Tender eye of round roast beef, crusted with garlic herb seasoning is perfect for a Sunday or holiday dinner. This fool proof off-oven cooking method results in perfectly medium rare, juicy roast beef every time.

Follow this high-temperature, then long-rest method for perfect eye of round every single time.

Eye of round, a simple boneless beef roast, is what’s called a “whole muscle” cut of beef. It’s one of the best cuts for sandwiches with gravy or for making Beef Wellington….and leftovers, too. Whether you’re cooking eye of round with a slow cooker, InstaPot (Instant Pot), or your oven, this roast is delicious.

Last Updated on August 7, 2023 Colorado Cache Prime Rib is a classic dish that has been around for generations. It’s easy to make and always brings smiles to those who enjoy it. This slow-baked, juicy prime rib roast is absolutely mouthwatering and can be served with your favorite side dishes or vegetables. With just ... Read more

This is your foolproof recipe for a tender, juicy eye of round roast beef that's perfect for special occasions or your Sunday dinner table.

This is the best eye round roast recipe. Eye round roast beef can be roasted fast or slow in the oven (both directions included)!

Pioneer Woman Eye Of Round Roast Recipe - ShiftyChevre

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Eye of Round Roast in the crock pot is easiest recipe you will ever make. Tender beef round roast in rich au jus is made in two easy steps!