the key to a stress-free party. Tip #1 : Get out of the kitchen… I like to set…

Utilizing my sink is my current favorite way to add a cute bar setup to my evening. Pour in a bunch of ice and add your libations, maybe a few oysters on ice, et voila! My favorite easy hosting tip.

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Discover 5 essential tips for creating the perfect pasta bar buffet! Learn expert tricks for pasta selection, sauce pairings, and setup strategies for your next unforgettable dinner party.

My new favorite way to have booze and bubbles on ice. Kitchen sink full of ice and bottles of wine… throw in some oysters ready for shucking, and you have a beautifully chic and functional spot for beverages and glassware. And if like me, you are tight on space in a mini 1920’s kitchen, this hack might be the best hosting tip of the year.

Here's a sign to have your cocktails passed out to your wedding guests on a silver tray.