Have you ever been overwhelmed by the diversity of sushi types on the menu? If yes, then this article is for you! Let’s brush up on your sushi expertise now!

Make Hand Roll Sushi at home for an easy weeknight dinner, or make everything on a larger scale, invite some people over and make it into a party!

Sushi handrolls are surprisingly easy to make at home, says Kyle Itani, chef-owner of Yonsei Handrolls. Here's how.

Temaki Den, from the owners of Sushi Den will blend Sushi Den's quality and reputation with an affordable alternative in the Source Hotel + Market.

Janae | Sacramento Food & Lifestyle on Instagram: "Are you team handroll or sushi roll? Or both? 👀😆 📍2026 16th Street Sacramento, CA Wow! @kinjohrb truly left me impressed and I will be a new regular!! I asked you guys where the best sushi in midtown/downtown Sacramento was and this was one of the most recommended spots and I see why! @kinjohrb is small and cozy space and I would definitely recommend sitting at their bar if you can! Love watching them make each handroll to order…

The Handover and King’s Ransom have big shoes to fill on King Street

Let me see that sushi roll {creamy spicy shrimp handrolls}

These Whole30-friendly Crab and Avocado Temaki (a.k.a. hand rolls) are a cinch to make and you won't miss the rice in this delicious sushi.

How master sushi chef Kazunori Nozawa (of Sugarfish and KazuNori) and his meticulous, quality-driven approach to the humble hand roll kicked off the hottest new lunch trend sweeping the country.