Amanda Rettke is the nationally-recognized, top baking blogger behind the dessert and food blog, I Am Baker. She specializes in video content.

These sweet Crumbl Blueberry Muffin Cookies are easy to make and taste like Crumbl's (but maybe even better!) with lots of blueberry flavor, a soft crumb, and a sprinkle of streusel right on top. An easy copycat recipe that you can make anytime you get the craving for a Blueberry Muffin Cookie!NOTE: This recipe was developed before Crumbl added the glaze, so that is not included in the recipe.

Everything you ever wanted to know about Buttercream Frosting! The most versatile (and some say easiest!) of the frostings, this recipe can be adapted in many ways!

Chocolate Chip Butter Swim Biscuits are buttermilk biscuits baked in melted butter and loaded with chocolate chips. This sweet, chocolatey twist on my popular butter swim biscuits is a must-try! I love how the golden crust exterior contrasts the melted ooey-gooey chocolate chips inside.

Ooey Gooey Butter Cake Is Almost An American Classic! Since The 50’S Moms And Grandmas Have Been Making Ooey-Gooey Cakes For All To Enjoy. You May Be Surprised By The Ingredients!

Chocolate Maple Cake - i am baker

This Apple Fritter Bread is inspired by my Apple Fritters. I wanted the same amazing flavors but to be able to bake it instead of frying. The entire family agrees it’s a winning quick bread! Apple Fritter Bread This bread has all the goodness of Apple Fritters but is a “quick bread” which means you ...

Pink Velvet Cake is a soft vanilla cake with food coloring to give it the pink color and topped with vanilla buttercream.

Chocolate Brownie Cake is one of the easiest chocolate cakes I have ever made, but also one of the most delectable!

These Raspberry Thumbprint Cookies are a delicious melt in your mouth cookie combining the flavors of shortbread and raspberry and topped with a delectable almond glaze.